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Lyophilisation   Listen
Lyophilisation

noun
1.
A method of drying food or blood plasma or pharmaceuticals or tissue without destroying their physical structure; material is frozen and then warmed in a vacuum so that the ice sublimes.  Synonyms: freeze-drying, lyophilization.






WordNet 3.0 © 2010 Princeton University








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Words linked to "Lyophilisation" :   evaporation, drying up, dehydration, desiccation, freeze, freezing, lyophilise



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