"Starch" Quotes from Famous Books
 ... at most might have cost a couple of dollars set against the wall by the window. The starch box that served as a chair was shoved under the table, and another box in the corner did duty as a washstand. There was a cake of soap and a tin basin upon the latter and a grimy hand towel hung close by from a spike ...
— The Fighting Shepherdess • Caroline Lockhart
... They go out in silly little suits and run Marathon heats before breakfast. They chase around barefoot to get the dew on their feet. They hunt for ozone. They bother about pepsin. They won't eat meat because it has too much nitrogen. They won't eat fruit because it hasn't any. They prefer albumen and starch and nitrogen to huckleberry pie and doughnuts. They won't drink water out of a tap. They won't eat sardines out of a can. They won't use oysters out of a pail. They won't drink milk out of a glass. They are afraid of alcohol in any shape. ...
— Literary Lapses • Stephen Leacock
... fields, and though The nightly muster and the silent march In the chill dark, when Courage does not glow So much as under a triumphal arch, Perhaps might make him shiver, yawn, or throw A glance on the dull clouds (as thick as starch, Which stiffened Heaven) as if he wished for day;— Yet for all this he ...
— The Works of Lord Byron, Volume 6 • Lord Byron
... to believe reports, deliberate adulteration is sometimes practised. Thus in How Jose formed his Cocoa Estate we read: "A cocoa dealer of our day to give a uniform colour to the miscellaneous brands he has purchased from Pedro, Dick, or Sammy will wash the beans in a heap, with a mixture of starch, sour oranges, gum arabic and red ochre. This mixture is always boiled. I can recommend the 'Chinos' in this dodge, who are all adepts in all sorts of 'adulteration' schemes. They even add some grease to ...
— Cocoa and Chocolate - Their History from Plantation to Consumer • Arthur W. Knapp
... another, when I had come to the end, I should return to America and begin at the beginning; that, meanwhile, existence was sweet in—in the Rue Tronchet. But now! Has the sweetness really passed out of life? Have I eaten the plums and left nothing but the bread and milk and corn-starch, or whatever the horrible concoction is?—I had it to-day for dinner. Pleasure, at least, I imagine—pleasure pure and simple, pleasure crude, brutal and vulgar—this poor flimsy delusion has lost all its charm. I shall never again care for certain things—and indeed ...
— Stories by American Authors, Volume 5 • Various
... grieves and pines—for a country that groaneth and languisheth under the burden of monstrous and unconscionable substitutes to the monopolitans [meaning sub-monopolists, who paid so much for enjoying the monopoly in a certain district] of starch, tin, fish, cloth, oil, vinegar, salt, and I know not what—nay, what not? The principal commodities both of my town and country are engrossed into the hands of those blood-suckers of the commonwealth. If a body, Mr Speaker, being let blood, be left still languishing ...
— Chambers's Edinburgh Journal, No. 440 - Volume 17, New Series, June 5, 1852 • Various
... in my honour. I prepared for my first presentation at court, attired in my best, though in it I cut a poor figure in comparison with the display of the dressy Waganda. They wore neat bark cloaks resembling the best yellow corduroy cloth, crimp and well set, as if stiffened with starch, and over that, as upper-cloaks, a patchwork of small antelope skins, which I observed were sewn together as well as any English glovers could have pieced them; whilst their head-dresses, generally, were abrus turbans, set off ...
— The Discovery of the Source of the Nile • John Hanning Speke
... tone; a little dull, tame look, as if they were used to being snubbed and bullied, which made me want to give them a good shaking. There are a great many people—and a great many things, too—over here that I should like to perform that operation upon. I should like to shake the starch out of some of them, and the dust out of the others. I know fifty girls in Bangor that come much more up to my notion of the stand a truly noble woman should take, than those young ladies in England. But they had a most lovely way of speaking (in England), and the men are remarkably ...
— A Bundle of Letters • Henry James
... starch in your mother's starch-box at home should be changed into sugar, you would think it a ...
— Child's Health Primer For Primary Classes • Jane Andrews
... of undoubted quality and excellence of manufacture, and which bears the name of a respectable firm. This point is important, for there are many cocoas on the market which have been doctored by the addition of alkali, starch, malt, kola, hops, etc." ...
— Chocolate and Cocoa Recipes and Home Made Candy Recipes • Miss Parloa
... seemed to take some of the starch out of Short, who looked more than foolish as he sat over his ginger-beer, trying to feign interest in the flagging conversation with Simpkins. I was relieved at the turn matters had taken, which threw the ...
— A Girl Among the Anarchists • Isabel Meredith
... Rothchilds' wash for more than three years. When prices went up so much she offered to pay me more, saying high prices had cut the heart out of the dollar. I said: 'No, you furnish the soap and starch and what you pay is enough. I want to do what I can to help these times, and the way to put the heart back in the dollar is to put prices down; we can all help do that. All I want is to make an honest ...
— Chit-Chat; Nirvana; The Searchlight • Mathew Joseph Holt
... first of fields, and though The nightly muster and the silent march In the chill dark, when courage does not glow So much as under a triumphal arch, Perhaps might make him shiver, yawn, or throw A glance on the dull clouds (as thick as starch, Which stiffen'd heaven) as if he wish'd for day;— Yet for all this he did not ...
— Don Juan • Lord Byron
... solution of iodide of potassium mingled with starch was put into the same position at p and n; on turning the machine, iodine was evolved at ...
— Experimental Researches in Electricity, Volume 1 • Michael Faraday
... small piece of beefsteak or chicken; but with these there must be no gravies or dressings; a potato baked in the skin; raw tomatoes, if in season; apple sauce or cranberry; celery; junket, plain corn-starch, lemon jelly, plain cup-custard. From this list the diet must be arranged so as to give as much variety as possible from day to day. Midway between breakfast and dinner, and again in the middle of the afternoon, the patient should have a glass of ...
