"Roast beef" Quotes from Famous Books
 ... 'rithmetik,'" continued the other. "What more d'you want with this 'ere education?" He went out, shaking his head. "I sha'n't wep no tear," he said. "That I sha'n't, even if she don't get round them wriggle-regular French worms Mamsel talks of. Roast beef o' old ...
— Boy Woodburn - A Story of the Sussex Downs • Alfred Ollivant
... least, how to act circumspectly? There is an island; on that island there are trees; under those trees, terrestrial animals, bearers of cutlets and roast beef, to which I would willingly give ...
— Twenty Thousand Leagues under the Sea • Jules Verne
... give it to her. Gosh! I dunno what she wants to do with it. Mebbe she likes to whittle. They's some does. I kind o' like it myself. I warned her to be keerful not to cut herself 'cause 'twere sharper'n the tooth o' a weasel. The vittles was tasty—no common ven'son er moose meat, but the best roast beef, an' mutton, an' ham an' jest 'nough Santa Cruz rum to keep the timber floatin'! They snickered when I tol' 'em I'd take my tea bar' foot. I set 'mongst a lot o' young folks, mostly gals, full o' laugh an' ginger, an' as purty to look at as a flock ...
— In the Days of Poor Richard • Irving Bacheller
... looked comparatively habitable by the time the dinner came; and the dinner itself was good: strong gravy soup, fillets of sole, mutton chops and tomato sauce, roast beef done rare with roast potatoes, cabinet pudding, a piece of Chester cheese, and some early celery: a meal uncompromisingly ...
— The Wrong Box • Robert Louis Stevenson and Lloyd Osbourne
... upon my word," exclaimed Mrs. Mudge, giving vent at length to her pentup indignation. "You'll be contented with butter and roast beef and plum-pudding! A mighty fine gentleman, to be sure. But you won't get ...
— Paul Prescott's Charge • Horatio Alger
... noble reasons Around the saloon, as if Liberty Was not to be found anywhere except at the bar Or at a table, guzzling? How did you feel, Ben Pantier, and the rest of you, Who almost stoned me for a tyrant Garbed as a moralist, And as a wry-faced ascetic frowning upon Yorkshire pudding, Roast beef and ale and good will and rosy cheer— Things you never saw in a grog-shop in your life? How did you feel after I was dead and gone, And your goddess, Liberty, unmasked as a strumpet, Selling out the ...
— Spoon River Anthology • Edgar Lee Masters
... mother lent him several large round tin boxes, in which were stored four pounds of coffee, two pounds of sugar, a pound of Indian meal, a large quantity of crackers, some salt, and a little pepper. The rest of the provisions consisted of two cans of soup, two cans of corned beef, a can of roast beef, two small cans of devilled chicken, four cans of fresh peaches, a little package of condensed beef for making beef tea, and a cold boiled ham. The boat was furnished with an A tent, four rubber blankets and four woollen ...
— Harper's Young People, June 8, 1880 - An Illustrated Weekly • Various
... the better. 'Twere enough to bring tears to a man's eyes to think of all the good grub that's gone aboard with Harry Doe. Aye, 'tis a wonderful thing is hunger, and the gift of the Lord along with good roast beef and pork sausages. May-be you find yourself ...
— The House Under the Sea - A Romance • Sir Max Pemberton
... suppose, for "continued." I do not know how it got stuffed in there. A little thing without name will also be printed on the Religion of the Actors; but it is out of your way, so I recommend you, with true author's hypocrisy, to skip it. We are about to sit down to roast beef, at which we could wish A. K., B. B., and B. B.'s pleasant daughter to be humble partakers. So much for my hint at visitors, which was scarcely calculated for droppers-in from Woodbridge; the sky does not drop such larks every day. My very kindest ...
— The Best Letters of Charles Lamb • Charles Lamb
... a very substantial meal waiting for him: a ponderous joint of cold roast beef, a dish of ham and eggs preparing in the kitchen, with an agreeable frizzling sound, a pile of hot buttered cakes kept hot upon the oven top; but there was no fire in the parlour, and the room looked a little cheerless in spite of the well-spread table. ...
— Fenton's Quest • M. E. Braddon
... more. And Christmas came—the birthday of the Child Christ—a feast the sacred meaning of which was unknown to Liz; she only recognized it as a sort of large and somewhat dull bank-holiday, when all London devoted itself to church-going and the eating of roast beef and plum-pudding. The whole thing was incomprehensible to her mind, but even her sad countenance was brighter than usual on Christmas eve, and she felt almost gay, for had she not, by means of a little extra starvation on her own part, been able ...
— Stories By English Authors: London • Various
... a boiled leg of mutton, a large piece of roast beef, potatoes, onions, and an immense pot of tea. No glasses were even put upon the table. The two ladies had dressed for dinner, and were bright and pretty as they would have been in a country house at home; but Harry Heathcote ...
— Harry Heathcote of Gangoil • Anthony Trollope
... the day before yesterday; the views of the distant mountains are most sublime and the climate delightful; after our long cruise in the damp gloomy climates of the south, to breathe a clear dry air and feel honest warm sunshine, and eat good fresh roast beef must be the summum bonum of human life. I do not like the look of the rocks half so much as the beef, there is too much of those rather insipid ingredients, mica, quartz and feldspar. Our plans are at present undecided; there is a good deal of work to the south of Valparaiso and ...
— More Letters of Charles Darwin - Volume I (of II) • Charles Darwin
... who was standing by, "you have no good manners in England, because you are not properly brought up when you are young." He insisted that no English cooks could roast, no English coachman could drive: he actually questioned the superiority of our nobility, our horses, and our roast beef! ...
