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Malt   Listen
verb
Malt  v. i.  To become malt; also, to make grain into malt.






Collaborative International Dictionary of English 0.48








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"Malt" Quotes from Famous Books



... you must not leap over the stile, before you come at it; haste makes waste; soft fire makes sweet malt; not too fast for falling; there's no haste ...
— A Select Collection of Old English Plays, Vol. VII (4th edition) • Various

... that article in to-day's Times about Ministers?" asked John, of the public in general; "there's another split in the Cabinet—this time it's on the malt-tax. To-day, in the City, they were betting five to two there's a general election within a fortnight, and taking two to one Ambidexter is Premier before the first ...
— Kate Coventry - An Autobiography • G. J. Whyte-Melville

... bricks for building purposes. The stranger is unpleasantly impressed with the fact that more beer is drunk in Munich than in any other community composed of the same number of people. The obvious trouble with those who consume so much malt liquor is that they keep half tipsy all of the time, and their muddled brains are never in possession of their full mental capacity. There is not much absolute drunkenness to be seen in the streets of this capital, but the bloated ...
— Foot-prints of Travel - or, Journeyings in Many Lands • Maturin M. Ballou

... of undoubted quality and excellence of manufacture, and which bears the name of a respectable firm. This point is important, for there are many cocoas on the market which have been doctored by the addition of alkali, starch, malt, ...
— Chocolate and Cocoa Recipes and Home Made Candy Recipes • Miss Parloa

... dropped a type-written sheet notifying Mr. Thomas Grogan that sealed proposals would be received up to March 1st for "unloading, hauling, and delivering to the bins of the Eagle Brewery" so many tons of coal and malt, together with such supplies, etc. There were also blank forms in duplicate to be duly filled up with the price and signature of the bidder. This contract was given out once a year. Twice before it had been awarded to Thomas Grogan. The year before a man from Stapleton ...
— Tom Grogan • F. Hopkinson Smith

... Diana Scapes," he is also "curious in his liquors," and, in despite of Beau Brummell, patronizes "malt," as far as to take one glass of excellent "college ale,"—which he gets through his friend Dr. Dusty of All Souls—between pastry and Parmesan. After cheese, he can relish one, and only one, glass of port—all the better ...
— The Mirror of Literature, Amusement, and Instruction - Vol. XIX. No. 541, Saturday, April 7, 1832 • Various

... Thrnen folgen nicht auf kurze Freudigkeit; Das Leben rinnt dahin, in ungestrtem Frieden, Heut ist wie gestern war und morgen wird wie heut. Kein ungewohnter Fall bezeichnet hier die Tage, 95 Kein Unstern malt sie schwarz, kein schwlstig Glcke roth. Der Jahre Lust und Mh ruhn stets auf gleicher Waage, Des Lebens Staffeln sind nichts als Geburt und Tod. Nur hat die Frhlichkeit bisweilen wenig Stunden Dem unverdrossnen Volk nicht ...
— An anthology of German literature • Calvin Thomas

... required a similar dose, which, with some reluctance, I furnished. At dinner the dame drank porter, but passed off the gin on her credulous husband as water. This system of deception continued as long as the malt liquor lasted, so that her ladyship received and swallowed daily a triple allowance of capital grog. Indeed, it is quite astonishing what quantities of the article can sometimes be swallowed by sea-faring women. The oddness of their appetite for the cordials is not a little enhanced ...
— Captain Canot - or, Twenty Years of an African Slaver • Brantz Mayer

... richer, and even prettier, than the high lands above, being lined with fine trees and evergreen shrubs; while the general state of prosperity was such, that the people could afford, even at this late season of the year, to turn their corn into malt to brew beer for sale; and goats and fowls were plentiful in ...
— The Discovery of the Source of the Nile • John Hanning Speke

... might think I had stolen it. I had borne it down the staircase under the eyes of the runners, and the pattern was bitten upon my brain. It was doubtless unique in the district and familiar: an oriflamme of battle over the barter of dairy produce and malt liquors. Alexander Hendry must recognise it, and with an instinct of antagonism. Patently it formed no part of my proper wardrobe: hardly could it be explained as a gage d'amour. Eccentric hunters trysted under Hendry's roof; the Six-Foot Club, for instance. But a hunter in a frilled shirt and ...
— The Works of Robert Louis Stevenson - Swanston Edition Vol. 20 (of 25) • Robert Louis Stevenson

... when the reader is told, that some of the necessary articles allowed to ships on a common passage to West Indies, were withheld from us; that portable soup, wheat, and pickled vegetables were not allowed; and that an inadequate quantity of essence of malt was the only antiscorbutic supplied, his surprise will redouble at the result of the voyage. For it must be remembered, that the people thus sent out were not a ship's company starting with every advantage of health and good living, which a state of freedom produces; but the ...
— A Narrative of the Expedition to Botany Bay • Watkin Tench

... heaven because of "some inclination to put on certain gloves, not white kid, with any friend who may be inclined for a little old-English diversion, and a readiness to take a glass of ale, with plenty of malt in it, and as little hop as may well be—ale at least two years old—with the aforesaid friend when the diversion is over." He says he is "not ashamed to speak to a beggar in rags, and will associate with anybody, provided he can gratify a laudable curiosity." More ...
— Souvenir of the George Borrow Celebration - Norwich, July 5th, 1913 • James Hooper

... Sunday; and there's a sexton that's a coal merchant besides, and an undertaker; And a toyshop, but not a whole one, for a village can't compare with the London shops; One window sells drums, dolls, kites, carts, bats, Clout's balls, and the other sells malt and hops, And Mrs. Brown in domestic economy not to be a bit behind her betters, Lets her house to a milliner, a watchmaker, a rat-catcher, a cobbler, lives in it herself, and it's the post-office for ...
— The Poetical Works of Thomas Hood • Thomas Hood

... more readily decomposed than inorganic. How striking, for instance, are the changes easily wrought in a few grains of barley! They contain a kind of starch or fecula; this starch, in the process of malting, becomes converted into a kind of sugar; and from this malt-sugar or transformed starch, may be obtained ale or beer, gin or whisky, and vinegar, by various processes of fermenting and distilling. The complex substance breaks up through very slight causes, and the simple elements readjust themselves into new groupings. ...
— Chambers's Edinburgh Journal, No. 460 - Volume 18, New Series, October 23, 1852 • Various