— The Four Epochs of Woman's Life • Anna M. Galbraith
... and dilute with distilled water; there should be no turbidity. In testing for the others evaporate three lots in dishes over a water-bath. Test one for sulphates by adding water and barium chloride. Test another for iodates by taking up with a little water, adding a few drops of starch paste and then dilute sulphurous acid solution a little at a time; there should be no blue colour. Test the third for tellurium by heating with 1 c.c. of strong sulphuric acid until dense fumes come off; allow to cool considerably; ...
— A Textbook of Assaying: For the Use of Those Connected with Mines. • Cornelius Beringer and John Jacob Beringer
... might manage to get picked up by holding to my fat friend; if not it will be a comfort to feel that I've made an effort and shall die in good society. Poor dear woman! how little she dreamed, as she read and rocked, with her cap in a high state of starch, and her feet comfortably cooking at the register, what fell designs were hovering about her, and how intently a small but determined eye watched her, till ...
— Hospital Sketches • Louisa May Alcott
... slates, etc. Thirdly, the agriculture of the country in its first function—the raising of food, and the modes of cropping, manuring, draining, and stacking. Fourthly, agriculture in its secondary use, as furnishing staples for the manufacture of woollens, linens, starch, sugar, spirits, etc. Fifthly, the modes of carrying internal trade by roads, canals, and railways. Sixthly, the cost and condition of skilled and unskilled labour in Ireland. Seventhly, our state as to capital. And he closes by some earnest and profound thoughts ...
— Thomas Davis, Selections from his Prose and Poetry • Thomas Davis
... strong enough to bend you around and tie knots in you. Here I am, used to having my will with man and beast and anything. And here I am sitting in this chair, as weak and helpless as a little lamb. You sure take the starch ...
— Burning Daylight • Jack London
... after a bruise on her nose by a fall was affected with incessant sneezing, and relieved by snuffing starch up her nostrils. Perpetual sneezings in the measles, and in catarrhs from cold, are owing to the stimulus of the saline part of the mucous effusion on the membrane of the nostrils. See Class II. ...
— Zoonomia, Vol. II - Or, the Laws of Organic Life • Erasmus Darwin
... monstrous ruffs that stand out a quarter of a yard from the neck. "As the devil, in the fullness of his malice, first invented these ruffs, so has he found out two stays to bear up this his great kingdom of ruffs—one is a kind of liquid matter they call starch; the other is a device made of wires, for an under-propper. Then there are shirts of cambric, holland, and lawn, wrought with fine needle-work of silk and curiously stitched, costing sometimes as much as ...
— Baddeck and That Sort of Thing • Charles Dudley Warner
... with the chickens. Our carpets were made of our old cast-off garments torn into strips, the strips then sewn together at the ends and woven into carpet breadths by a neighbor, who took her pay in kind. Wheat broken and steeped in water gave a fine white starch fit for cooking as well as laundry work. We tapped the maple tree for sugar, and drank our sassafras tea with relish. The virgin forest furnished us with a variety of nuts and berries and wild fruits, to say nothing of more beautiful wild flowers than I have seen in any other part of ...
— The Life of Mrs. Robert Louis Stevenson • Nellie Van de Grift Sanchez
... for the behoof of thieving officials. He had no collar-buttons to lose, no upper vest pockets to spill his pencils and his patience, and his breeches never bagged at the knees. There were no tailors to torment him with scraps of ancient history, no almond-eyed he-washer- woman to starch the tail of his Sunday shirt as stiff ...
— Volume 1 of Brann The Iconoclast • William Cowper Brann
... not with the traditional fried oysters, fried chickens or sandwiches of our own favored land, but with bottles of fresh milk and chiapa, a kind of bread made from manioc, among the ingredients of which are starch and eggs, and for which Luque is famous. The engineer of the train, an Englishman, is a person who is as important in his way as is the Brazilian minister in his. At Luque he descends from his locomotive to chat with a friend on the platform. Time—or what would be "time" elsewhere—is ...
— Lippincott's Magazine of Popular Literature and Science, Vol. 15, - No. 90, June, 1875 • Various
... "I don't want to shove you down into that hole. Looks just like my old mother's washus used to on heavy days. She was a laundress out at Starch Green, she ...
— Sail Ho! - A Boy at Sea • George Manville Fenn
... of Flomery of wheat flower, which they judge to be more harty and pleasant then that of Oat-meal, Thus; Take half, or a quarter of a bushel of good Bran of the best wheat (which containeth the purest flower of it, though little, and is used to make starch,) and in a great woodden bowl or pail, let it soak with cold water upon it three or four days. Then strain out the milky water from it, and boil it up to a gelly or like starch. Which you may season with Sugar and Rose or Orange-flower-water, and let it ...
— The Closet of Sir Kenelm Digby Knight Opened • Kenelm Digby
... as a food-plant that the potato has secured the respect and affection of mankind. Starch is made from it both for the laundry and for the manufacture of farina, dextrin, etc. The dried pulp from which the starch has been extracted is used for making boxes. From the stem and leaves an extract is made of a narcotic, used to allay pain in coughs and ...
— Storyology - Essays in Folk-Lore, Sea-Lore, and Plant-Lore • Benjamin Taylor
... Dursley, let me tell you. But that's because of the meaning I've given to it. But for that, it's certainly an unnatural sort of a name for me. Perkins is a name for a thin man, with a pointed nose, no chin, a wisp of hair over his forehead, and an apron. Starch, rice, tapioca: a farinatuous name, of course. But there it is; it happens to be the name of Dursley's Omnigerentual and Omniferacious Agent, you see; and that's me. Tssp! Wharejercomefrom, ...
— The Record of Nicholas Freydon - An Autobiography • A. J. (Alec John) Dawson
... hair-brushes were superfluous, and that the possessor of one shirt might always pass as the owner of half a dozen, for, while taking a bath, the magic laundry would reproduce the article in its pristine glories of whiteness and starch. Every attention to the comfort and luxury of the guest is paid at American House, and its spirited proprietor, Mr. Rice, deserves the patronage which the travelling public so liberally bestow upon him. On ringing my bell it was answered ...