— Henry Esmond; The English Humourists; The Four Georges • William Makepeace Thackeray
... toward the end of the trip, but eked things out with some of our field rations and troop stuff. The quality of the travel rations given to us was good, except in the important item of meat. The canned roast beef is worse than a failure as part of the rations, for in effect it amounts to reducing the rations by just so much, as a great majority of the men find it uneatable. It was coarse, stringy, tasteless, and very disagreeable in appearance, and so unpalatable that the effort to eat ...
— Rough Riders • Theodore Roosevelt
... a slice of roast beef or mutton, a potato, a helping of some sort of vegetable like peas or beans or onions or tomatoes or celery; and a dish of milk pudding or apple dumpling, or stewed fruit with bread and butter, or pie that has only an upper crust or its under ...
— The Child's Day • Woods Hutchinson
... hay-time and harvest that Marshall approved of Sunday work. He had seen in the wet harvest of 1775 so much corn wasted that he 'was ambitious to set the patriotic example' of Sunday labour. One Sunday he 'promised every man who would work two shillings, as much roast beef and plumb pudding as he would eat, with as much ale as it might be fit for him to drink.' Nine men and three boys came. In a note in the edition of 1799, he says:—'The Author has been informed that an old law exists (mentioned by Dugdale), which tolerates husbandmen in working ...
— Life Of Johnson, Vol. 3 • Boswell, Edited by Birkbeck Hill
... come;" causing the woman to stare and observe: "If ye're not as cold as the bottom of a pot that naver felt fire." She repeated this to Cornelia and Adela as an accusation, and then burst on "My heart's just breakin' for ye, and ye shall naver want bread, eh! and roast beef, and my last bottle of Port ye'll share, though ye've no ideea what a lot o' thoughts o' poor Chump's under that cork, and it'll be a waste on you. Oh! and that monster of a Mr. Paricles that's got ye in his power and's goin' to be the rroon of ye—shame to 'm! Your father's told me; and, ...
— The Shaving of Shagpat • George Meredith
... hungry company—employees of a branch railroad that had its terminus there; drummers in flashy shop-made clothes, and temporary residents in the little town. This jaunt had given them an appetite, and roast beef and apple tart disappeared at a rate that should have doubled ...
— Ainslee's, Vol. 15, No. 5, June 1905 • Various
... is momentarily about to fall to his perilous discharge, he was taken quite aback, changed color, and lost his head. But the band of Lothair, who were waiting at the door of the apartment to precede the procession to the hall, striking up at this moment "The Roast Beef of Old England," reanimated his heart; and, following Lothair, and preceding all the other guests down the gallery, and through many chambers, he experienced the proudest moment of a life of struggle, ...
— Lothair • Benjamin Disraeli
... He did not have to turn out at every mud-puddle, and he could plash into the mill-pond and give the frogs a crack over the head without stopping to take off stockings and shoes. Paul did not often have a dinner of roast beef, but he had an abundance of bean ...
— Winning His Way • Charles Carleton Coffin
... are not too many. There is not the space economy of an American cafe, where elbows interlock and waiters are forced to navigate fearsome cargoes above the diners' heads. Neither is there the unwholesome, dust-filled carpet of London's roast beef palaces. ...
— "And they thought we wouldn't fight" • Floyd Gibbons
... and District Federation of Brotherhoods and Sisterhoods, protesting against Sunday cricket, declare their anxiety to maintain in every way the traditional sacredness of the English Sabbath. With roast beef at its present price this seems ...
— Punch, or the London Charivari, Vol. 158, May 5, 1920 • Various
... cheery banquet; ponderous slices of underdone roast beef disappeared as if by magic, and the consumption of pickles, from a physiological or sanitary point of view, positively appalling. After the beef and pickles came a Titanic cheese and a small stack of celery; while the brown beer pitcher went so often ...
— Run to Earth - A Novel • M. E. Braddon
... to cherry cordial, the taste of man could relish. We had milk, too, in pots, and mint for our peasoup; lard in bladders, and butter, both fresh and salt, in jars; flour, and suet, which we kept buried in the flour; a hundred stalks of horseradish for roast beef; and raisins, ...
— A Yacht Voyage to Norway, Denmark, and Sweden - 2nd edition • W. A. Ross
... regiment of roast-beef eaters, at Clapham. I declined this also, for the above reason, and for one other, viz., that, on dining there ten Christmas Days ago, it was discovered, on sitting down, that one little accompaniment of the roast beef had been entirely overlooked. Would it be believed!—but I will not stay to mystify—I merely mention the fact. They had ...
— A Budget of Christmas Tales by Charles Dickens and Others • Various
... more than this. He not only carried to the house a great many fish he caught himself, but a leg of veal or lamb, a roasting-piece of beef, a pair of chickens, or a turkey was not unfrequently laid upon the kitchen table by him. Uncle Nathan ate the roast beef, the turkeys, and the chickens, but he hated the giver none the less. It was a shameful waste of money to buy such things; and these delicacies reminded him of the dollars and half dollars that had slipped away from him when he lost Levi, rather than the kindness and Christian charity of the young ...
— Freaks of Fortune - or, Half Round the World • Oliver Optic
... slice of roast beef on his plate, and complaining that it is very tough; Mr. Donne says the beer is flat. Ay, that is the worst of it: if they would only be civil Mrs. Gale wouldn't mind it so much, if they would only ...