... curiosity," my brother-in-law remarked to me one day. "I have tried everything on your lean sister-cod liver oil, butter, malt, honey, fish, meat, eggs, tonics. Still she fails to bulge even one-hundredth of an inch." We ...
— Autobiography of a YOGI • Paramhansa Yogananda

... had brewed her 'peck of malt' and set the liquor out of doors to cool; the cow of B., a neighbour of A., chanced to come by, and seeing the good beverage, was allured to taste it, and finally to drink it up. When A. came to take in her ...
— Waverley, Or 'Tis Sixty Years Hence, Complete • Sir Walter Scott

... to his knees. A pupil, in his youth, of a man who had once studied (irregularly and briefly) with Charles-Marie Widor, he acquired thereby the artistic temperament, and with it a vast fondness for malt liquor. His mood this morning is acidulous and depressed, for he spent yesterday evening in a Pilsner ausschank with two former members of the Boston Symphony Orchestra, and it was 3 A. M. before they finally agreed that Johann Sebastian Bach, all things considered, was a greater man ...
— A Book of Burlesques • H. L. Mencken

... generally believed that women who drink malt liquor are able to nurse children to greater advantage than those who do not use it. The fact is that while the quantity of milk may be increased, its nourishing quality will be impaired. There may be more milk for the child, but it will be poor. The effect of all malt liquors is to promote ...
— Twenty-Five Cent Dinners for Families of Six • Juliet Corson

... of a succession of iron manufacturers who bore the same name, was the son of a farmer residing at Wrensnest, near Dudley. He served an apprenticeship to a maker of malt-kilns near Birmingham, after which he married and removed to Bristol in 1700, to begin business on his own account. Industry is of all politics and religions: thus Dudley was a Royalist and a Churchman, Yarranton was a Parliamentarian ...
— Industrial Biography - Iron Workers and Tool Makers • Samuel Smiles

... think that an increase in the quantity of the milk answers every purpose; but this is of no use unless the quality is increased as well. The free use of soups and some malt extracts may increase the quantity, but this does the child no good. It too much resembles the example of the milk-man who uses the well-pump to increase ...
— Treatise on the Diseases of Women • Lydia E. Pinkham

... an old man entered the cottage, and obtained leave to spend the night there. After a time the guest enquired why his host was so sad, and on learning the reason, told him to go again to his rich neighbor and borrow a quarter of malt. The moujik obeyed, and soon returned with the malt, which the old man ordered him to throw into his well. When this was done the villager and his guest went ...
— Russian Fairy Tales - A Choice Collection of Muscovite Folk-lore • W. R. S. Ralston

... 750 pounds of merchantable coffee;[26] and very much of it came out of the producer—the poor negro. How enormously burdensome such a tax must have been may be judged by the farmers who feel now so heavily the pressure of the malt duties; and it must always be borne in mind that the West India labourers were aided by the most indifferent machinery of production. By degrees these various taxes rendered necessary the abandonment of all cultivation but that of the sugar-cane, being of all others the most destructive of ...
— The trade, domestic and foreign • Henry Charles Carey

... masters' boots and cravats for dinner, or ladies'-maids pinning caps on their mistresses' heads, or even young housemaids condemned to the exhausting labor of making beds and dusting furniture. The deplorable practice of swilling adulterated malt liquor two or three times a day, begun in early boy and girlhood among English servants, had not in America, as I am convinced it has with us, laid the foundation for later habits of drinking in a whole class of the community, among whom a pernicious inherited necessity ...
— Records of Later Life • Frances Anne Kemble

... the well cleaned out in the morning, not knowing what sort of a health officer was before him. But the crowd at the bar said it was good enough for them, as long as the critters were well killed off with a good drop of rye or malt. Wilkinson asked for a glass of beer, which came out sour and flat. "See me put a head on that," said the landlord, dropping a pinch of soda into the glass and stirring it in with a spoon. The schoolmaster tried to drink the mixture, but ...
— Two Knapsacks - A Novel of Canadian Summer Life • John Campbell

... replied that he drank nothing but wine; spirits and malt liquors, he said, always ...
— Wilson's Tales of the Borders and of Scotland, XXII • various

... with a fine boy, and was (of course) as well as could be expected, broke off this intercourse. Mr. Bertram hastened to the lady's apartment, Meg Merrilies descended to the kitchen to secure her share of the groaning malt, [*The groaning malt mentioned in the text was the ale brewed for the purpose of being drunk after the lady or goodwife's safe delivery. The ken-no has a more ancient source, and perhaps the custom may he ...
— Guy Mannering • Sir Walter Scott

... dust of the atmosphere, carried about and deposited upon all objects, or scattered over the utensils and the materials used in a brewery-materials naturally charged with microscopic germs, and which the various operations in the store-rooms and the malt-house may multiply indefinitely. ...
— A History of Science, Volume 4(of 5) • Henry Smith Williams

... bergamot. For Mrs. Glyn and her neighbors on the tiger-skin, the fragrant blood of the red, red rose. For the ruffianish pages of Jack London, the pungent, hospitable smell of a first-class bar-room—that indescribable mingling of Maryland rye, cigar smoke, stale malt liquor, radishes, potato salad and blutwurst. For the Dartmoor sagas of the interminable Phillpotts, the warm ammoniacal bouquet of cows, poultry and yokels. For the "Dodo" school, violets and Russian cigarettes. For the venerable Howells, lavender and mignonette. For Zola, ...
— Damn! - A Book of Calumny • Henry Louis Mencken

... the spelling of which we have no rule but usage, is written wrong if not spelled according to the usage which is most common among the learned: as, "The brewer grinds his malt before he brues ...
— The Grammar of English Grammars • Goold Brown

... It is expressed in the bills by the word battels, derived from the old monkish word patella (or batella), a plate; and it comprehends whatsoever is furnished for dinner and for supper, including malt liquor, but not wine, as well as the materials for breakfast, or for any casual refreshment to country visitors, excepting only groceries. These, together with coals and fagots, candles, wine, fruit, ...
— Memorials and Other Papers • Thomas de Quincey

... Hang him, rook! he! why, he has no more judgment than a malt-horse. By St. George, I hold him the most peremptory absurd clown (one a them) in Christendom: I protest to you (as I am a gentleman and a soldier) I ne'er talk'd with the like of him: he has not so much as a good word in his belly, ...
— Every Man In His Humour • Ben Jonson