— The Englishwoman in America • Isabella Lucy Bird
... China, and mentions the use of "makaso" or "takaso," both species of the paper mulberry, as material for the making of paper. The paper mulberry's scientific name is Broussonetia papyrifera. Later, on p. 141, he speaks of the use by the Chinese of gypsum, lichen, starch, rice flour and animal ...
— Doctrina Christiana • Anonymous
... was a cross old thing, and one day when she was going to starch her linen, the sparrow pecked at her paste. Then she flew into a great rage and cut the sparrow's tongue and let ...
— Good Stories For Great Holidays - Arranged for Story-Telling and Reading Aloud and for the - Children's Own Reading • Frances Jenkins Olcott
... in toilets; put tightly rolled paper, hair, and other obstructions in the W. C. Saturate a sponge with a thick starch or sugar solution. Squeeze it tightly into a ball, wrap it with string, and dry. Remove the string when fully dried. The sponge will be in the form of a tight ...
— Simple Sabotage Field Manual • Strategic Services
... batteries, starch or other paste is added to improve the contact of the electrolyte with the zinc and promote a more even distribution of action throughout the electrolyte. Mercury, too, is often added to effect ...
— Cyclopedia of Telephony & Telegraphy Vol. 1 - A General Reference Work on Telephony, etc. etc. • Kempster Miller
... degeneration, chronic nephritis and cirrhosis of the liver. Its first action is undoubtedly as a food, if not too large amounts are taken, and therefore it is a protector of other food, especially of fat and starch. A habitue, then, especially if he has reached the age at which he normally adds weight, increases his tendency to obesity, and the first mistake in his nutrition is made. If lie takes too much alcohol when he eats or afterward, ...
— DISTURBANCES OF THE HEART • OLIVER T. OSBORNE, A.M., M.D.
... bread we use is far enough from being "the staff of life." The elements that feed the brain, and nerves, and bones, and even the muscles, have been almost wholly eliminated from it. What is left is little more than starch, which only supplies heat. It should be remembered that on pure starch a man can starve to death as truly as on pure water. And it is this slow starving process that, as a people, we seem ...
— The Youth's Companion - Volume LII, Number 11, Thursday, March 13, 1879 • Various
... their pallats with choyce kitchin-stuff, As all must doe that marry, and keepe House, And then looke on the left side of my yoake Or on the right perhaps, and see my wife Drawe in a quite repugnant course from me, Busied to starch her French purles, and her puffs, When I am in my Anima reflexa. Quid est faelicitas? quae origo rerum? And make these beings that are knowne to be The onely serious object of true men Seeme shadowes, with substantiall stir she keeps About her shadowes, which if husbands ...
— A Collection of Old English Plays, Vol. III • Various
... (especially of azote, fatty and mineral substances which fill up the range of contiguous cells between them and the periphery of the perisperm, to the exclusion of the gluten and the starchy granules), as well as to the mode of insertion of the granules of starch in the gluten contained in the cells, with narrow divisions from the perisperm, and in such a manner that up to the point of working indicated by the figure 1 this study was complete. However, I have been obliged to recommence it, to study the special facts bearing on the alimentary question, ...
— Scientific American Supplement No. 275 • Various
... and Teufelsdrockh would say), I see that to abide inviolate, although all men fall away from it; yea, though the whole generation of Adam should be healed as a sore off the face of the creation. So, my friend, live Socrates and Milton, those starch Puritans, for evermore! Strange is it to me that you should not sympathize (yet so you said) with Socrates, so ironical, so true, and who "tramped in the mire with wooden shoes whenever they would force him into the clouds." I seem to see ...
— The Correspondence of Thomas Carlyle and Ralph Waldo Emerson, - 1834-1872, Vol. I • Thomas Carlyle and Ralph Waldo Emerson
... flour. Corn or maize and the manufactures thereof, including corn meal and starch. Rye, rye flour, buckwheat, buckwheat flour, and barley. Potatoes, beans, and pease. Hay and oats. Pork, salted, including pickled pork and bacon, except hams. Fish, salted, dried, or pickled. Cotton-seed oil. Coal, anthracite and bituminous. Rosin, tar, pitch, and ...
— A Compilation of the Messages and Papers of the Presidents, Volume IX. • Benjamin Harrison
... Guibourt, it appears that the cocoons are composed of a large proportion of starch (identical with that found in the stem of the Echinops, upon which the insect forms its nest), of gum, a peculiar saccharine matter, a bitter principle, besides ...
— Journal of the Proceedings of the Linnean Society - Vol. 3 - Zoology • Various
... they were cut as soon as the animal had littered; wild boar's head (this was the main dish); sow's teats in a ragout; the breasts and necks of roast ducks; fricasseed wild duck; roast hare, a great delicacy; roasted Phrygian chickens; starch ...
— The Wonders of Pompeii • Marc Monnier
... popular. The younger teachers pronounced her cut and dried; for dryness, conscientiously acquired, passed for her natural condition. Nobody knew that it cost her much effort and industry to be so stiff and starched; that the starch had to be put on fresh every morning; that it was quite a business getting up her limp little personality for the day. In five-and-twenty years, owing to an incurable malady of shyness, she had never made friends ...
— Superseded • May Sinclair
... Polly said, scrubbing at one of Tom's blue gingham shirts. For Jed is such a fellow for fooling that you never can be sure when to believe him, and Polly thought it was a box of starch, or else of soap, that Ma had ordered from the grocery, and that Jed was only trying to get her to come and lug it into the house for him, so he could drive straight on to ...
— St. Nicholas Magazine for Boys and Girls, Vol. 5, January 1878, No. 3 • Various
... cupful of sugar, one tablespoonful of butter, one half-cupful of milk, two eggs, one and one-half cupfuls of flour, and one teaspoonful of baking-powder. For the sauce, take three and a half cupfuls of boiling water and stir in it a cupful of sugar, and a tablespoonful of either flour or corn-starch rubbed smooth with a little cold water. Cook well for two or three minutes; take the pan from the fire, add the butter and flavor as ...
