"Shellfish" Quotes from Famous Books
... Peninsula. These remains were of two kinds: first, there were vast shell-heaps or accumulations of shells and other refuse cast aside by rude tribes which at some unknown age in the past lived on the shores of the Baltic, principally on shellfish. That these shell-heaps were very ancient was evident: the shells of oysters and the like found in them were far larger than any now found on those coasts; their size, so far from being like that of the corresponding varieties which ... — History of the Warfare of Science with Theology in Christendom • Andrew Dickson White
... a great deal of stock in this new industry of finding pearls in mussels, or fresh-water clams," Max went on. "He managed to learn that long ago our river had been pretty well stocked with these shellfish, though the town people had eaten them up clean. But Owen believed, and I agreed with him, that some miles up-stream the chances were we might find a good lot of mussels, big fellows that had never been disturbed except by some hungry ... — In Camp on the Big Sunflower • Lawrence J. Leslie
... six hundred recipes for the preparation of fish, shellfish, and other aquatic animals, and there are recipes for fish broiled, baked, fried and boiled; for fish stews and chowders, purees and broths and soup stocks; for fish pickled and spiced, preserved and potted, made into fricassees, ... — American Cookery - November, 1921 • Various
... enormous profits of the carrying trade the Phoenicians had a practical monopoly of the famous "Tyrian dyes," which were in great demand throughout the known world. These dyes were obtained from two kinds of shellfish together with an alkali prepared from seaweed. Phoenicians were also pioneers in the art of making glass. It is not hard to understand, therefore, how Phoenicia grew so extraordinarily rich as to rouse the envy of neighboring rulers, and to maintain themselves ... — A History of Sea Power • William Oliver Stevens and Allan Westcott
... not a spot among the rocks was left unexamined. Pencroft and Neb even rushed into the surf whenever any object attracted their attention. But they found nothing, some curious formations of the rocks having deceived them. They ascertained, however, that eatable shellfish abounded there, but these could not be of any great advantage to them until some easy means of communication had been established between the two banks of the Mercy, and until the means of transport ... — The Mysterious Island • Jules Verne
... under the moonlight, and dotting it were large shellfish and moving crabs that scuttled away from them. Bordering the beach were forest and undergrowth with interlacery of flowering vines. A ridge of rocks near by disclosed caves and hollows, some filled by the ... — "Where Angels Fear to Tread" and Other Stories of the Sea • Morgan Robertson
... with a peck of Faversham oysters,—he doted on shellfish, hated interruption at meals, and had not yet despatched more than twenty dozen ... — Half-Hours with Great Story-Tellers • Various
... soup followed by delicious little oysters, that cling to the boughs and roots of the guava and mangrove trees overhanging the sea. Then came a large fish, name unknown, the inevitable bouilli and cabbage, cotelettes aux pommes, biftek aux champignons, succeeded by crabs and other shellfish, including wurrali, a delicate-flavoured kind of lobster, an omelette aux abricots, and dessert of tropical fruits. We were also supplied with good wine, both red and ... — A Voyage in the 'Sunbeam' • Annie Allnut Brassey
... water, vegetables, fruit, soup, and agar-agar (a jelly made of seaweed), who have many cries as unintelligible as those of London. Others carry a portable cooking-apparatus on a pole balanced by a table at the other end, and serve up a meal of shellfish, rice, and vegetables for two or three halfpence—while coolies and boatmen waiting to be hired are everywhere to be ... — The Malay Archipelago - Volume I. (of II.) • Alfred Russel Wallace
... to idealize a besotted bibliomaniac as a harmless being whose companionship and favor are neither to be courted nor particularly avoided,—a sort of shellfish basking on the bank of life's flow in whatever sunshine it may absorb, and paying little heed to the ... — Book-Lovers, Bibliomaniacs and Book Clubs • Henry H. Harper
... Pipipi. A black seashell (Nerita). With it is often found the alea-lea, a gray shell. These shellfish, like the crabs above mentioned, crawl up the rocks and cliffs during ... — Unwritten Literature of Hawaii - The Sacred Songs of the Hula • Nathaniel Bright Emerson
... night watchman. Does that satisfy you, you crossgrained old shellfish? Come on, let's dig clams—some of your own blood relations—and ... — Kent Knowles: Quahaug • Joseph C. Lincoln
... animals which have a soft body, usually furnished with a shell, and in which the nervous ganglia, or centres, present no definite general arrangement. They are generally known under the denomination of "shellfish"; the cuttle-fish, and the common snails, whelks, oysters, mussels, and cockles, may serve as ... — On the Origin of Species - 6th Edition • Charles Darwin
... their clam-digging and stood staring at Sue, who was holding the basket of shellfish and looking at ... — Bunny Brown and His Sister Sue at Christmas Tree Cove • Laura Lee Hope
... states "a distemper in the creature produces them," and compares them with calculi in the kidneys of man. But, as observed by a more recent inquirer,[12] "though they are accidental formations, and, of course, not always to be found in the shellfish which are known usually to contain them, still they are the products of a regular secretion, applied, however, in an unusual way, either to avert harm or allay irritation. That, in many instances ... — The Mirror of Literature, Amusement, and Instruction, Vol. 20, - Issue 570, October 13, 1832 • Various
