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Headcheese   /hˈɛdtʃˌiz/   Listen
Headcheese

noun
1.
Sausage or jellied loaf made of chopped parts of the head meat and sometimes feet and tongue of a calf or pig.





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"Headcheese" Quotes from Famous Books



... containing a tallow candle, with stately step he marched into the spacious cellar, with Jacob and three little girls dressed in red flannel at his heels. As the farmers paid the interest on their mortgages in barrels of pork, headcheese, poultry, eggs, and cider, the cellars were well crowded for the winter, making the master of an establishment quite indifferent to all questions of finance. We heard nothing in those days of greenbacks, silver coinage, or ...
— Eighty Years And More; Reminiscences 1815-1897 • Elizabeth Cady Stanton


Words linked to "Headcheese" :   sausage, loaf


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