"Casein" Quotes from Famous Books
 ... deposit, precipitate; inspissation^; gelation, thickening &c v.. indivisibility, indiscerptibility^, insolubility, indissolvableness. solid body, mass, block, knot, lump; concretion, concrete, conglomerate; cake, clot, stone, curd, coagulum; bone, gristle, cartilage; casein, crassamentum^; legumin^. superdense matter, condensed states of matter; dwarf star, neutron star. V. be dense &c adj.; become solid, render solid &c adj.; solidify, solidate^; concrete, set, take a set, consolidate, congeal, coagulate; curd, curdle; lopper; fix, clot, cake, candy, precipitate, ...
— Roget's Thesaurus of English Words and Phrases: Body • Roget
... McCollum was working with a mixture consisting of 18 per cent. purified protein in the form of milk curd or casein, 20 per cent. lactose or milk sugar, 5 per cent. of a fat and a salt mixture made up to imitate the salt content of milk. The remainder of that mixture was starch. With this mixture McCollum found that growth could be produced if the fat were butter fat but not if it were ...
— The Vitamine Manual • Walter H. Eddy
... has latterly been coming somewhat into vogue, not only as a nutrient, but as a therapeutic agent, and in an editorial article the Canada Lancet, some time ago, highly extolled its virtues. Buttermilk may be roughly described as milk which has lost most of its fat and a small percentage of casein, and which has become sour by fermentation. Long experience has demonstrated it to be an agent of superior digestibility. It is, indeed, a true milk peptone—that is, milk already partly digested, the coagulation of the coagulable portion being loose and flaky, and not of ...
— The Whitehouse Cookbook (1887) - The Whole Comprising A Comprehensive Cyclopedia Of Information For - The Home • Mrs. F.L. Gillette
... particularly for the young, combining within itself all the essential elements necessary for the production of cell tissue and for animal vitality. In composition, it is about 87 per cent water, the remaining 13 per cent being divided between fat, casein, and sugar in equal parts, with a small addition ...
— Rural Hygiene • Henry N. Ogden |