— Health on the Farm - A Manual of Rural Sanitation and Hygiene • H. F. Harris
... Tabitha's biscuits. When they appeared on the table they were as thin as wafers and as hard as bricks. In some way she had substituted corn starch for baking powder; but as another hurried visit to the pantry showed both articles where they belonged on their respective shelves, she concluded that carelessness on her part had caused the trouble, ...
— Tabitha's Vacation • Ruth Alberta Brown
... of a nut-bearing tree are what might be termed storage organs. In them are stored mineral elements and such elaborated food materials as carbohydrates (sugars and starch), oil, amino acids, and proteins that have been removed from the leaves and wood of the tree. These materials are stored for future use of the embryo in the nut to sustain respiration, to permit germination, and to maintain the seedling ...
— Northern Nut Growers Association Incorporated 39th Annual Report - at Norris, Tenn. September 13-15 1948 • Various
... sat down on a bench made of a board resting on two starch boxes. They faced a door hanging on a broken hinge, and through the crack they saw the eyes of the tow-headed boy and of a pale little girl with a scar across her cheek. Charity smiled, and signed to the children to come in; but as soon as they saw they were discovered they slipped away on ...
— Summer • Edith Wharton
... 18. STARCH, one of the chief forms of carbohydrates, is found in only the vegetable kingdom. It is present in large quantities in the grains and in potatoes; in fact, nearly all vegetables contain large or small amounts of it. It is stored in the plant ...
— Woman's Institute Library of Cookery, Vol. 1 - Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads • Woman's Institute of Domestic Arts and Sciences
... ever set a wholesome example in taxation, raised the duty on imports and all internal taxes by one-eighth, and laid a fresh impost on such articles of luxury as velvets and satins, pleas and processes. Starch, too, became a source of considerable revenue. With the fast-rising prosperity of the country luxury had risen likewise, and, as in all ages and countries of the world of which there is record, woman's ...
— The Rise of the Dutch Republic, 1555-1566 • John Lothrop Motley
... to work telling me what lectures I was to attend. I think he meant to be friendly but he had a dreadfully stiff manner, and I am sure that he found it very difficult to unbend. He reminded me most strongly of a shirt with too much starch in it, or whatever it is that makes ...
— Godfrey Marten, Undergraduate • Charles Turley
... labor upon cotton goods can be hereafter materially reduced. The cost of labor upon the heavy sheetings and drills which form the larger part of our exports is now only one and one-half cents per yard, and the cost of oil, starch, and all other materials except cotton, less than one-half cent, making less than two cents for cost of manufacturing; but with cotton at ten cents to the planter and twelve and one-half cents to the spinner, ...
— Continental Monthly - Volume 1 - Issue 3 • Various
... is not so essential a staple as wheat, it has a much wider range of usefulness. The starch made from it is considered a delicacy and is used very largely in America and Europe as an article of food. Glucose, a cheap but wholesome substitute for sugar, is made from it; from the oil a substitute for rubber ...
— Commercial Geography - A Book for High Schools, Commercial Courses, and Business Colleges • Jacques W. Redway
... her cottage, he found her preparing the starch for the collars of the village women, and he said: "Good evening; I hope you are pretty well, ...
— The Works of Guy de Maupassant, Vol. 1 (of 8) - Boule de Suif and Other Stories • Guy de Maupassant
... lost their jobs. She did not expound her opinions of these points to Jombatiste because, in the first place, she despised him for a dirty Canuck, and, secondly, because opinions seemed shadowy and unsubstantial things to her. The important matters were to make your starch clear and not ...
— Hillsboro People • Dorothy Canfield
... a state of rage, and one morning when the apprentice was emptying, on the sly, a bowl of starch which she had burned in making, just as Mme Lorilleux was passing, she rushed in and accused her sister-in-law of insulting her. After this all friendly relations were ...
— L'Assommoir • Emile Zola
... the more limited sense of the word, of the Seminole is the making of the Koonti flour. Koonti is a root containing a large percentage of starch. It is said to yield a starch equal to that of the best Bermuda arrowroot. White men call it the "Indian bread root," and lately its worth as an article of commerce has been recognized by the whites. There are ...
— The Seminole Indians of Florida • Clay MacCauley
... mid-day dinner of the country, were witness to his prosperity. I hope it is no harm, in the interest of statistics, to say that this good Swiss dinner consisted of soup, cold ham put up like sausage, stuffed roast beef which had first been boiled, cauliflower, salad, corn-starch pudding, and apples stewed whole and stuck full of pine pips. There was abundance of the several kinds of excellent wine made upon the estate, both white and red, and it was freely given to the children. Mr. K—— seemed surprised when we refused it for ours; and probably he could have given ...
— A Little Swiss Sojourn • W. D. Howells
... Beans, red kidney Tapioca Rice Oatmeal (in bulk) Cornmeal Toasted Corn Flakes Cream of Wheat Shredded Wheat Salt (table) Salt (rock) Pepper, black Ginger Cloves Soda Cinnamon Baking Powder Cream of Tartar Magic yeast Raisins (seeded) Currants Flour Graham flour Corn starch Gelatin Figs Prunes Evaporated fruits Codfish cakes Macaroni Crackers Ginger Snaps Pilot Biscuits Extracts: Vanilla, Lemon Kitchen Boquet (for gravy) Chocolate cake Lemons Olive Oil Vinegar Lard Butter Eggs Onions Potatoes Sapolio [soap] Gold ...
— Camping For Boys • H.W. Gibson
... body as a factory whose fires continuously burn, yielding heat and energy, together with certain waste material,—carbon dioxide and ash. Within man's body the fuel, instead of being the carbon of coal is the carbon of glycogen or animal starch, taken in as food and stored away within the cells of the muscles and the liver. The oxygen for combustion is continuously supplied by the lungs. So far the factory is well equipped to maintain its fires. Nor does it fail when it comes to carrying away waste products. Like all factories, ...