— Shirley • Charlotte Bronte
... with whom I profess myself in love, declares all the viands of Japan to be uneatable - a staggering pretension. So, when the Prince of Wales's marriage was celebrated at Mentone by a dinner to the Mentonese, it was proposed to give them solid English fare - roast beef and plum pudding, and no tomfoolery. Here we have either pole of the Britannic folly. We will not eat the food of any foreigner; nor, when we have the chance, will we eager him to eat of it himself. The same spirit inspired ...
— Memories and Portraits • Robert Louis Stevenson
... It is not a roast beef stolidity. It is rather the steadiness of calm eyes and good nerves, of physically fit bodies and clean minds. I felt it when I saw Kitchener's army of clear-eyed boys drilling in Hyde Park. I got it from the quiet young officer, still in his twenties, who sat beside me in the car, and who, ...
— Kings, Queens And Pawns - An American Woman at the Front • Mary Roberts Rinehart
... humorous forecasts of future education, when cricket and football shall come to their own. They little know the excellence of the thing they mock at. When we get schools that teach nothing but games, then will the sun definitely refuse to set on the roast beef of old England. May it be soon. Some day, mayhap, I shall gather my great-great-grandsons round my knee, and tell them—as one tells tales of Faery—that I can remember the time when Work was considered the be-all and the end-all of a school career. Perchance, when my great-great-grandson John ...
— Tales of St. Austin's • P. G. Wodehouse
... pea soup, beef or roast pork, potatoes, stewed prunes. 3. Broiled chops, young peas, creamed potatoes, oranges. 4. Tomato salad, lettuce, veal with mushrooms and rice. 5. Cream of tomato soup, veal chops with peas, stewed prunes. 6. Sweet potatoes with roast beef, tomato puree, celery, nuts. 7. Lettuce salad, mashed carrots, baked beans with lemon, bacon. 8. Beefsteak with eggs and potatoes, celery, prunes. 9. Pea soup with crackers, fish with apple salad, celery. 10. Sour ...
— Food for the Traveler - What to Eat and Why • Dora Cathrine Cristine Liebel Roper
... Turkey. Roast Beef. Ham and Eggs. Roast Mutton, with Currant Jelly. Radishes. Lettuce. Onions and Potatoes. Custard. ...
— Incidents of the War: Humorous, Pathetic, and Descriptive • Alf Burnett
... must leave undescribed the gibier, The salmi, the consomme, the puree, All which I use to make my rhymes run glibber Than could roast beef in our rough John Bull way: I must not introduce even a spare rib here, 'Bubble and squeak' would spoil my liquid lay: But I have dined, and must forego, Alas! The chaste ...
— Don Juan • Lord Byron
... on this day when I came with my appetite whetted by my sea voyage, and with an additional edge put upon it by the privations I had undergone since landing, there was to be had no beef at all! Of a sudden this establishment, lacking its roast beef, became to me as the tragedy of Hamlet, the melancholy Dane, would be with Hamlet and Ophelia and her pa and the ghost and the wicked queen, and both the gravediggers, ...
— Eating in Two or Three Languages • Irvin S. Cobb
... and then taken at hours of ton, and in wholesale quantities, of what avail is it? Better have the dyspepsia than eat coarse bread! What woman would not rather have a nervous debility than dispense with hot coffee and strong tea? Then, to refuse roast beef and baked ham would be very ungenteel! A bilious attack would be much more fashionable. It would be unwomanly not to have an animal die every time she was hungry, so that her life might pick the bones of death. It is very poetical to ...
— Aims and Aids for Girls and Young Women • George Sumner Weaver
... wine, every glass was filled, and everybody who filled his glass was expected to drink the health of every guest separately and by name before he emptied it. The first course was removed, and the second made its appearance, all roasted. Roast beef, roast veal, roast mutton, roast lamb, roast joints of pork, roasted turkeys, roasted fowls, roasted sausages, roasted everything; the centre dish being a side of a large hog, rolled up like an enormous fillet of veal. This, too, was done ample justice ...
— Newton Forster • Frederick Marryat
... in a short time he had it ready for us. The tarpaulin was spread on the ground for us to eat from, and soon we were showing an astonished cook just how much food two women and a child could get away with. I ate a good deal of ashes with my roast beef and we all ate more or less sand, but fastidiousness about food is a good thing to get rid of when you ...
— Letters of a Woman Homesteader • Elinore Pruitt Stewart
... of his hammock being swung close alongside those of his pupils, by no means diminishes the facility of their execution. To-day being Sunday, we dined at three o'clock; and our band, consisting of a drummer and amateur fifer, played us to table with the well-known enlivening air of "The roast beef of ...
— Journal of a Visit to Constantinople and Some of the Greek Islands in the Spring and Summer of 1833 • John Auldjo
... way to the "King of Hanover," an old inn, perched on the side of the harbour, and, mounting the stairs, entered the coffee-room, where Mr. Stobell, after hesitating for some time between the rival claims of roast beef and grilled chops, solved the ...
— Dialstone Lane, Complete • W.W. Jacobs
... so weve all been hopin that those was just four old shots that the Germans wanted to get rid of. A truck came in last nite with a lot of bread an a quarter of a cow done up in burlap like summer furniture so everybodies forgot the war in favor of a roast beef dinner. ...
— "Same old Bill, eh Mable!" • Edward Streeter
... than the confusion between the evening gun and the sham fight? And Mysie had been reduced to confusion for not detecting the faults, and then pardoned in consideration of being only a girl, by the time the gong summoned them to the Sunday roast beef. ...
