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Variety meat   /vərˈaɪəti mit/   Listen
Variety meat

noun
1.
Edible viscera of a butchered animal.  Synonym: organs.






WordNet 3.0 © 2010 Princeton University








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Words linked to "Variety meat" :   sweetbreads, stomach sweetbread, liver, tongue, giblet, tripe, chitlins, offal, heart, brain, throat sweetbread, chitterlings, organs, giblets, sweetbread, meat, chitlings, neck sweetbread, haslet



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