— Outwitting Our Nerves - A Primer of Psychotherapy • Josephine A. Jackson and Helen M. Salisbury
... white shirt and collar and the comparatively costly and carefully dyed blue shirt of William Morris is a difference so disgraceful to Morris in their eyes that if they fought on the subject at all, they would fight in defence of the starch. "Cease to be slaves, in order that you may become cranks" is not a very inspiring call to arms; nor is it really improved by substituting saints for cranks. Both terms denote men of genius; and the common man does not want to live the ...
— Bernard Shaw's Preface to Major Barbara • George Bernard Shaw
... about unaccountably, causing a laugh both joined in with undisguised cordiality; they might almost be said to have hob-nobbed over a unanimous appreciation of Gwen. Its effect was towards a mellower familiarity—an expurgation of starch, which might even hold good until one of them wrote an order for some more. For this lady and gentleman, however much an interview might soften them, had always hitherto restiffened for the next one. ...
— When Ghost Meets Ghost • William Frend De Morgan
... are trembling like a leaf. Was it frightened, my pretty pet, for Stanny? Stanny's gone off with his tail between his legs. Not a bit of starch left in him. As limp a ...
— The Marriage of Elinor • Margaret Oliphant
... even gone to the expense of a lofty masher collar, and had forgotten all about the ghost in his excitement over the washing of a choker which would come out limp, though he personally devoted a cupful of starch to its strengthening. ...
— Follow My leader - The Boys of Templeton • Talbot Baines Reed
... in these surroundings, in the orderly decorum of the well-regulated mansion, in the chiming of the stable clock, nay, in the reflection of his own person shown by that full-length glass, to take the starch, as it were, out of Tom's self-confidence, turning his moral courage limp and helpless for the nonce, bringing insensibly to his mind the familiar refrain of "Not for Joseph"? What was there that bade ...
— M. or N. "Similia similibus curantur." • G.J. Whyte-Melville
... selection of a national tree. In this voting nut bearing trees are in the lead. Many nuts contain as much musclebuilding food as rich cheese, a third more than beef steak, twice as much fat as cheese, five times as much as eggs. Chestnuts contain 70 per cent of starch, nearly as much as the best wheat flour and four times as much as potatoes. Peanuts and hickory nuts are three times as nourishing as beefsteak. When you think of it that way it hardly seems to be the thing to casually munch ...
— Northern Nut Growers Association Report of the Proceedings at the Eleventh Annual Meeting - Washington, D. C. October 7 AND 8, 1920 • Various
... as introducing the Ten Commandments into the government at Albany, and we need hardly be told that the young Governor applied his usual methods and promoted his favorite reforms. Finding the Civil Service encrusted with abuses, he pushed legislation which established a high standard of reform. The starch which had been taken out of the Civil Service Law under Governor Black was put back, stiffened. He insisted on enforcing the Factory Law, for the protection of operatives; and the law regulating sweat-shops, which he inspected himself, ...
— Theodore Roosevelt; An Intimate Biography, • William Roscoe Thayer
... notoriously hard-working, a judge of sermons, fond of the bottle, cautious, thrifty. He had all the virtues of a K.C.B. He was no scapegrace or scallywag such as you might find nowadays crowing over his sins in Chelsea. He lived, so far as the world was concerned, in the complete starch of rectitude. He was a pillar of Society, and whatever age he had been born in, he would have accepted its orthodoxy. He was as grave a man as Holy Willie. Stevenson has commented on the gradual decline of ...
— The Art of Letters • Robert Lynd
... absorbed in business, and his only guardian an old colored woman, known as Mammy Belle. Mammy Belle was of the type fast disappearing. She wore head handkerchiefs of bright colors, and her purple calicoes were stiff with starch and spotlessly neat. She possessed the peculiar dignity that accompanied a faithful, unquestioning acceptance of ...
— The Pleasant Street Partnership - A Neighborhood Story • Mary F. Leonard
... you know, and all of you ought to know, that the principal ingredients of nearly all our foods are starch and albumen. Starch is the principal nutritive ingredient of vegetables and breadstuffs. Albumen is the principal ingredient of meats, eggs, milk, and ...
— Scientific American Supplement, No. 484, April 11, 1885 • Various
... transformed directly; but, to be not conformed to this world—how they stand and wince at that! They cannot have it at that price. As dear Finney once said, "My brother, if you want to find God, you will not find Him up there, amongst all the starch and flattery of hell; you will have to come down for Him." That is it—"Be not ...
— Godliness • Catherine Booth
... however, believe that the extraordinary manner of germination of Megarrhiza has another and secondary advantage. The radicle begins in a few weeks to enlarge into a little tuber, which then abounds with starch and is only slightly bitter. It would therefore be very liable to be devoured by animals, were it not protected by being buried whilst young and tender, at a depth of some inches beneath the surface. Ultimately it ...
— The Power of Movement in Plants • Charles Darwin
... any starch in them, and the longest bread rolls I have ever seen. One of the beautiful ladies with the pearls used hers to beat the man next to her before they had finished dinner. We did not have fresh forks and knives for everything, but the famous dish of the ...
— The Visits of Elizabeth • Elinor Glyn
... in any vessel or in the atmosphere, may be detected by a test-paper which has been moistened with a solution composed of 1 part of pure iodide of potassium, 10 parts of starch, and 100 parts of water, boiled together for a few moments. Paper so prepared turns immediately blue when exposed to the action of ozone, the tint being lighter or darker according to the quantity. Schoenbein's ozonometer consists ...
— Chambers's Edinburgh Journal, No. 455 - Volume 18, New Series, September 18, 1852 • Various
... fortygraph man, because I'm the fortygraph man already. You can fix up a mighty good gun with this carpenter shop, Sam. We'll make spears for our good ole beaters, too, and I'm goin' to make me a camera out o' that little starch-box and a bakin'-powder can that's goin' to be a mighty good ole camera. We ...
— Penrod and Sam • Booth Tarkington
... is due to the presence of a minute unicellular plant of a red color, which grows and multiplies with great rapidity on the surface of bread, starch-paste, and similar substances. So general was once the belief in its portentous nature that Ehrenberg described it under the name ...
