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Whey   /weɪ/  /hweɪ/   Listen
Whey

noun
1.
The serum or watery part of milk that is separated from the curd in making cheese.  Synonym: milk whey.
2.
Watery part of milk produced when raw milk sours and coagulates.






WordNet 3.0 © 2010 Princeton University








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"Whey" Quotes from Famous Books



... and purpled mottled flowers Are cropped by maids in weeding hours To boil in water, milk, or whey, For washes on a holiday; To make their beauty fair and sleek, And scare the tan ...
— Herbal Simples Approved for Modern Uses of Cure • William Thomas Fernie

... vind That she'd agone an' left behind Her evil wish that had such pow'r, That she did meaeke their milk an' eaele turn zour, An' addle all the aggs their vowls did lay; They coulden vetch the butter in the churn, An' all the cheese begun to turn All back ageaen to curds an' whey; The little pigs, a-runnen wi' the zow, Did zicken, zomehow, noobody know'd how, An' vall, an' turn their snouts toward the sky. An' only gi'e woone little grunt, and die; An' all the little ducks an' chicken Wer death-struck out in yard a-picken Their bits o' food, an' vell upon their head, ...
— Poems of Rural Life in the Dorset Dialect • William Barnes

... and asked if they had no Lyons Water-of-Life, stark and mordant, or social Hollands, or indeed anything that was not mere compound of whey and dirty water. Whereat they wondered, and held me thereafter in great respect as a good companion and approven ...
— Red Axe • Samuel Rutherford Crockett

... show of udder for purposes of sale. In such cases the surface of the bag pits on pressure, and the milk has a reddish tinge or even streaks of blood, or it is partially or fully clotted and is drawn with difficulty, mixed, it may be, with a yellowish serum (whey) which has separated from the casein. This should be treated like the above, though it may sometimes demand fomentations with warm water to ward off inflammation, and it may be a week before the natural condition of the ...
— Special Report on Diseases of Cattle • U.S. Department of Agriculture

... and delicacy equal to its nourishment, a rich milk which has not lost time in souring should be put in an earthenware or stone jar with the lid on, and placed in hot water over a very slow fire until it is well heated with the curd clotted from the whey. When it begins to steam the curd is drained a very short period through cheese cloth. Well mixed with salt and butter and pepper it is an ideal ...
— The Suffrage Cook Book • L. O. Kleber

... to put into pie-crust, and many other nice things. Q. Of what colour is butter? A. It is generally yellow. A. Are there any other things made of milk? A. Yes, many things; but the principal one is cheese. Q. How is cheese made? A. The milk is turned into curds and whey, which is done by putting a liquid into it called rennet. Q. What part of the curd and whey is made into cheese? A. The curd, which is put into a press; and when it has been in the press a few days it becomes cheese. Q. Is the flesh of the cow useful? A. Yes; it is eaten, and is ...
— The Infant System - For Developing the Intellectual and Moral Powers of all Children, - from One to Seven years of Age • Samuel Wilderspin

... Hah!" with a loud smack of the lips. "I've tasted almost every kind of wine, sir, from ginger up to champagne, and I've drunk tea and coffee, and beer, and curds and whey, thin gruel, and cider, and perry, but the whole lot ain't worth a snap compared to a drink of water like this; only," he added with a laugh, "you want to be thirsty as we were first. ...
— Jack at Sea - All Work and no Play made him a Dull Boy • George Manville Fenn

... as possible with the hand or dish, or better with a regular cheese-knife with three blades. This is especially important in making large cheeses; small ones need less care in this respect. If the curd be too soft, scald it with very hot whey or water; if it be hard, use a little more than blood-warm whey: it should stand a few minutes in this whey and then be separated, and the curd put into the cheese-hoop, making it heaped full, and pressed hard with the hand. Spread a cloth over it, and turn it out. Wash the ...
— Soil Culture • J. H. Walden