... the matter somewhat more in detail.—If the wheat harvest in 1794, excellent in quality, was defective in quantity, the barley harvest was in quality ordinary enough, and in quantity deficient. This was soon felt in the price of malt. ...
— The Works of the Right Honourable Edmund Burke, Vol. V. (of 12) • Edmund Burke

... where we went, all wet, into the house of one Otto, who had three children lying sick with the small-pox. We dried ourselves here partly. He gave us supper and took us to sleep all together in a warm stove room, which they use to dry their malt in and other articles. It was very warm there, and our clothes in ...
— Journal of Jasper Danckaerts, 1679-1680 • Jasper Danckaerts

... with the purest and best-suited strain of yeast a professional laboratory can supply. Making beer is a process suited to the precisionist mentality, it must be done just so. Fortunately, with each batch we use the same malt extracts, the same hops, same yeast, same flavorings and, if we are young and foolish, the same monosaccarides to boost the octane over six percent. But once the formula is found and the materials worked out, batch after batch comes out as ...
— Organic Gardener's Composting • Steve Solomon

... 1905, when the value of Cincinnati's factory product was $166,059,050, an increase of 17.2% over the figures for 1900. In the manufacture of vehicles, harness, leather, hardwood lumber, wood-working machinery, machine tools, printing ink, soap, pig-iron, malt liquors, whisky, shoes, clothing, cigars and tobacco, furniture, cooperage goods, iron and steel safes and vaults, and pianos, also in the packing of meat, especially pork,[4] it ranks very high among the cities of the Union. The ...
— Encyclopaedia Britannica, 11th Edition, Volume 6, Slice 3 - "Chitral" to "Cincinnati" • Various

... Hurrying back to the capital, the anxious director endeavored to redeem the time which had been lost. The municipal authorities ordered one-third of inhabitants, without exception, to labor every third day at the fortifications; organized a permanent guard; forbade the brewers to malt any grain; and called on the provincial government for artillery and ammunition. Six pieces, besides the fourteen previously allotted, and a thousand pounds of powder were accordingly granted to the city. The colonists around Fort Orange, pleading their own danger from the savages, ...
— The Great Events by Famous Historians, Volume 12 • Editor-In-Chief Rossiter Johnson

... that zeale knowes no such unmannerly courses, as to slubber over a few prayers, whiles you are dressing and undressing your selves, as most doe, halfe asleepe, halfe awake; know further, that such as hold onely a certaine stint of daily duties, as malt-horses their pace, or mill-horses their round, out of custome or forme, are far from that mettle which is ever putting forward, growing from strength to strength, and instant in duties, in season, out of season: and this ...
— A Coal From The Altar, To Kindle The Holy Fire of Zeale - In a Sermon Preached at a Generall Visitation at Ipswich • Samuel Ward

... by means of which this needless surplus is taken from the people and put into the public Treasury, consists of a tariff or duty levied upon importations from abroad and internal-revenue taxes levied upon the consumption of tobacco and spirituous and malt liquors. It must be conceded that none of the things subjected to internal-revenue taxation are, strictly speaking, necessaries. There appears to be no just complaint of this taxation by the consumers of these articles, and there seems to be nothing so ...
— Complete State of the Union Addresses from 1790 to the Present • Various

... servants there, and of their lords who had been, and of those who had given lands to the Church."—Cod. Dipl. I. 292. The following is an instance of a rent charge given by Ealburge and Eadwald to Christ Church for themselves, and for Ealred and Ealwyne forty ambres of malt, two hundred loaves, one wey, &c, &c.; "and I, Ealburge," she adds, "command my son Ealwyne, in the name of God, and of all the saints, that he perform this duty in his day, and then command his heirs to perform it as long ...
— Purgatory • Mary Anne Madden Sadlier

... ministers taking a survey of this scene of waste and desolation; what would be your thoughts if you should be informed, that they were computing how much had been the amount of the excises, how much the customs, how much the land and malt-tax, in order that they should charge (take it in the most favourable light) for public service, upon the relics of the satiated vengeance of relentless enemies, the whole of what England had yielded in the most exuberant seasons of peace and abundance? What would you call it? ...
— Selections from the Speeches and Writings of Edmund Burke. • Edmund Burke

... account in the world, Mr. Weston; I am much obliged to you for reminding me. I should be extremely sorry to be giving them any pain. I know what worthy people they are. Perry tells me that Mr. Cole never touches malt liquor. You would not think it to look at him, but he is bilious—Mr. Cole is very bilious. No, I would not be the means of giving them any pain. My dear Emma, we must consider this. I am sure, rather than run the risk of hurting Mr. ...
— Persuasion • Jane Austen

... committed again in consequence of his having a return of his disease, and that he came to be cured.... One man who was here for a month last autumn, and who came in a very diseased state, but who left cured, required, during nearly the whole time, a pint of wine per day, besides malt liquor. It was a case in which a very liberal diet is necessary to preserve life; and it was requisite to have a prisoner, acting as nurse, to sit up with him through the night. The cost to the West Riding of this single case, counting expenses ...
— Chambers's Edinburgh Journal, No. 419, New Series, January 10, 1852 • Various

... wisdom of the ministers was further weakened by the gratuitous abandonment of the malt tax, apparently in a fit of petulance, on the ground, explicitly stated, that, if another war tax must be raised, two or three millions more or less would make little difference. By a temporary suspension ...
— The Political History of England - Vol XI - From Addington's Administration to the close of William - IV.'s Reign (1801-1837) • George Brodrick

... I never knew a working miner who had so much as heard of champagne. Now and then a prosperous 'butty' (Anglice, chartermaster) may have tried a bottle; but the working collier's beverage is 'pit beer.' The popular recipe for this drink is to 'chuck three grains of malt into the cut, and drink as much as ...
— The Making Of A Novelist - An Experiment In Autobiography • David Christie Murray

... me," answered the man; "tea isn't malt liquor; it's poor stuff any way, and it doesn't matter to me whether it's got sugar in it or not, but it's moistenin', and that's what I want. Now, madam, I'll just say to you, if ever I break into a room where you're sleepin', I'll see that you don't come to no harm, even ...
— The Stories of the Three Burglars • Frank Richard Stockton