— Current Superstitions - Collected from the Oral Tradition of English Speaking Folk • Various
... missus, she made me a pair of hoops, or I guess she bought it, but some of the slaves took thin limbs from trees and made their hoops. Others made them out of stiff paper and others would starch their skirts stiff with rice starch to make their skirts stand way out. We thought those hoops were just the thing ...
— Slave Narratives: A Folk History of Slavery in the United States - From Interviews with Former Slaves - Florida Narratives • Works Projects Administration
... starch out o' yer Sunday stick-ups!" said the boatswain's mate, on hearing where I was bound for, when he met me clinging to the wet deck with my stocking-feet, and catching with my hands at every bit of tackle capable of giving ...
— We and the World, Part II. (of II.) - A Book for Boys • Juliana Horatia Ewing
... method of contact, is a friend; when it masters us, it is a foe; when it drowns us or ducks us, a very exasperating foe. Proud pedestrians become very humble personages, when thoroughly vanquished by a ducking deluge. A wetting takes out the starch not only from garments, but the wearers of them. Iglesias and I did not wish to stand all the evening steaming before a kitchen-fire, inspecting meanwhile culinary details: Phillis in the kitchen is not always as fresh as Phillis in the field. We therefore shook ourselves into full speed ...
— The Atlantic Monthly, Vol. 10, No. 58, August, 1862 • Various
... developed in the formation of fresh compounds of inorganic matter and force. No vegetable can thrive without sunlight, either direct or diffused. This supplies the force which the plant combines with carbon, hydrogen, and other elements to form woody fibre, starch, oils, and other vegetable products. When we kindle a fire, we dissolve the union which has thus been formed—the carbon and hydrogen enter into simpler combinations which require less force to maintain them, and the superfluous force supplies us with ...
— The Story of Creation as told by Theology and by Science • T. S. Ackland
... for every occasion taken it for granted. Nothing could have better shown than the actual how right one had been. He looked exactly as much as usual—all pink and silver as to skin and hair, all straitness and starch as to figure and dress—the man in the world least connected with anything unpleasant. He was so particularly the English gentleman and the fortunate, settled, normal person. Seen at a foreign table d'hote, he suggested but one thing: "In what perfection England produces them!" He had kind, ...
— The Wings of the Dove, Volume 1 of 2 • Henry James
... in the body; and there is an accompanying evolution of heat. Sugar is the form to which sundry other compounds have to be reduced before they are available as heat-making food; and this formation of sugar is carried on in the body. Not only is starch changed into sugar in the course of digestion, but it has been proved by M. Claude Bernard that the liver is a factory in which other constituents of food are transformed into sugar: the need for sugar being so imperative ...
— Essays on Education and Kindred Subjects - Everyman's Library • Herbert Spencer
... a room, and Sancho removed his armour, leaving him in loose Walloon breeches and chamois-leather doublet, all stained with the rust of his armour; his collar was a falling one of scholastic cut, without starch or lace, his buskins buff-coloured, and his shoes polished. He wore his good sword, which hung in a baldric of sea-wolf's skin, for he had suffered for many years, they say, from an ailment of the kidneys; and over ...
— Don Quixote • Miguel de Cervantes Saavedra
... the water in the glare of the noonday sun, which lit up her ample charms, and seeing her, asked who she was. An old man, who was working on the banks, told him she was called the Pretty Maid of Portillon, a laundress, celebrated for her merry ways and her virtue. This young lord, besides ruffles to starch, had many precious draperies and things; he resolved to give the custom of his house to this girl, whom he stopped on the road. He was thanked by her and heartily, because he was the Sire du Fou, the king's chamberlain. This encounter ...
— Droll Stories, Complete - Collected From The Abbeys Of Touraine • Honore de Balzac
... coffee and white bread being their common dietary. (2) Another cause was the eating of what was called "potato flour," got from rotten potatoes; it was not flour at all, and did not contain the elements of the potato, but consisted wholly of starch as foecula. (3) The use of raw or badly cooked food also brought on scurvy; and the Commissioners of Health, therefore, strongly recommended the giving of food in ...
— The History of the Great Irish Famine of 1847 (3rd ed.) (1902) - With Notices Of Earlier Irish Famines • John O'Rourke
... actually to brighten in the sunshine of her presence. Her big gray eyes (they were almost blue when their owner was in an introspective mood) now sparkled as her glance swept Cap'n Abe's stock-in-trade—the shelves of fly-specked canned goods and cereal packages, with soap, and starch, and half a hundred other kitchen goods beyond; the bolts of calico, gingham, "turkey red," and mill-ends; the piles of visored caps and boxes of sunbonnets on the counter: the ship-lanterns, coils of rope, boathooks, tholepins ...
— Cap'n Abe, Storekeeper • James A. Cooper
... animals fixed to the soil; and as the locomotive animals prey upon them, or upon each other; the world may indeed be said to be one great slaughter-house. As the digested food of vegetables consists principally of sugar, and from this is produced again their mucilage, starch, and oil, and since animals are sustained by these vegetable productions, it would seem that the sugar-making process carried on in vegetable vessels was the great source of life to all organized beings. And that if our improved ...
— The Temple of Nature; or, the Origin of Society - A Poem, with Philosophical Notes • Erasmus Darwin
... said the doctor, showing it to her, "I beg to offer you some, with which you can make cakes or puddings,—though I confess that it is not equal to wheaten flour, as this is in reality starch: but it will afford nourishment to us, as it would have done to the flowers and roots of the tree had we not cut ...
— The South Sea Whaler • W.H.G. Kingston
... suppose I care about Tom Pearce? I can whisper a few words in his ear that will take some of the starch out of him! He's been mighty uppish about you, although he's let you run round the beach barefoot ...
— The Dock Rats of New York • "Old Sleuth"
... is the first formal complaint of monopolies by the Commons. Coal, oil, salt, vinegar, starch, iron, glass, and many other commodities were all farmed out to individuals and monopolies; coal, mentioned first, is still, to-day, the subject of our greatest monopoly; while oil, mentioned fourth, is probably the subject of our second greatest monopoly; and iron, mentioned seventh, is probably ...