— The Two Sides of the Shield • Charlotte M. Yonge
... of audible speech, but hour by hour he grew stronger until at dinner-time he was able to partake of some soup and roast beef, and even to listen with a wan smile to Moe's caustic appraisement of Leon Sammet's character. Finally, after a good night's rest, Moe and Abe awoke to find the engine stilled at Quarantine. They were saved the necessity of packing their trunks for the ...
— Abe and Mawruss - Being Further Adventures of Potash and Perlmutter • Montague Glass
... vicomte is a wonderful raconteur," said she to another. "How evidently he belongs to the best society," said she to a third; and the vicomte was served up to the company in the choicest and most advantageous style, like a well-garnished joint of roast beef on a ...
— War and Peace • Leo Tolstoy
... business is with the world at large, and the mass of mankind are concerned only with common things. A dish of high-seasoned turtle is rarely found; it sometimes occurs at a gentleman's table, and then the chance is it produces a surfeit. But good solid roast beef is a common dish for all men; it sits easy on the stomach, it supports, it strengthens and invigorates. Vulgar sayings and proverbs, so much despised by the literary epicures, the Chesterfields of the age, are the roast beef of science. They contain the experience, the wisdom, of nations and ...
— Noah Webster - American Men of Letters • Horace E. Scudder
... amusing to see boys eat when you have not got to pay for it. Their idea of a square meal is a pound and a half of roast beef with five or six good-sized potatoes (soapy ones preferred as being more substantial), plenty of greens, and four thick slices of Yorkshire pudding, followed by a couple of currant dumplings, a few green apples, a pen'orth of nuts, half a dozen jumbles, and a bottle of ginger-beer. After that ...
— Idle Thoughts of an Idle Fellow • Jerome K. Jerome
... upon her knees to beseech him to remain, and let her roast beef be food for him, not himself be food for powder,' said Rupert, 'never considering how glad the parish would be to get ...
— Abbeychurch - or, Self-Control and Self-Conceit • Charlotte M. Yonge
... hand—is climbing up from the under-world. I enjoy it like a child. I buy the Christmas number of every periodical I can lay my hands on, especially those that have pictures in them; and although I am not very fond of plum-pudding, I anticipate with satisfaction the roast beef and the old port that ought always to accompany it. And above all things, I delight in listening to stories, ...
— Adela Cathcart, Vol. 1 • George MacDonald
... the term "drippings," it meant to include fats that cook out from the roast beef, pot roast, soups and corned beef. This fat is clarified and then used for sauteing. It cannot be used with good results for ...
— Mrs. Wilson's Cook Book - Numerous New Recipes Based on Present Economic Conditions • Mary A. Wilson
... tassels and all that, with that lovely hair tumbling about in a scarlet net, and such a splendid enjoyment of her own great grace, and royal claiming of homage! Eating mashed potatoes too, and celery, and roast beef, to keep up that magnificent physique of hers! Oh, ...
— Continental Monthly, Vol. III, No IV, April 1863 - Devoted to Literature and National Policy • Various
... another indisputable example. Nine of our fellow-countrymen in 1778, Fordyce, Banks, Solander, Blagden, Home, North, Lord Seaforth, and Captain Phillips, endured a temperature of 295 degrees, while eggs and roast beef ...
— The Voyages and Adventures of Captain Hatteras • Jules Verne
... impossible, from the southern side, through Marmalade. (Many names in Haiti give an irresistible appearance of being comic, such as the Duke of Lemonade, Duke of Marmalade, Baron the Prophet Daniel, and Colonel the Baron Roast Beef, ...
— Plotting in Pirate Seas • Francis Rolt-Wheeler
... for each, would have occupied them incessantly during the whole twenty-four hours of every day. The pigeons brought to them daily as sin offer-ings must have numbered about 264, and as these had to be consumed by the three priests, each of them had to eat 88 pigeons a day, besides heaps of roast beef and other victuals! ...
— Bible Romances - First Series • George W. Foote
... themselves, to grief of every player, Appear as often as their image there: They can't, like candidate for other seat, Pour seas of wine, and mountains raise of meat. Wine! they could bribe you with the world as soon, And of 'Roast Beef,' they only know the tune: But what they have they give; could Clive[3] do more, Though for each million he had brought home four? Shuter[4] keeps open house at Southwark fair, And hopes the friends of humour will be ...
— Poetical Works • Charles Churchill
... and up Dods Hill and away on to the moor, now lost behind a furze bush, then off again helter-skelter in a broiling sun. A fritillary basked on a white stone in the Roman camp. From the valley came the sound of church bells. They were all eating roast beef in Scarborough; for it was Sunday when Jacob caught the pale clouded yellows in the clover field, eight ...
— Jacob's Room • Virginia Woolf
... watching that telltale hand, "I myself should prefer a slice of roast beef—or a ...
— Peregrine's Progress • Jeffery Farnol
... Parliament had forbidden the feast to be observed at all. It was easy to tell who was for the King and who for the Parliament, for there were bushes of holly, mistletoe, and ivy, at all the Royalist doors and windows, and from many came the savoury steam of roast beef or goose, while the other houses were shut up as close as possible ...
— Under the Storm - Steadfast's Charge • Charlotte M. Yonge
... scrambled and shirred, eggs in beer and egg-noggs, egg lemonades and egg orangeades, eggs in wine and eggs in milk, and eggs au naturel. I've lapped up iron-and-wine, and whole rivers of milk, and I've devoured rare porterhouse and roast beef day after ...
— Dawn O'Hara, The Girl Who Laughed • Edna Ferber
... go see with my own I's," he said, "that infimus hiland of which the innabitants are shopkeepers, gorged with roast beef and treason. I will go and see the murderers of the Hirish, the pisoners of the Chynese, the villians who put the Hemperor to death in Saintyleany, the artful dodges who wish to smother Europe with their cotton, ...