... voracious, and not at all particular what they seize; and sometimes it may be that they lay hold of a shellfish which is far too big to be packed into that interior cavity, and, of course, in any ordinary animal a proceeding of this kind would give rise to a very severe fit of indigestion. But this is by no means the case in the sea anemone, because when digestive difficulties ... — Coral and Coral Reefs • Thomas H. Huxley
... shellfish waste. These proteinaceous, high-nitrogen and trace-mineral-rich materials are readily available at little or no cost in pickup load lots from canneries and sea food processors. However, in compost piles, large quantities of these materials ... — Organic Gardener's Composting • Steve Solomon
... sacrifice—"the fat and the rump, and the fat that covereth the inwards and the caul above the liver, and the two kidneys"; and into careful dietetics, which would cut out from our food list the hare and rabbit, the lobster, the crab, the turtle, the clam, oyster and scallop, indeed all shellfish. ... — The Forerunner, Volume 1 (1909-1910) • Charlotte Perkins Gilman
... himself, and went along the rough coast to see what lay beyond the stream; this fatiguing sort of walk not suiting Ernest's fancy, he sauntered down to the beach, and Jack scrambled among the rocks, searching for shellfish. ... — Journeys Through Bookland V3 • Charles H. Sylvester
... also on the terra firma, and reside in the cool palm swamps of the Ygapo islands, as they are called, only in the hot and dry season. They live chiefly on fish, shellfish (amongst which were large Ampullariae, whose flesh I found, on trial, to be a very tough morsel), the never failing farinha, and the fruits of the forest. Among the latter, the fruits of palm trees occupied the chief place. The Assai is the most in use, but this forms a universal article ... — The Naturalist on the River Amazons • Henry Walter Bates
... only two. From the bones we found of others it is more than probable that they live upon each other at the seasons of the year when the mutton birds having departed; they would otherwise have to depend solely for subsistence on the few shellfish adhering to the rocks. This reminded me of what I once witnessed on an island off the eastern coast of Patagonia. Several herds of deer had once existed upon it; but some persons having turned a number of dogs loose, the original inhabitants were soon destroyed, and the newcomers ... — Discoveries in Australia, Volume 1. • J Lort Stokes
... and screaming gulls rose and fell over the rocks feeding on the shellfish among the seaweed. Far out on the water great flocks of black sea-parrots floated, and overhead these stocky little birds flew in hundreds, their huge, crimson beaks thrust determinedly out before them, their ... — Where the Sun Swings North • Barrett Willoughby
... "born to the purple," was like admission to the Almanach de Gotha at the present time, for only princes or their wealthy rivals could afford to pay $600 a pound for crimsoned linen. The precious dye is secreted by a snail-like shellfish of the eastern coast of the Mediterranean. From a tiny sac behind the head a drop of thick whitish liquid, smelling like garlic, can be extracted. If this is spread upon cloth of any kind and exposed to air and sunlight it ... — Creative Chemistry - Descriptive of Recent Achievements in the Chemical Industries • Edwin E. Slosson
... nose of land projecting from the unknown island was, indeed, growing larger and larger, like the trunk of some terrible and advancing elephant. There seemed to be nothing in particular, at least on this side of the island, except shoals of shellfish lying so thick as almost to make it look like one of those toy grottos that the children make. In one place, however, the coast offered a soft, smooth bay of sand, and even the rudimentary ingenuity of the two amateur mariners managed to run up the little ship with her prow ... — The Ball and The Cross • G.K. Chesterton
... define with greater exactitude the limits of the groups established by the popular classification. Among the "exsanguineous" animals, however, corresponding to our Invertebrates, he established a much more definite classification than the popular, which is apt to call them indiscriminately "shellfish," "insects," or "creeping things." He went beyond the superficialities of popular classification, too, in clearly separating Cetacea from fishes. He had some notion of species and genera in our sense. He distinguished many species ... — Form and Function - A Contribution to the History of Animal Morphology • E. S. (Edward Stuart) Russell
... shellfish which civilization gives men the hardihood to eat without removing its entrails! The shells are sometimes given ... — The Devil's Dictionary • Ambrose Bierce
... narrow neck of the tiny cove's entrance and pulled bravely through the surf and out upon the sea beyond. She had learned more than a bit of sea lore, too, from Cap'n Ira and Tunis. And regarding the edible shellfish to be found along the beaches, she ... — Sheila of Big Wreck Cove - A Story of Cape Cod • James A. Cooper
... Wady Djereimele [Arabic], thickly overgrown with the shrub Gharkad, the berries of which are gathered in great abundance. Red coral is very common on this part of the coast. In the evening I saw a great number of shellfish leave the water, and crawl to one hundred or two hundred paces inland, where they passed the night, and at ... — Travels in Syria and the Holy Land • John Burckhardt
... For centuries the process of making this dye was lost, and even at the time of its highest fame it was familiar only to the maritime Canaanites, who procured the color from an animal juice of the murex, a shellfish. The shellfish and the dye were known ... — Rugs: Oriental and Occidental, Antique & Modern - A Handbook for Ready Reference • Rosa Belle Holt
... Stitt. "Barzilla and me have come to shed the farewell tear. As hirelin's of soulless corporations, meanin' the Old Home House at Wellmouth and the Ocean House at Orham, we've engaged all the shellfish along-shore and are goin' ... — The Depot Master • Joseph C. Lincoln |