... warehouses. The first taste is not pleasing; but it induces a second, and a third. By-and-by the flavour grows upon the palate; and now beware, for if a small quantity be thrown upon the fire it will blaze up with a blue flame like pure alcohol. That dark vinous-looking ale is full of the strength of malt and hops; it is the brandy of the barley. The unwary find their heads curiously queer before they have partaken, as it seems to them, of a couple of glasses. The very spirit and character of Fleeceborough is embodied in the ...
— Hodge and His Masters • Richard Jefferies

... be assised and sealed according to the King's standard, and he to have of every bushel of wheat a quart for the grinding: also, if he fetch it, another quart for the fetching; and of every bushel of malt a pint for the grinding, and if he fetch it another pint for the fetching. Also, that he change nor water no man's corn to give him the worse for the better, nor that he have no hogs, geese, nor ducks, nor no manner poultry but three hens and a duck; and if ...
— Froude's Essays in Literature and History - With Introduction by Hilaire Belloc • James Froude

... IX. That to avoid unnecessary expense, the refreshments be limited to cold meat, sandwiches, bread, cheese, butter, vegetables, fruits, tea, coffee, negus, punch, malt liquors, &c., &c. ...
— Enquire Within Upon Everything - The Great Victorian Domestic Standby • Anonymous

... manufacturer in the country of freight cars, stoves, pharmaceutical preparations, varnish, soda ash and similar alkaline products. Other important manufactures are ships, paints, foundry and machine shop products, brass goods, furniture, boots and shoes, clothing, matches, cigars, malt liquors and fur goods; and slaughtering and meat packing is ...
— Encyclopaedia Britannica, 11th Edition, Volume 8, Slice 3 - "Destructors" to "Diameter" • Various

... dog, That worried the cat, That kill'd the rat, That ate the malt, That lay in the house that ...
— Bo-Peep Story Books • Anonymous

... voyage of the Bounty, and there was no accommodation for the sick. Hamilton attributes their recovery to the use of tea and sugar, then carried for the first time in a ship of war. He gives some interesting information regarding the precautions taken against scurvy. They had essence of malt and hops for brewing beer, a mill for grinding wheat, the meal being eaten with brown sugar, and as much saurkraut as ...
— Voyage of H.M.S. Pandora - Despatched to Arrest the Mutineers of the 'Bounty' in the - South Seas, 1790-1791 • Edward Edwards

... preparing the fruit, fining, bottling, and storing. By G. VINE. Contains Apple, Apricot, Beer, Bilberry, Blackberry, Cherry, Clary, Cowslip, Currant, Damson, Elderberry, Gooseberry, Ginger, Grape, Greengage, Lemon, Malt, Mixed Fruit, Mulberry, Orange, Parsnip, Raspberry, Rhubarb, Raisin, Sloe, Strawberry, Turnip, Vine Leaf, ...
— Country Walks of a Naturalist with His Children • W. Houghton

... not 'shpilmen,' but courtiers of Your Grace," answered one of them, looking toward a large bucket from which the smell of hops and malt was filling the air. ...
— The Knights of the Cross • Henryk Sienkiewicz

... Rogers for several bushels of malt sold to him at various times between March 27th and the end of May of that year, amounting in all to the value of L1. 15s. 10d. The poet a ...
— Bacon is Shake-Speare • Sir Edwin Durning-Lawrence

... that is in sight is polished and glistening with cleanliness. The soldiers will feel better when the postoffice is in working order and they will do better by their organs of digestion when they are not deluged with fizz—that is, pop, and beer made without malt, and the strange, sweetish fruits that at ...
— The Story of the Philippines and Our New Possessions, • Murat Halstead

... hold forth. This seems to have been a resort of his for reading, his favourite occupation. The same authority tells how, when suffering toothache, he allowed his companions to drag the tooth from his head with a violent jerk, by tying around it a string attached to a wheel used to grind malt, to which they ...
— The Life of William Carey • George Smith

... Aunt Anne, I think Uncle Mathew is so changed. He's younger and everything. He talked quite differently last night, about his business and all that he's doing. He's got his money in malt now, ...
— The Captives • Hugh Walpole

... 272.).—Suit is not now enforced to the King's Mills in the manor of Wrexham, in the county of Denbigh, but the lessee of the manorial rights of the crown receives a payment at the rate of threepence per bushel for all the malt ground in hand-mills within the ...
— Notes and Queries, Number 207, October 15, 1853 • Various

... "but I have made my lady angry in good earnest! and that is an unwonted sight for to see.—I crave your pardon, my lady! It was not poor Dick Whitaker disputed your honourable commands, but only that second draught of double ale. We have put a double stroke of malt to it, as your ladyship well knows, ever since the happy Restoration. To be sure I hate a fanatic as I do the cloven foot of Satan; but then your honourable ladyship hath a right to invite Satan himself, cloven foot and all, to ...
— Peveril of the Peak • Sir Walter Scott

... enchantments; with raising a whirlwind, and thereby throwing her neighbour Carfrae into the water, where he saw her and other witches swimming about; with telling a neighbour that Carfrae would lose five hundred merks, and, by her sorcery, setting fire to his malt kiln; with renouncing her baptism, and taking the new name of "Nannie Luckfoot." The jury brought in a verdict of guilty as to her being habit-and-repute a witch, but they acquitted her of all the ...
— The Mysteries of All Nations • James Grant

... gradually developed into a general commutation of services. We have already witnessed the silent progress of this remarkable change in the case of St. Edmundsbury, but the practice soon became universal, and "malt-silver," "wood-silver," and "larder-silver" gradually took the place of the older personal services on the court-rolls. The process of commutation was hastened by the necessities of the lords themselves. The luxury of the ...
— History of the English People, Volume I (of 8) - Early England, 449-1071; Foreign Kings, 1071-1204; The Charter, 1204-1216 • John Richard Green

... to make to herself a "House that Jack built" out of her providences. She had always a little string of them to rehearse in every history; from the malt that lay in the house, and the rat that ate the malt, up to the priest all shaven and shorn, that married the man that kissed the maid—and so on, all the way back again. She counted them up as they went along. "There was the overturn," she would say, by and by "and there was ...
— The Other Girls • Mrs. A. D. T. Whitney