— Burlesques • William Makepeace Thackeray
... right about the diet," the landlord was saying as I entered. "We make a specialty of special diets. In fact, our ordinary diet is a special diet. Certainly, of course. We've got mulligatawny soup, sardines, roast beef, trifle and gorgonzola cheese. Perhaps you'll have a ...
— The Best British Short Stories of 1922 • Edward J. O'Brien and John Cournos, editors
... favorite of Henry of Navarre, and it is excellent with steaks, chops and, particularly, roast beef. To make it beat the yolks of three or four eggs in a saucepan, add a tablespoonful of butter and a little salt. Stir over a slow fire till the eggs begin to thicken, then remove and stir in two more tablespoonfuls of butter, stirring till the ...
— Twenty-four Little French Dinners and How to Cook and Serve Them • Cora Moore
... have, Mr Shobbrok? Roast beef, boiled mutton, pork pies, or plum pudding?" asked Nub, trying to make Walter and Alice laugh, for he observed how sad they both looked. "Well, if we can't have dem, we have whale blubber; it bery good for dem dat like it. Take a lilly bit, ...
— The South Sea Whaler • W.H.G. Kingston
... spinsters who had agreed to bear the expense, which it was guaranteed would not exceed L3 10s. apiece, were supplied each with five tickets to be distributed among their friends. To save money, the supper had been provided by the Goulds and Manlys, and day after day the rich smells of roast beef and the salt vapours of boiling hams trailed along the passages, and ascended through the banisters of the staircases in Beech Grove and Manly Park. Fifty chickens had been killed; presents of woodcock ...
— Muslin • George Moore
... a true Roast Beef of Old England King and Constitution man, who most good-naturedly hunted out from his archives a letter of Hannah More's, which happened to be particularly interesting to me, on Garrick in the character of Hamlet; it was good, giving ...
— The Life and Letters of Maria Edgeworth, Vol. 2 • Maria Edgeworth
... good. Roast beef, roast veal, roast pork, roast ham, veal chops, pork chops. No lamb. Must have steaks ...
— The Art of Stage Dancing - The Story of a Beautiful and Profitable Profession • Ned Wayburn
... poets took to Keats and Shelley as models, not to him. Critics hardly took him seriously, except for non-literary reasons. There was, as I think somebody (perhaps Thackeray himself) says upon something, "too much roast beef about" for us to fill our bellies with this worse than east wind of Sensibility gone rotten. But abroad, for reasons which would be easy but irrelevant to dwell upon, Byron hit the many-winged bird ...
— A History of the French Novel, Vol. 2 - To the Close of the 19th Century • George Saintsbury
... rest and are in billets, we are supplied with well-cooked and comfortable meals. Three good squares a day. We have here our field kitchens and our regular cooks, and Mulligan (stew) is not the daily portion, but variations of roast beef, mutton and so forth. ...
— Private Peat • Harold R. Peat
... by Mr. Arthur Chamberlain, one at least of whose canvassers was not above stretching a point to obtain the votes of the labourers. My men told me that they had been promised roast beef and plum pudding every day of their lives should the Liberal party be returned. These tactics were again resorted to in the election of 1906, when walls were placarded with pictures of the Chinese employed ...
— Grain and Chaff from an English Manor • Arthur H. Savory
... of pleasant talks, of innocent festivities. Very fresh is the cool morning air, very fragrant is the newly-lighted bird's-eye, very lively is the clink of knives and forks, very keen is the savour of the roast beef that floats up to the dark rafters of the College Hall. But the days are short and the terms are few; and do not forget to be a sensible as well as a ...
— From a College Window • Arthur Christopher Benson
... Banana Cantaloupe Chicken Crab East Indian French Potato Grandmother's Potato Lamb Lobster Macedoine Man-of-War Potato Roast Beef Sandwiches, Chicken Sweetbread Tongue Salads Salmon Pudding Sandwiches, Canned Salt Cod Sandwiches, Boiled Sandwiches Boiled Salt Cod Canned Fruit Salmon Celery Mayonnaise Chicken Salad Cheese Honolulu Jelly Meat Nut Sardine Sweet Sardine Sandwiches Sauce Bechamel Cream Mushroom Suedoise Tartar ...
— Ice Creams, Water Ices, Frozen Puddings Together with - Refreshments for all Social Affairs • Mrs. S. T. Rorer
... is highly prized as a condiment to roast beef, but as a rule it is badly grown. The common practice is to consign it to some neglected corner of the garden, where it struggles for existence, and produces sticks which are almost worthless for the table. In the same space a plentiful supply ...
— The Culture of Vegetables and Flowers From Seeds and Roots, 16th Edition • Sutton and Sons
... us that there were more objects of interest in Rome alone than in all Greece from one extremity to the other. After regaling us with an excellent dinner, (in which, by the by, a very English joint of roast beef showed that he did not extend his antipathies to all John-Bullisms,) he took me in his carriage some miles of our route towards Padua, after apologising to my fellow-traveller for the separation, on the score of his anxiety to hear all he could of his friends in England; and I quitted him ...
— Life of Lord Byron, Vol. IV - With His Letters and Journals • Thomas Moore
... saying, "The dear child has positively no appetite;" which seemed to be a good reason for not wasting any more food upon her; but with Amelia's mamma it only meant that she might try a little cutlet and tomato sauce when she had half finished her roast beef, and that most of the cutlet and all the mashed potato might be exchanged for plum tart and custard; and that when she had spooned up the custard and played with the paste, and put the plum stones ...
