"Vermicelli" Quotes from Famous Books
 ... on the other hand he had an entree which was denied us. Both cooks rose to a savoury. (They will give you the savoury before the sweet. If you insist on anything else, it so demoralizes them that the dinner is a ruin.) Our savoury was rather ambitious—stuffed eggs rolled in vermicelli. It tasted rather like a bird's-nest, and one felt it had taken a lot of making and rolling in brown hands. I envied the simpler poached egg on tomato of the engineer. You can't pat ...
— Olivia in India • O. Douglas
... basin of fresh beans for ten cash, dried bean-cake for five, beans cooked and strained to a stiff batter for making soup for seven cash the ounce, while a large square of white bean-cake was sold for one copper cent. A saucer of spun rice or millet, looking much like vermicelli, with a seasoning of vinegar, cost five cash. Bowls of powdered grain mixed with sugar were much in demand. So, too, for those who could afford them, large round cakes at thirty cash for two. Ground pepper (the Chinese are very fond of pepper in any form) was sold at one cash ...
— A Wayfarer in China - Impressions of a trip across West China and Mongolia • Elizabeth Kendall
... Japan, Send down jelly cake and candies to the Indians of the Andes, And a cargo of plum pudding to the men of Hindoostan; And she said she loved 'em so, Bushman, Finn, and Eskimo. If she had the wings of eagles to their succour she would fly Loaded down with jam and jelly, Succotash and vermicelli, Prunes, pomegranates, plums and pudding, ...
— The Book of Humorous Verse • Various |