— Popular Law-making • Frederic Jesup Stimson
... into the basin of starch?" "They're little dicky shirt-fronts belonging to Tom Tits-mouse —most terrible particular!" said Mrs. Tiddy-winkle. "Now I've finished my ironing; I'm ...
— The Tale of Mrs. Tiggy-Winkle • Beatrix Potter
... open. But when a room is large and full of machinery, artificial light is needed all day, and the outside air does not come in very far to drive away the heat and the dampness. On going out at noon from a laundry where I had dipped shirts in hot starch all the morning at a breakneck pace, I was struck by the coolness of the day. That night I discovered that the thermometer had been registering 96 deg. in the shade. A few fans should be put in each laundry. They could be run by the power that runs ...
— Making Both Ends Meet • Sue Ainslie Clark and Edith Wyatt
... only a little more so. People dressed themselves as costlily as they could, for hours beforehand —then spent a half-hour or more fuming in a carriage-and-motor tangle waiting to arrive at the entrance, while the heat sweat all the starch out of ...
— We Can't Have Everything • Rupert Hughes
... down the stairs in a collar that reached to his ears at either side, and stood out at his cheeks like the wings of a white bat, with two long sharp points on the level of his eyes, which he seemed to be watching warily to avoid the stab of their ironed starch. At the same moment Caesar appeared in duck trousers, a flowered waistcoat, a swallow-tail coat, and a tall hat of ...
— The Manxman - A Novel - 1895 • Hall Caine
... months Corydon and Thyrsis struggled along under the dark and terrible shadow of the disapproval of the Flanagan family. Then one day there came a violent crisis between Corydon and Mary—occasioned by a discussion of the effect of an excess of grease upon the digestibility of potato-starch. Corydon fled in tears to her husband, who started for the kitchen forthwith, meaning to dispose of the Flanagans; when, to his vast astonishment, Corydon experienced one of her surges of energy, and thrust him to one side, and striding out upon the field of ...
— Love's Pilgrimage • Upton Sinclair
... bean, and boil it in a very little milk till the flavour is well extracted; then strain it. Mix two table-spoonfuls of arrow-root powder, or the same quantity of fine powdered starch, with just sufficient cold milk to make it a thin paste; rubbing it till quite smooth. Boil together a pint of cream and a pint of rich milk; and while boiling stir in the preparation of arrow-root, and the milk in which the vanilla has been boiled. When ...
— Directions for Cookery, in its Various Branches • Eliza Leslie
... expect me to tell you to-night how to make designers of your Bradford youths. Alas! I could as soon tell you how to make or manufacture an ear of wheat, as to make a good artist of any kind. I can analyze the wheat very learnedly for you—tell you there is starch in it, and carbon, and silex. I can give you starch, and charcoal, and flint; but you are as far from your ear of wheat as you were before. All that can possibly be done for any one who wants ears of wheat is to show ...
— The Two Paths • John Ruskin
... all the families of a neighborhood should put together the sums they separately spend in buying or fitting up and keeping in repair tubs, boilers, and other accommodations for washing, all that is consumed or wasted in soap, starch, bluing, fuel, together with the wages and board of an extra servant, the aggregate would suffice to fit up a neighborhood laundry, where one or two capable women could do easily and well what ten or fifteen women now do painfully and ill, and ...
— The Atlantic Monthly, Volume 17, No. 100, February, 1866 • Various
... of it in their aching bones; it came home to the fever and ague stricken Filgees in their damp seats against the sappy wall; it echoed plainly in the chronic cough of Sister Mary Strutt and Widow Doddridge; and Cissy Appleby, with her round brown eyes fixed upon the speaker, remembering how the starch had been taken out of her Sunday frocks, how her long ringlets had become uncurled, her frills limp, and even her ribbons lustreless, felt that indeed a ...
— A Protegee of Jack Hamlin's and Other Stories • Bret Harte
... each of its squat pods, but they are, as Mr Standfast found the waters of Jordan, "to the palate bitter, and to the stomach cold," and require special treatment in order to eliminate a poisonous principle. Many chemists analysed the beans (one finding that they may be converted into excellent starch) without discovering any noxious element; but as horses, cattle, and pigs die if they eat the raw bean, and a mere fragment is sufficient to give human beings great pain, followed by most unpleasant consequences, the research was continued, ...
— The Confessions of a Beachcomber • E J Banfield
... gasp he had taken refuge in Sweden. There he had sought consolation for his country's fate in the study of chemistry, for which he had always felt an irresistible vocation. 'And I see you recognize as I do,' he added, 'that gum arabic, sugar, and starch, reduced to powder, each yield a substance absolutely similar, with, when analyzed, ...
— The Alkahest • Honore de Balzac
... and nodded at the Snow Man, and then tripped away over the snow with her friend. The snow creaked and crackled beneath her feet, as if she had been treading on starch. ...
— Fairy Tales of Hans Christian Andersen • Hans Christian Andersen
... employed by man as food consists of sugar, starch, oil and glutinous matters, mingled together in various proportions; these are designed for the support of the animal frame. The glutinous principles of food—fibrine, albumen and casein—are employed to build up the structure; while the oil, starch and sugar are chiefly used to generate ...
— Grappling with the Monster • T. S. Arthur
... hour. Jane Austen's literary hour must have been a midday hour: bright, unsuggestive, with objects standing clear, without much shadow or elaborate artistic effect. Our own age is more essentially an age of strained emotion, little remains to us of starch, or powder, or courtly reserve. What we have lost in calm, in happiness, in tranquillity, we have gained in emphasis. Our danger is now, not of expressing and feeling too little, but of expressing ...
— A Book of Sibyls - Miss Barbauld, Miss Edgeworth, Mrs Opie, Miss Austen • Anne Thackeray (Mrs. Richmond Ritchie)
... 'Shaf,' says I, 'she's always curlin' her hair before her bit of a looking-glass.' 'And what about Maggie of Armboth?' says 'Becca. 'She hasn't got such a head as Rotha,' says I, 'forby that she's spending a fortune on starch, what with her caps, and her capes, and ...