— The Brownies and Other Tales • Juliana Horatia Ewing
... an ought. It is a trifle whether this or that is nice; it is a point that I should not care. With us highlanders it is a point of breeding not to mind what sort of dinner we have, but to eat as heartily of bread and cheese as of roast beef. At least so my father and mother used to teach me, though I fear that refinement of good manners is going out ...
— Donal Grant • George MacDonald
... that this is the night of the annual banquet of your Swampatalk Club; you don't intend to forego that famous roast beef ...
— The Hills of Hingham • Dallas Lore Sharp
... be steaks and roast beef And hash of quality, But you stoop to imitations Of poor ...
— The Motor Maids at Sunrise Camp • Katherine Stokes
... home of the "Blackfriars," then a residence of a bishop, a convent, a brewery, and finally fell into the hands of the grandfather of Dame Quickly, who bequeathed it to his posterity and the public as a depot for plum pudding, roast beef, lamb, birds, fish, ale, wine, brandy and universal pleasure. A boar's head, with a red light in its mouth was kept constantly burning from sunset to sunrise, where wandering humanity found ...
— Shakspere, Personal Recollections • John A. Joyce
... away to the back court, where the Castle Brady stables stand, and there I found a dragoon whistling the 'Roast Beef of Old England,' as he cleaned down a cavalry horse. 'Whose horse, fellow, is that?' ...
— Barry Lyndon • William Makepeace Thackeray
... went on deck again; and this time was absent, it may be, three or five minutes, during which the fish disappeared, and the entrees arrived, and the roast beef. Say ten minutes passed—I ...
— Roundabout Papers • William Makepeace Thackeray
... lean, brown, hungry men and lean, brown, hungry women. They were eating incredible dishes considering that the hour was 3 P. M. and the day a hot one. Corned-beef hash with a poached egg on top; wieners and potato salad; meat pies; hot roast beef sandwiches; steaming cups of coffee in thick white ware; watermelon. Nick slid a leg over a stool as he had done earlier in the afternoon. Here, too, the Hebes were of stern stuff, as they needs must be to serve these ...
— Gigolo • Edna Ferber
... bird swooped down and began to fan the flame with his huge wings, and behold! in a very few minutes the gravy began to run, a delicious smell of roast beef filled the air, and there was the ...
— Told by the Northmen: - Stories from the Eddas and Sagas • E. M. [Ethel Mary] Wilmot-Buxton
... it." Tommy bounded away. Hazel assisted the guardian in getting the cooking utensils ready, Margery walked about, getting in the way, but not accomplishing much of anything else. There were cold roast beef, butter and plenty of canned goods. The bread that they had brought with them had been dissolved in the water of the ice pond, as had the sugar and ...
— The Meadow-Brook Girls by the Sea - Or The Loss of The Lonesome Bar • Janet Aldridge
... Roast beef bones furnish a very relishing luncheon or supper, prepared with poached or fried eggs and mashed potatoes as accompaniments. Divide the bones, having good pickings of meat on each; score them in squares, pour a little melted butter ...
— Enquire Within Upon Everything - The Great Victorian Domestic Standby • Anonymous
... When the Mugh (a native belonging to the Chittagong frontier) who reported this interesting fact, was pressed to explain what these symptoms were, he replied, with much simplicity, that Bundoola was of his "master's caste," having acquired a relish for the enjoyment of roast beef, pork, ...
— The Mirror of Literature, Amusement, and Instruction - Vol. 13, No. 374 • Various
... the Bronsons was like the return of old friends. Although he had known them but a short summer season, isolation had brought them all close together. Their reunion was celebrated with an old-fashioned dinner of roast beef and potatoes, hot biscuit and honey, an apple pie that would have made a New England farmer dream of his ancestors, and the inevitable coffee ...
— Jim Waring of Sonora-Town - Tang of Life • Knibbs, Henry Herbert
... miserable house was quite curious. The floor consisted of hardened mud, and the windows were without glass; the sitting-room boasted only of a few of the roughest chairs and stools, with a couple of tables. The supper, although several strangers were present, consisted of two huge piles, one of roast beef, the other of boiled, with some pieces of pumpkin: besides this latter there was no other vegetable, and not even a morsel of bread. For drinking, a large earthenware jug of water served the whole party. Yet this man was the owner of ...
— The Voyage of the Beagle • Charles Darwin
... contrast to all early associations. There were decorations of palm-branches, and instead of holly cactus, which represented it well for prickliness. And there was church parade; and afterwards came dinner of tinned roast beef, fish which some of the persevering had caught in the Nile, and an ostrich egg, which a friendly native had brought in, and which ...
— For Fortune and Glory - A Story of the Soudan War • Lewis Hough
... or that of the upper servants, called the knights' table. The other servants, as they eat salted meat almost through the whole year, and with few or no vegetables, had a very bad and unhealthy diet; so that there cannot be any thing more erroneous than the magnificent ideas formed of "the roast beef of old England." We must entertain as mean an idea of its cleanliness. Only seventy ells of linen, at eightpence an ell, are annually allowed for this great family. No sheets were used. This linen was made into eight table-cloths ...
— The History of England in Three Volumes, Vol.I., Part C. - From Henry VII. to Mary • David Hume
... the dinner-table, to which all were summoned with all proper ceremony to the exhilarating tune of the "Roast beef of old England," Jocko, who had a chair alongside of Tom, behaved ...