... meal; blowout*; light refreshment; bara[obs3], chotahazri[obs3]; bara khana[obs3]. mouthful, bolus, gobbet[obs3], morsel, sop, sippet[obs3]. drink, beverage, liquor, broth, soup; potion, dram, draught, drench, swill*; nip, sip, sup, gulp. wine, spirits, liqueur, beer, ale, malt liquor, Sir John Barleycorn, stingo[obs3], heavy wet; grog, toddy, flip, purl, punch, negus[obs3], cup, bishop, wassail; gin &c. (intoxicating liquor) 959; coffee, chocolate, cocoa, tea, the cup that cheers but not inebriates; bock beer, lager beer, Pilsener beer, schenck beer[obs3]; Brazil tea, ...
— Roget's Thesaurus

... old woman were found in the cabin when Captain Ussher entered with three of his own men. On being questioned they denied the existence of either whiskey, malt, or barley; but on searching, the illicit article was found in the very kishes in which it had been brought; they were easily discovered shoved into the dark chimney ...
— The Macdermots of Ballycloran • Anthony Trollope

... not as they appear upon the stage, in rouge, and spangles, and wigs, and calves and cotton pad; but as they look in broad daylight, or in the bar-room when the play is over, arrayed in garments of a modern date, wearing their own personal faces, swearing their own private oaths, and drinking real malt out of honest pewter, instead of imbibing dusty atmosphere from pasteboard goblets. ...
— My Life: or the Adventures of Geo. Thompson - Being the Auto-Biography of an Author. Written by Himself. • George Thompson

... that Jack built. This is the malt that lay in the house that Jack built. This is the rat that ate the malt that lay in the house, etc. This is the cat that killed the rat that ate the malt, etc. This is the dog that worried the cat that killed the rat, etc. This is the cow ...
— A History of Nursery Rhymes • Percy B. Green

... a malt-house and a brew-house, and supplied all their own hands with genuine liquor on the truck system at a moderate but remunerative price, and the grains helped to feed their pigs. Hope's principle was this: Sell no produce in its primitive form; if you ...
— A Perilous Secret • Charles Reade

... the lower compartment of his desk and lifted out a tumbler and a bottle of malt extract, which he placed carefully at his elbow. Then he leaned ...
— Tutt and Mr. Tutt • Arthur Train

... settlement of the matter assumed the importance of a discovery; though in the last century this fact was ingeniously explained by Dr. Darwin, in a letter to Mr. Pilkington, upon the supposition that some of the saccharine matter in the malt combines with the calcareous earth of hard waters, and forms a sort of mineral sugar, which, like true ...
— The Mirror of Literature, Amusement, and Instruction, No. 574 - Vol. XX, No. 574. Saturday, November 3, 1832 • Various

... always requires the close attention of good dames, for there must be an inexhaustible supply of Christmas beer, made of malt, water, molasses, and yeast, and wine with almonds and spices, ...
— Yule-Tide in Many Lands • Mary P. Pringle and Clara A. Urann

... be kept in an open airy stable, without being tied), that they may hang down their heads to facilitate the discharge of the mucus from their nostrils. Grass should be offered them, or other fresh vegetables, as carrots and potatoes, with mashes of malt, or of oats, and with plenty of fresh warm or cold water frequently in a day. When symptoms of debility appear, which may be known by the coldness of the ears or other extremities, or when sloughs can be seen on the membrane which lines the nostrils, a drink consisting ...
— Zoonomia, Vol. II - Or, the Laws of Organic Life • Erasmus Darwin

... without appreciable deterioration. Some of the ready—to-eat brands are cooked, dried, and crushed, and sugar, glucose, salt, and various condimental materials added to impart taste. Others contain malt, or are subjected to a malting or germinating process to develop the soluble carbohydrates, and such foods are sometimes called predigested. It is believed that the cereals are being more extensively used in the dietary, which is desirable both from an economic and a nutritive point of view. Special ...
— Human Foods and Their Nutritive Value • Harry Snyder

... overlooked; all the details, in fact, of a country house and a large household came under review. This alone would have brought more than enough responsibility, but on the advice of Richard Taylor and another Yorkshire friend, Miss Bosanquet unfortunately bought a farm with malt-kilns attached, and began to build a house suitable for the size ...
— Fletcher of Madeley • Brigadier Margaret Allen

... the froth on. Its freshness even compensates for its want of strength. But if, in addition to being fresher by two hundred years than the tap of William Shakspeare of Stratford, it were as strong—as cunningly mixed of malt and hops—and had as beautiful a flavour as his had when it was first brewed—eh! Smith? What do you think, then? Isn't it worth while to live forty years on the chance? isn't it worth while to be teetotallers in the meantime? to ...
— Blackwood's Edinburgh Magazine, Volume 59, No. 367, May 1846 • Various

... a strong growth of volunteer grain. It is always better to keep them from such pasturage while it is wet with dew, and they should be taken out when they have eaten a moderate quantity. When cattle are fed upon pulp from sugar beets, germinated malt, etc., they should be fed in moderate amounts until they have become accustomed to it, as any of these feeds may give ...
— Special Report on Diseases of Cattle • U.S. Department of Agriculture

... well nigh all the men Friends that were then in the county of Bucks; many of them were taken out of their houses by armed men, and sent to prison, as I had been, for refusing to swear. Most of these were thrust into an old room behind the gaol, which had anciently been a malt-house, but was now so decayed that it was scarce fit for a doghouse; and so open it lay, that the prisoners might have gone out at pleasure. But these were purposely put there, in confidence that they would not go out, that there might be room in the prison for others, of other ...
— The History of Thomas Ellwood Written by Himself • Thomas Ellwood

... rode out of the inn-yard on their old nags, waving his hat to them splendidly as he smoked his cigar in the inn-gate. In the course of the evening he was free of the landlady's bar, knew what rent the landlord paid, how many acres he farmed, how much malt he put in his strong beer; and whether he ever ran in a little brandy unexcised by kings from Baymouth, or the fishing villages along ...
— The History of Pendennis • William Makepeace Thackeray

... great Expense that Families have been at in buying them clogg'd with a heavy Excise, has moved me to undertake the writing of this Treatise on Brewing, Wherein I have endeavour'd to set in sight the many advantages of Body and Purse that may arise from a due Knowledge and Management in Brewing Malt Liquors, which are of the greatest Importance, as they are in a considerable degree our Nourishment and the common Diluters of our Food; so that on their goodness depends very much the Health and ...
— The London and Country Brewer • Anonymous

... broad, full face, curiously mottled with red, as if the blood had been forced by hard feeding into every vessel of the skin; he is swelled into jolly dimensions by frequent potations of malt liquors, and his bulk is still further increased by a multiplicity of coats, in which he is buried like a cauliflower, the upper one reaching to his heels. He wears a broad-brimmed, low-crowned hat; a huge roll of colored ...
— English: Composition and Literature • W. F. (William Franklin) Webster