... order, as he said, to carry off the humours contracted in the prison. He had done the same by Jasper Hope, and by Giles, but he followed the treatment up with better counsel, namely, that the lads should all be sent out of the City to some farm where they might eat curds and whey, until their strength should be restored. Thus they would be out of reach of the sweating sickness which was already in some of the purlieus of Saint Katharine's Docks, and must be specially dangerous ...
— The Armourer's Prentices • Charlotte M. Yonge

... Miss Muffett, She sat on a tuffet Eating of curds and whey; There came a great spider, Who sat down beside her, ...
— Simple Simon - Silhouette Series • Anonymous

... cold paroxysm of fevers; like the warm bath, or any other permanent stimulus, as wine, or opium, or the bark. For this purpose it should be continued till past the time of the expected cold fit, supported by moderate doses of wine-whey, with spirit of hartshorn, and moderate degrees of warmth. Its salutary effect, when thus managed, was probably one cause of its having been so much attended to; and the fetid smell, which when profuse is liable to accompany it, gave occasion to the ...
— Zoonomia, Vol. II - Or, the Laws of Organic Life • Erasmus Darwin

... Buttermilk is a valuable and strengthening food. A generation or so ago the Scotch peasants lived almost exclusively on buttermilk and oatmeal, and were a magnificent type of men in every respect. Whey is a pleasant drink, and may be made a substitute for tea where the latter is prohibited. It is also beneficial for the kidneys. Jellies are a pleasant addition to the diet of convalescents, but ...
— Papers on Health • John Kirk

... sat on a tuffet, eating of curds and whey, Along came a spider And sat down beside her; And frighten'd Miss Muffet away. Dear me! Dear me! Dear me! ...
— Dramatized Rhythm Plays - Mother Goose and Traditional • John N. Richards

... there were mighty flocks of sheep and goats. I took twelve men with me and I left the rest to guard the ship. We went into the cave and found no man there. There were baskets filled with cheeses, and vessels of whey, and pails and bowls of milk. My men wanted me to take some of the cheeses and drive off some of the lambs and kids and come away. But this I would not do, for I would rather that he who owned the stores would give us of his own free will the offerings ...
— The Adventures of Odysseus and The Tales of Troy • Padriac Colum

... replied Lord Dalgarno, with the same indifference; "they were both hanged, I believe—at least the gipsies, from whom I bought him five years ago, intimated as much to me.—You are surprised at this, now. But is it not better that, instead of a lazy, conceited, whey-faced slip of gentility, to whom, in your old-world idea of the matter, I was bound to stand Sir Pedagogue, and see that he washed his hands and face, said his prayers, learned his acddens, spoke no naughty words, brushed his hat, and wore his ...
— The Fortunes of Nigel • Sir Walter Scott

... fight our way through that country, we were well received. Wherever we found Kurds, either in tents or in villages, the unveiled women would give us DU, as they call their curds and whey, and barley for our horses, and now and then a little bread. When other persuasion failed, we could buy almost anything they had with a handful or two of cartridges. They were a savage people, but ...
— Hira Singh - When India came to fight in Flanders • Talbot Mundy

... few years. Andrew Lang was there at the same time; but, he explains, the future Tusitala,—"the lover of children, the teller of tales, giver of counsel, and dreams, a wonder, a world's delight,"—and he did not meet there, for Louis was "but a little whey-faced urchin, the despicable member of some lower class," when his future brother author was "an elderly boy of seventeen." The pity was that the cosseted only son never rubbed against his compatriot children in the discipline of the play-fields, but in some of his summer holidays he tasted ...
— Robert Louis Stevenson • E. Blantyre Simpson

... water, toast and water, barley water flavoured with lemon peel, fresh whey, lemonade, and thin gruel, may all be resorted to in their turn. The child may also be allowed oranges, grapes, or lemons sweetened with sugar, particularly when the mouth is foul and dry; but care must be taken ...
— The Maternal Management of Children, in Health and Disease. • Thomas Bull, M.D.