— Tom Finch's Monkey - and How he Dined with the Admiral • John C. Hutcheson
... to say a word to "Captain O'Flaherty about leave to shoot in the demesne," as Carton was styled; or, they had a "frank from the Duke for the Colonel," or some other equally pressing reason; and they would contrive to be caught in the middle of a very droll story just as the "roast beef" was playing. Very little entreaty then sufficed—a short apology for the "dereglements" of dress, and a few minutes more found them seated at table without further ...
— The Confessions of Harry Lorrequer, Vol. 1 • Charles James Lever
... seeing nothing else upon the table which he would venture to touch, made a merit of necessity, and had recourse to the veal also; although he could not help saying that he would not give one slice of the roast beef of Old England for all the dainties of a Roman Emperor's table. But all the doctor's invitations and assurances could not prevail upon his guests to honour the hachis and the goose; and that course was succeeded by another, in which he told them were divers of those dishes, which ...
— The Adventures of Peregrine Pickle, Volume I • Tobias Smollett
... species was in every way up to grade and sample. A happy combination of open air, open pores and open casegoods gave to his face the exact color of a slice of rare roast beef; it also had the expression of one. With a dab of English mustard in the lobe of one ear and a savory bit of watercress stuck in his hair for a garnish, he could have passed anywhere for a slice of cold ...
— Europe Revised • Irvin S. Cobb
... Hymn is rather rustic: cattle theft is the chief joke, cattle theft by a baby. The God, divine as he is, feels his mouth water for roast beef, a primitive conception. In fact, throughout this Hymn we are far from the solemn regard paid to Apollo, from the wistful beauty of the Hymn to Demeter, and from the gladness and melancholy of the Hymn to Aphrodite. Sportive myths ...
— The Homeric Hymns - A New Prose Translation; and Essays, Literary and Mythological • Andrew Lang
... seventy-five miles to Danville, on thirteen crackers. They travelled from there to Andersonville, six days by rail, on four crackers a day, and, as a consequence of the rations, came in due course of time to a general sense of emptiness, and an incorrigible tendency to think of roast beef, boiled chicken, fried oysters, and other like dainties; and many of the prisoners, after battling awhile with the emptiness and the mental tendency, fell down exhausted, and were stowed away in the wagons following on in the rear of the train. But Talcott, ...
— The Atlantic Monthly, Volume 15, No. 89, March, 1865 • Various
... expression of visage, a certain harshness and also indifference of demeanour, his manner of talking through his teeth, a wooden, abrupt laugh, the absence of smiles, a conversation exclusively political and politico-economical, a passion for bloody roast beef and port wine,—everything about him fairly reeked of Great Britain; he seemed thoroughly imbued with her spirit. But—strange to say! while he had turned into an Anglomaniac, Ivan Petrovitch had simultaneously become ...
— A Nobleman's Nest • Ivan Turgenieff
... The roast beef and chickens were very good, and the fruit was highly appreciated. The dinner finished, the party returned to the sitting-room, and found themselves very nearly alone. At the suggestion of Captain Ringgold, Lord Tremlyn ...
— Across India - Or, Live Boys in the Far East • Oliver Optic
... new prospects bloom, And toil rebuilds what fires consume! Eat we and drink we, be our ditty, "Joy to the managing committee!" Eat we and drink we, join to rum Roast beef and pudding of the plum! Forth from thy nook, John Horner, come, With bread of ginger brown thy thumb, For this is Drury's gay day: Roll, roll thy hoop, and twirl thy tops, And buy, to glad thy smiling chops, Crisp parliament ...
— Rejected Addresses: or, The New Theatrum Poetarum • James and Horace Smith
... next day, duly signed and sealed, with the customary rider to it that I must renounce the Stuarts, and swear allegiance to King George. I am no hero of romance, but a plain Englishman, a prosaic lover of roast beef and old claret, of farming and of fox-hunting. Our cause was dead, and might as well be buried. Not to make long of the matter, I took the oath without scruple. To my pardon there was one other proviso: that I must live on my estate until further notice. If at any time I were found ten ...
— A Daughter of Raasay - A Tale of the '45 • William MacLeod Raine
... Doris. "But then, I sha'n't have to bother ordering any more for a month, you see. Now, take the next item. 'Champagne wafers, ten pounds.' I'm fond of those. But that is the only time I broke my rule. See—'flour, two pounds; roast beef, two pounds,' and so on. Oh, I mean to be quite ...
— Wilt Thou Torchy • Sewell Ford
... out in the apple orchard. Old Mother Piggy-wig jumped up on her hind legs and looked over the fence of her sty to see what it was all about. The little pig that went to market, and the little pig that stayed at home, also jumped up, quite as excited as their mother. Then the little pig that had roast beef, and the little pig that had none, woke up, and they, too, scampered about, wishing to know what was going on down under the apple-trees. But before old Mother Piggy-wig could tell them, the little pig, who, one day, could ...
— Boys and Girls Bookshelf; a Practical Plan of Character Building, Volume I (of 17) - Fun and Thought for Little Folk • Various
... brother," said the King of England, after some days, "I wish to ask you a question." "Say on," said the King of Portugal. "I am curious to know what in these realms of mine has most impressed you?" The King of Portugal considered a while. "Your roast beef is excellent," said he. "And after our roast beef, what next?" The King of Portugal considered a while longer. "Your boiled beef very nearly approaches it." So, if you had asked us on what first of all we prided ourselves in Troy, we had pointed to our Major. If you had asked "What ...
— The Mayor of Troy • Sir Arthur Thomas Quiller-Couch
... the dish-pan over the roast beef and cache the oranges. Planchette, hide the cake and just lay this sweet chocolate under the ...