... tested the therapeutic value of these seeds in diabetes but with negative results. Scott has maintained that by adding the powdered seed to a mixture of malt and starch, fermentation is impeded; but Dr. Villy in the laboratory of Dujardin-Beaumetz has demonstrated that such is not the case. Contrary to the opinions of those physicians who stated that "jambul" ...
— The Medicinal Plants of the Philippines • T. H. Pardo de Tavera

... my throat, Light, airy child of malt and hops! That dost not stuff, engross, and bloat The skin, the sides, the chin, the chops, And burst the buttons off the coat, Like stout and ...
— The Humourous Poetry of the English Language • James Parton

... wide, and then closed; again he was mirth-shaken; it seemed that the idea of linking Morton Bassett's name with the manufacture of malt liquor was the most stupendous joke possible. The editor's face did not change expression; the internal disturbances were not more violent this time, but they continued longer; when the strange spasm had passed he dug a fat fist into a tearful ...
— A Hoosier Chronicle • Meredith Nicholson

... interlude for the ingestion of malt liquor, followed by a pained recital of certain ...
— Somewhere in Red Gap • Harry Leon Wilson

... a peck, or a peck and a half, according to the greatness of the stream and deepness of the water, where you mean to angle, of sweet gross-ground barley-malt; and boil it in a kettle, one or two warms is enough: then strain it through a bag into a tub, the liquor whereof hath often done my horse much good; and when the bag and malt is near cold, take it down to the water-side, about eight or nine of the ...
— The Complete Angler • Izaak Walton

... across the Merrimack between Salisbury and Newbury. His wife, Dionis, brewed beer for thirsty travellers. The Sheriff had her up before the courts for charging more per mug than the price fixed by law, but she went scot free on proving that she put in an extra amount of malt. We may think of the grave and reverend Justices ordering the beer into court and settling the question by personal examination of the foaming mugs,—smacking their lips satisfactorily, quite likely ...
— The Bay State Monthly, Volume 3, No. 1 • Various

... much from their poverty and cold, if they had not good cheer, warm fires, and Christmas Gambols to support them. I love to rejoice their poor hearts at this season, and to see the whole village merry in my great hall. I allow a double quantity of malt to my small beer, and set it a running for twelve days to every one that calls for it. I have always a piece of cold beef and a mince-pye upon the table, and am wonderfully pleased to see my tenants pass away a ...
— The Coverley Papers • Various

... ourselves, we only check our passions; and, in doing this, we strengthen both our bodies and our purses. I would appeal to those, who, for the last year, have had the courage and the virtue to abstain from the use of malt and spirituous liquors, foreign tea and coffee, tobacco, snuff, &c., whether they do not feel satisfaction from the change of habit; and whether they are not better in health and pocket, without the use of these things." This, gentlemen, is a sermon on temperance, and I wish it were generally ...
— A Sketch of the Life of the late Henry Cooper - Barrister-at-Law, of the Norfolk Circuit; as also, of his Father • William Cooper

... think that the Reverend Robert Tremayne's partiality has outrun his judgment, for he says that his adopted daughter thinks more than is physically good for her. A girl who can never forget the siege of Leyden: never forget the dead mother, whose latest act was to push the last fragment of malt-cake towards her starving child; never forget the martyr-father burnt at Ghent by the Regent Alva, who boasted to his master, Philip of Spain, that during his short regency he had executed eighteen thousand persons,—of course, heretics. Quiet, thoughtful, silent,—how could ...
— Clare Avery - A Story of the Spanish Armada • Emily Sarah Holt

... engaged, where I addressed the crowd, sirs, And on retrenchment and reform I spouted long and loud, sirs; On tithes and on taxation I enlarged with skill and zeal, sirs, Who so able as a Malta knight, the malt tax to repeal, sirs. With my coal-black ...
— Rookwood • William Harrison Ainsworth

... mist that hangs about the hollows; in spring and autumn against the rain, and in summer to support him under the pressure of additional work and prolonged hours. Those who really wish well to the labourer cannot do better than see that he really has beer to drink—real beer, genuine brew of malt and hops, a moderate quantity of which will supply force to his thews and sinews, and will not intoxicate or injure. If by giving him a small money payment in lieu of such large quantities you can induce him to ...
— The Open Air • Richard Jefferies

... the brewer buyeth a quarter of malt for two shillings, then he shall sell a gallon of the best ale for two farthings; when he buyeth a quarter malt for four shillings, the gallon shall be four farthings, and so forth... and that he sell a quart of ...
— The Reign of Henry the Eighth, Volume 1 (of 3) • James Anthony Froude

... of corn, rice, hops, malt, glucose, preservatives and other drugs—and, in most cases, it has nothing in common with real beer other than its artificial ...
— Government By The Brewers? • Adolph Keitel

... rashers and eggs, and a mess of Irish stew, which the landlord now placed on the table, with a foaming jug of malt, seemed to rally them out of their ill-temper; and for some time they talked away ...
— Lord Kilgobbin • Charles Lever

... into one or the other of two classes, known as double sugars (disaccharides) and single sugars (monosaccharides). To the first class belong cane sugar, found in sugar cane and beets, milk sugar, found in sweet milk, and maltose, a kind of sugar which is made from starch by the action of malt. The important members of the second class are grape sugar, or dextrose, and fruit sugar, or levulose, both of which are found in fruits ...
— Physiology and Hygiene for Secondary Schools • Francis M. Walters, A.M.