— The Shadow of a Crime - A Cumbrian Romance • Hall Caine
... cool to the foot and burnished to the eye. And what sea-treasure lay strewn there! Mollusks, not so delicate or so decorative as the shells we had brought with us from the Southern Seas, but still delightful. Such starfish and cloudy, starch-like jelly-fish, and all the livelier creeping and crawling creatures that populate the shore! Brown sea-kelp and sea-green sea-grass and the sea-anemone that are the floating gardens of the sea-gods and sea-goddesses; sea-birds, soft-bosomed as doves and crying with their ceaseless ...
— In the Footprints of the Padres • Charles Warren Stoddard
... where-ever he went the earth parched under him; yet he was honest at bottom; one might depend on him; a friend to his friend, and whom you might boldly trust in the dark. But how did he behave himself on the bench? He toss'd every one like a ball; made no starch'd speeches, but downright, as he were, doing himself what he would persuade others: But in the market his noise was like a trumpet, without sweating or spueing. I fancy he had somewhat, I know not what, of the Asian humour: then so ready to return a salute, and call ...
— The Satyricon • Petronius Arbiter
... "Nothing but corn-starch," replied Peggy, piling her wraps in the corner. "Now, Elaine, you see, Aunt Abigail will sit right here, so you needn't be one bit nervous about forgetting. Hear the people coming. I believe we're going to ...
— Peggy Raymond's Vacation - or Friendly Terrace Transplanted • Harriet L. (Harriet Lummis) Smith
... on you, and expect to get a knife ripped into you as you come out of your stateroom, or be sand-bagged as you pass the boat, or get tripped into the hold, if the hatches are off in fine weather? That kind of shakes the starch out of the brotherly love and New Jerusalem business. You go through the mill, and you'll have a bigger grudge against every old shellback that dirties his plate in the three oceans, than the Bank ...
— The Wrecker • Robert Louis Stevenson and Lloyd Osbourne
... much larger, differently coloured, and more numerous; flower-stalks taller and more numerous, and I believe far more seed capsules,—but these not yet counted. It is particularly interesting that the leaves fed on meat contain very many more starch granules (no doubt owing to more protoplasm being first formed); so that sections stained with iodine, of fed and unfed leaves, are to the naked ...
— More Letters of Charles Darwin Volume II - Volume II (of II) • Charles Darwin
... sustenance water, mineral salts, [Footnote: I allude to mineral salts as found in the vegetable kingdom, not to the manufactured salts, like the ordinary table salt, etc., which are simply poisons when taken as food.] fats and oils, carbo-hydrates (starch and sugar), and proteids (the flesh and muscle-forming elements). All vegetable foods (in their natural state) contain all these elements, and, at a pinch, human life might be supported on any one of them. I say ...
— The Healthy Life Cook Book, 2d ed. • Florence Daniel
... cut shorter than the brow, With little ruff starch'd, you know how, With cloak like Paul, no cape I trow, With surplice none; but lately now With hands to thump, no knees to bow: ...
— Cavalier Songs and Ballads of England from 1642 to 1684 • Charles Mackay
... believe that I brought about a dozen men with me," said Sheriff Fells. "That will most likely take the starch right out of them. Then, before they can think of resisting, I'll clap the irons on them. You, Thompson, can stay out in front, and you, Rapp, can walk around to the rear. If they run, plug them in the legs," added the sheriff grimly. It had been a ...
— The Rover Boys in the Air - From College Campus to the Clouds • Edward Stratemeyer
... more pins, directly." "O please, Miss Ellen, mind my wreath!" "Jule, how much longer are you goin' to keep the wash-bowl?" "Dar now, Miss Eveline done get her coat all wet." "Did you know Tom Walton was here? I see him in the passage." "Miss Belle, that's my starch-bag." "There, now! don't them slippers fit beautiful?" "Why don't that girl come back?" "O, Liza, just fasten up my dress, that's a dear girl!" "Come, girls, do hurry, we shan't ...
— A Budget of Christmas Tales by Charles Dickens and Others • Various
... necessary for French polishing. "Berkeley muslin," "Old Glory," and "Lilly White" are trade names. A fine quality is necessary. The starch should be washed out and the cloth dried before using, and then torn into little pieces, say ...
— Handwork in Wood • William Noyes
... that all the substances which constitute the food of man must be divided into two great classes, one of which serves for the nutrition and reproduction of the animal body, whilst the other ministers to quite different purposes. Thus starch, gum, sugar, beer, wine, spirits, &c., furnish no element capable of entering into the composition of blood, muscular fibre, or any part which is the seat of the vital principle. It must surely be universally ...
— Familiar Letters of Chemistry • Justus Liebig
... trees and an ivy-covered porter's gate, through which they who travelled to London on the top of the Clapham coach could only get a glimpse of the bliss within. It was a serious paradise. As you entered at the gate, gravity fell on you; and decorum wrapped you in a garment of starch. The butcher boy who galloped his horse and cart madly about the adjoining lanes, on passing that lodge fell into an undertaker's pace, and delivered his joints and sweetbreads silently at the servant's entrance. The rooks in the ...
— Boys and girls from Thackeray • Kate Dickinson Sweetser
... might see him catch a mackerel, but that they might flirt and dance to the best advantage. "You can't suppose that any girl will like to be drenched with sea-water when she has taken so much trouble with her starch," said Kate. "Then she shouldn't come fishing," said Mr Cheesacre. ...
— Can You Forgive Her? • Anthony Trollope
... going to those strange countries, where I am afraid you will get very little to eat: do take some rice with you." I confess that on first landing in Japan I could not relish Japanese diet and cookery. Barring eggs and rice, everything tasted like starch or sawdust. The flavors seemed raw and earthy, or suggested dishcloths not too well scalded. I suspect that a good deal of Philadelphia and Caucasian pride lined the alimentary canal of the writer. Now, after a ten-mile tramp, a Japanese meal ...
— Lippincott's Magazine of Popular Literature and Science, Vol. XII, No. 29. August, 1873. • Various |