— The Lady Doc • Caroline Lockhart
... the two islands, and, having done this, he sailed north till he reached Cape Turnagain. And so he proved beyond a doubt that this was an island. The men thought they had done enough. But Cook, with the true instinct of an explorer, turned a deaf ear to the murmurings of his crew for roast beef and Old England, and directed his course again south. From the natives he had learned of the existence of two islands, and he must needs sail round the southern as he had sailed round the northern isle. Storms and gales harassed the navigators through ...
— A Book of Discovery - The History of the World's Exploration, From the Earliest - Times to the Finding of the South Pole • Margaret Bertha (M. B.) Synge
... described by every Englishman who visits it, and to be read of by every one who does not—so long as Hogarth, and "Oh! the Roast Beef of Old England!" shall be remembered, and—which will be longer still—till the French and English become one people, merely by dint of living, within three hours' journey of each other. Calais has been treated much too cavalierly by the flocks of English, who owe to ...
— The Mirror of Literature, Amusement, and Instruction, - Vol. 10, No. 283, 17 Nov 1827 • Various
... was lifted, and they passed into a room as large as the one they were in. On a table in the centre a substantial meal, consisting principally of roast beef, was set forth. An old colored woman—intensely black and slightly deformed—hovered ...
— The Young Bank Messenger • Horatio Alger
... time;" scattered over the floor lie invoices of goods despatched by him to customers in Spain, in Russia, in America. Beneath a portrait of "Good Queen Bess," John has pinned several of his favourite ballads: "The Land we live in," "Oh, the Roast Beef of Old England!" "May we all live the days of our life." In John Bull Done Over, a very different picture is presented to our notice. The whole of John's fat is gone; he sits, a lean, starving, tattered, shoeless object in a bottomless chair, ...
— English Caricaturists and Graphic Humourists of the Nineteenth Century. - How they Illustrated and Interpreted their Times. • Graham Everitt
... of the period, Joe Pentland, very serious and proper when not professionally funny. A minstrel who made a great hit with "Jim Crow" once gave me a valuable lesson on table manners. One Barrett, state treasurer, was a boarder. He had a standing order: "Roast beef, rare and fat; gravy from the dish." Madame Biscaccianti, of the Italian opera, graced our table. So did the ...
— A Backward Glance at Eighty • Charles A. Murdock
... the sauce piquante that currys incident in every situation; and where is the fashionable circle that can sit down to table without made dishes?—Character is the good old-fashioned roast beef of the table, which no one touches but to mangle ...
— Real Life In London, Volumes I. and II. • Pierce Egan
... the soul into the starry empyrean, nor a Tennyson in variety and passion, nor a Milton in grandeur of poetic expression. He is—only Longfellow. But that means he has his own peculiar charm. It is idle to detract from the fame of one man because he is not some one else. Roast beef may be more nutritious than strawberries, but that is no criticism upon the flavor of the strawberry. Longfellow is not Milton, but ...
— Stories of Authors, British and American • Edwin Watts Chubb
... Decker's. I lost a patient this morning—that little girl of the Harrowhart's. She was a poor little scrofulous thing. But they are terribly cut up about it.... Chowder? I wish you'd had a good clear soup. I don't feel as if I could touch chowder. I hope you have some roast beef, better than the last. You mustn't let Parsnip cheat you. Quail? There's no nourishment in a quail for a man in my state. The gas leaks. Can't you have it attended to? Hurry up the coffee. I must swallow it and go. I've got more than ten men ...
— The Gates Between • Elizabeth Stuart Phelps
... pig was a very good and careful fellow. He gave his mother scarcely any trouble, and always took a pleasure in doing all she bade him. Here you see him sitting down with clean hands and face, to some nice roast beef, while his brother, the idle pig, who is standing on a stool in the corner, with the dunce's cap on, has none. He sat down and quietly learned his lesson, and asked his mother to hear him repeat it. And this he did so well that Mrs. ...
— My First Picture Book - With Thirty-six Pages of Pictures Printed in Colours by Kronheim • Joseph Martin Kronheim
... I know thou art a romantic being,—one accustomed to feed on thoughts instead of pudding. Contentment and a cottage are roast beef and a palace to thee; but, take my word for it, this inamorata of thine will need a more substantial diet. By marrying him you will only saddle him with misery. So drop all thoughts of so silly a scheme; write him a 'good-by;' make ...
— Jane Talbot • Charles Brockden Brown
... old aristocrat, 'that may be, for you never knew them he came of. There was my old Lady Geraldine, as was his great- grandmother, who gave a new coat or new gown to every poor body in the parish at Christmas, and as much roast beef as they could eat; and wore a shawl as come from the Injies and cost two hundred pounds! She was a lady! Bless me, what would she have said to ...
— The Pillars of the House, V1 • Charlotte M. Yonge
... we waded through our passable soup, tough roast beef with "frits" and waited with pleasant anticipation for the chef'd'oeuvre of the evening. The asparagus duly arrived and was placed on the table by Bittleson himself ...
— On the Fringe of the Great Fight • George G. Nasmith
... business, study, writing, and exercise, which different occupations I endeavour to vary in such a manner as to afford me sufficient employment. At 2 o'clock a band of music plays till within a quarter of 3, when the drum beats the tune called, 'The Roast Beef of Old England' to announce the Admiral's dinner, which is served up exactly at 3 o'clock, and which generally consists of three courses and a dessert of the choicest fruit [a fact which bespeaks the frequency of communications with the land], together with three or four of the best wines, ...
— The Life of Nelson, Vol. II. (of 2) - The Embodiment of the Sea Power of Great Britain • A. T. (Alfred Thayer) Mahan |