... of it will work, till he hath made use of it. But afterwards he may confidently apply the whole parcel he hath bought to his purpose. The like may be instanced in a crop of Wheat or Barley, which the skillfullest Husband-man cannot tell how they will yield for Bread, or Malt, till he hath used them. Now how is it possible that a Physician can with any certainty make use of several Shops, since there is so great difference in the ingredients? and 'tis certain the same Medicine made by several ...
— A Short View of the Frauds and Abuses Committed by Apothecaries • Christopher Merrett

... (Detail as to diet. Tonic, aperient, malt extract as ordered.) May read letters, paper, etc., if ...
— Fat and Blood - An Essay on the Treatment of Certain Forms of Neurasthenia and Hysteria • S. Weir Mitchell

... women pass the time when they are alone they'd never marry. Laura Lean Jibbey, peanut brittle, a little almond cream on the neck muscles, dishes unwashed, half an hour's talk with the iceman, reading a package of old letters, a couple of pickles and two bottles of malt extract, one hour peeking through a hole in the window shade into the flat across the air-shaft—that's about all there is to it. Twenty minutes before time for him to come home from work she straightens up the house, fixes her rat so it won't show, and gets out a lot ...
— The Four Million • O. Henry

... eight bushels of malt to the hogshead, should be brewed in the beginning of March. Pour on at once the whole quantity of hot water, not boiling, and let it infuse three hours close covered. Mash it in the first half hour, and let it stand ...
— The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, • Mary Eaton

... ask and command, whosoever may have my land, that he every year give to the domestics at Folkestone fifty measures of malt, and six measures of meal, and three weys [heavy weights] of bacon and cheese, and four hundred loaves, and one rother [ox], and six sheep.... To the domestics at Christ's church, from the land at Challock: that is, then, thirty vessels of ale, and three hundred loaves, of ...
— English Dialects From the Eighth Century to the Present Day • Walter W. Skeat

... gallon of soft water put two quarts of wheat bran, one quart of ground malt, (which may be obtained from a brewery,) and two handfuls of hops. Boil them together for half an hour. Then strain it through a sieve, and let it stand till it is cold; after which put to it two large tea-cups of molasses, and half a pint of strong yeast. Pour it into ...
— Directions for Cookery, in its Various Branches • Eliza Leslie

... those who ask you if you "malt," Who "beg your pardon" for the salt, And ape our upper grandees, By wondering folks can touch Port-wine; That, reader's your affair, not mine— I never ...
— The Mirror of Literature, Amusement, and Instruction - Vol. 12, Issue 327, August 16, 1828 • Various

... westward of the Three Cranes, and is a harbour for barges, lighters, and other vessels, that bring meal, malt, and other provisions down the Thames; being a square inlet, with wharves on three sides of it, where the greatest market in England for meal, malt, &c., is held every day in the week, but chiefly on Mondays, Wednesdays, and Fridays. ...
— London in 1731 • Don Manoel Gonzales

... his meal and a' his maut, [malt] For a' his fresh beef and his saut, [salt] For a' his gold and white monie, An auld man shall never ...
— Robert Burns - How To Know Him • William Allan Neilson

... a quantity of malt, of which was made Sweet Wort. To such of the men as shewed the least symptoms of the scurvy, and also to such as were thought to be threatened with that disorder, this was given, from, one to two or three pints a-day each man; or in such proportion ...
— A Voyage Towards the South Pole and Round the World Volume 2 • James Cook

... was that of domestic economy in perfection. Occupying large portions of his own domains; working his land by oxen; fattening the aged, and rearing a constant supply of young ones; growing his own oats, barley, and sometimes wheat; making his own malt, and furnished often with kilns for the drying of corn at home, the master had pleasing occupation in his farm, and his cottagers regular employment under him. To these operations the high troughs, great garners and chests, yet remaining, bear faithful witness. ...
— Traditions of Lancashire, Volume 1 (of 2) • John Roby

... ounce saltpetre, one pint bay salt, one pint molasses, shake together 6 or 8 weeks, or when a large quantity is together, bast them with the liquor every day; when taken out to dry, smoke three weeks with cobs or malt fumes. To every ham may be added a cheek, if you stow away a barrel and not alter the composition, some add a shoulder. For transportation or exportation, double ...
— American Cookery - The Art of Dressing Viands, Fish, Poultry, and Vegetables • Amelia Simmons

... of a winter's evening, while the mothers sing nursery rhymes to the smaller children. And, as with the games, these jingles are more or less the same as our own. They have "This is the house that Jack built," with the malt, and the rat, and everything, only that they prefer the name Jacob to Jack. They have "Fly away, Peter, fly away, Paul"; and the baby on his mother's knee has the joy of being shaken about to "This is the way ...
— Peeps at Many Lands: Norway • A.F. Mockler-Ferryman

... were already fearfully hard pressed for food. Their bread was entirely consumed; they had but a small supply of malt cake, with a few cows—kept as long as possible for their milk—besides these an equal number of horses and sheep; but every day these provisions were becoming more and more scanty, and unless they could speedily ...
— The Lily of Leyden • W.H.G. Kingston

... come in by comely thrift And not by any sordid shift; 'Tis haste Makes waste: Extremes have still their fault: The softest fire makes the sweetest malt: Who grips too hard the dry and slippery sand Holds none at all, or little in ...
— The Hesperides & Noble Numbers: Vol. 1 and 2 • Robert Herrick

... the full glow of joyous hilarity. It was Sir Harry and friends recruiting at Fanner Peastraw's after their exertions; for, though they could not make much of hunting, they were always ready to drink. They were having a rare set-to—rashers of bacon, wedges of cheese, with oceans of malt-liquor. It was the appearance of a magnificent cold round of home-fed beef, red with saltpetre and flaky with white fat, borne on high by their host, that elicited the applause and the one cheer more that broke on Mr. Sponge's ...
— Mr. Sponge's Sporting Tour • R. S. Surtees

... proper exercise at all other times; and 3d. Debilitating causes. Under errors of diet, an unusually heavy meal, especially of animal food, and the use of heavy, unfermented bread, or compact, hard-boiled, fat dumplings or puddings, salted and dried meats, acescent fruits, malt liquors, and acescent wines, are enumerated as particularly hurtful in the ...
— North American Medical and Surgical Journal, Vol. 2, No. 3, July, 1826 • Various

... fried foods, liver, kidney; pickled, potted, corned or cured meats; salted, smoked or preserved fish; goose, duck, sausage, crabs, lobster, salmon, pies, pastry, candies, ice cream, cheese, nuts, ice water, malt ...
— Mother's Remedies - Over One Thousand Tried and Tested Remedies from Mothers - of the United States and Canada • T. J. Ritter

... Alcohol is prepared commercially from starch obtained from corn or potatoes. The starch is first converted into a sugar known as maltose, by the action of malt, a substance prepared by moistening barley with water, allowing it to germinate, and then drying it. There is present in the malt a substance known as diastase, which has the property of changing starch into maltose. This sugar, like glucose, breaks down into alcohol and carbon dioxide in the presence of yeast. The resulting alcohol is separated by ...
— An Elementary Study of Chemistry • William McPherson

... to row the harder again, and when King Harald saw that they were making way bade he his men lighten their ships by throwing overboard malt and wheat and swine-flesh, even to chopping open their kegs of drink, and for a while these aids availed them well. Then did King Harald command that the war-hurdles should be taken, also casks, and empty barrels, and be cast overboard and ...
— The Sagas of Olaf Tryggvason and of Harald The Tyrant (Harald Haardraade) • Snorri Sturluson

... the distress which prevailed. A contract was made with certain Hanse merchants to furnish the city with 2,000 quarters of wheat and rye respectively by Midsummer-day, whilst the royal purveyors were forbidden to lay hands on wheat, malt or grain entering the port of London.(1036) Under the circumstances it could have been no great hardship, but rather an advantage to rid the city of 300 mouths. On the 1st February, 1513, the aldermen were instructed to enquire in their respective ...
— London and the Kingdom - Volume I • Reginald R. Sharpe

... there be a mortal lot of plate, Bill, all kept in the butler's pantry. I met a servant at a public-house, who is going away, a sea chap, drinking malt like a fish, and I wormed all out of him. I think it be an easy job. The butler be fat and pursey. The Admiral be old ...
— Olla Podrida • Frederick Marryat

... apparently a stranger to the first two; and if on the second night out in the smoking room, while the pool on the next day's run was being auctioned, one of the younger men, whom we will call Mr. Y, should appear to be slightly under the influence of malt, vinous or spirituous liquors—or all three of them at once—and should, without seeming provocation, insist on picking a quarrel with the middle-aged stranger, whom we will call Mr. Z; and if further along in the voyage Mr. Z should introduce himself to you and suggest ...
— Europe Revised • Irvin S. Cobb

... "Stealing" is as well known to be a poetical term as it is to be an indictable offense; the Zephyr and the Vesper Hymn, cum multis aliis, are very prone to this practice. 2. "Swigging," drinking copiously—of malt liquor in particular. "Pearly drops of dew we drink."—OLD SONG. 3. "Plummiest," the superlative of "plummy," exquisitely delicious; an epithet commonly used by young gentlemen in speaking of a bonne bouche or "tit bit," as a mince pie, a preserved ...
— The Humourous Poetry of the English Language • James Parton

... teaspoon salt. 1/8 teaspoon black pepper. Few grains cayenne. 1 tablespoon Tarragon vinegar. 2 tablespoons Malt vinegar. 1/2 cup Olive oil. 1 tablespoon chopped olives. 1 tablespoon chopped pickle. 1 tablespoon chopped green or red pepper. 1 teaspoon chopped parsley. 1-1/2 teaspoons ...
— Fifty-Two Sunday Dinners - A Book of Recipes • Elizabeth O. Hiller

... belonging to the prison officials and to the prisoners. In these yards, as may readily be supposed, scenes of great disorder took place. The utmost licentiousness was prevalent in the prison throughout. Spirits and malt liquors were freely introduced without let, hindrance, or concealment, though against the prison rules—not one of which, by the way, (except the feeing portion) was kept. The felons' "garnish," as it was called, was abolished previous to 1809, but the debtors' fee remained. The prison was dirty ...
— Recollections of Old Liverpool • A Nonagenarian

... noted further that though most malt extracts are free from alcohol, that which is called "bynin" contains 8.3 per cent, and "standard liquid" 5 per cent. The British Medical Journal has also shown that there is at least one "inebriety cure" in Great Britain which consists of a liquid containing just under 30 ...
— Woman and Womanhood - A Search for Principles • C. W. Saleeby

... of liquor and tobacco are taxes on business acts which are necessary to the acquisition, use, or expenditure of wealth. Goods imported are taxed at the time of entering the country; domestic products such as cigars, spirituous or malt liquors, playing cards, and (at times) matches, pig iron, and other products, are taxed usually at the time of exit from the factory. It has already been shown that when the tariff duty prevents the importation ...
— Modern Economic Problems - Economics Vol. II • Frank Albert Fetter

... below it, save in respect of intensity. If I do not admire Fortunio quite so much as some people do, it is not so much because of its comparative heartlessness—a thing rare in Gautier—as because for once, and I think once only in pieces of its scale, the malt of the description does get above the meal of the personal interest, though that personal interest exists. But Jettatura, with its combination of romantic and tragical appeal; Avatar, with its extraordinary mixture of romance, again, with humour, its "excitingness," ...
— A History of the French Novel, Vol. 2 - To the Close of the 19th Century • George Saintsbury

... Plain, and Colonel Penruddock could take them there. He sent a servant to take them there, who missed them; and accordingly went with soldiers to Lady Lisle's house the next day, searched it, found Hicks and Dunne in the Malt House, the latter having 'covered himself up with some sort of stuff there,' and Nelthorp 'in a ...
— State Trials, Political and Social - Volume 1 (of 2) • Various

... 9:00 A.M., engaged a dressing room at Island Bathing house. Bathing beach closed at midnight; Hancock's clothing still in the dressing room. Only a bunch of keys in the pockets. Fired from job at Snyder's Malt house, Saturday night. Taught girls' Sunday-school class, West Side Baptist church, Sunday morning. Body not found. Lost money dealing in ...
— News Writing - The Gathering , Handling and Writing of News Stories • M. Lyle Spencer

... giv'st thou? who feedeth at thy board? No alms, but [an] unreasonable gain Digests what thy huge iron teeth devour: Small beer, coarse bread, the hind's and beggar's cry, Whilst thou withholdest both the malt and flour, And giv'st us bran and water ...
— A Select Collection of Old English Plays, Vol. VIII (4th edition) • Various

... have never had the least inclination to use tobacco, generally take neither tea nor coffee, and seldom any liquor, never malt liquors. The dessert is always the best part of the meal. These tastes I attribute largely to my sedentary life. When out camping I observed a marked change in the direction of heartier ...
— Studies in the Psychology of Sex, Volume 2 (of 6) • Havelock Ellis

... evident that Nature herself is in conspiracy against the Constitution of the United States, and that millions of so-called human beings have found in forbidden tipples a cause for mirth and merriment, it is time to call a halt to malt, and have no parley ...
— In the Sweet Dry and Dry • Christopher Morley



Words linked to "Malt" :   malt whiskey, Scotch malt whisky, lager beer, malt whisky, convert, process, wort, treat, milk shake, maltster



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