... straw, nor fare so well on them alone as it will on pasture. Some feed their calves reared for stock partly with meal mixed in the milk after the third or fourth week. Others introduce gradually some new whey into the milk, first mixed with meal; and, when the calf gets older, they withdraw the milk, and feed it on whey and porridge. Hay-tea, juices of peas and beans, or pea or bean-straw, linseed beaten into powder, treacle, etc., have all been sometimes used to advantage in feeding calves; but milk, ...
— Cattle and Their Diseases • Robert Jennings

... with boiling water, or by inserting a lump of burnt mortar from a stove into the hair, without letting anybody know it is there; also by writing the character earth on the palm of the hand previous to going on board ship. Ivory may be cleaned to look like new by using the whey of bean-curd, and rice may be protected from weevils and maggots by inserting the shell of a crab in the place where it is kept. The presence of bad air in wells may be detected by letting a fowl's feather drop down; if it falls straight, ...
— Chinese Sketches • Herbert A. Giles

... got the same disorder, finds great benefit from the waters; but Chowder seems to like them no better than the squire; and mistress says, if his case don't take a favourable turn, she will sartinly carry him to Aberga'ny, to drink goat's whey — To be sure, the poor dear honymil is lost for want of axercise; for which reason, she intends to give him an airing once a-day upon the Downs, in a post-chaise — I have already made very creditable connexions in this here place; where, to be ...
— The Expedition of Humphry Clinker • Tobias Smollett

... some fish, and fresh water therefore, Or else of meat some daintie dish, which their cookes dresse ashore. They bring vs by and by great roots and beries eke, Which grow vpon the high palme tree, such meat as they do like. We drinke eke of their wine much like our whey to see: Which is the sappe as I haue seene that runnes out of a tree. Thus do they bring ech thing which they thinke to be good, Sometime wilde hony combes they bring Which they finde in the wood, With roots and baggage eke our corps we thus sustaine ...
— The Principal Navigations, Voyages, Traffiques, - and Discoveries of The English Nation, v5 - Central and Southern Europe • Richard Hakluyt

... not lacked a cup of warm sack, and a whey-posset with my master in the west turret," scoffingly cried Master Geoffery. Michael looked ...
— Traditions of Lancashire, Volume 1 (of 2) • John Roby

... Dr. Pringle advises giving a Vomit, by way of Prevention, on the first Appearance of the Symptoms, and at Night to force a Sweat, by giving a Drachm of Theriac with ten Grains Sal volat. Corn. cervi, and some Draughts of Vinegar-whey, and to repeat the same the following Night; and says, he has often seen those Symptoms removed which he apprehended to be Forerunners of this Fever received by Contagion; but previous to Vomits, or Sweats, if the Person ...
— An Account of the Diseases which were most frequent in the British military hospitals in Germany • Donald Monro

... I," said Mr Burne grimly. "It puts me in mind of being a good little boy, and going for a walk in Saint James's Park with the nurse to feed the ducks, after which we used to feed ourselves at one of the lodges where they sold curds and whey. This is more like it than anything I have had since. I say, gently, young man, don't eat everything ...
— Yussuf the Guide - The Mountain Bandits; Strange Adventure in Asia Minor • George Manville Fenn

... you don't know Jane Brown, Who served goat's-whey in Dundrum's sweet town? 'Twas her uncle's half-brother, who married my mother, And bought me this new yellow gown, to go down When the marriage was held ...
— The Book of Humorous Verse • Various

... women threw whey on the fire, and quenched it as fast as they lit it. Some, too, brought ...
— Njal's Saga • Unknown Icelanders

... health in white wine whey, and then through the Crystal Hall of a thousand gleaming pillars, where thousands of guests, all in white, were met to do honour to Amabel, ...
— The Magic World • Edith Nesbit

... water," to which may be added a little sugar; and if the child is old enough to observe the color, just milk enough to change the appearance. Another preparation for the same purpose consists of rennet whey, a little sweetened, and "disguised, if necessary, ...
— The Young Mother - Management of Children in Regard to Health • William A. Alcott

... when the hour was out, to be back in the porch. Mrs. Wetherell was stirring up the thick white curd, and dipping out the pale green whey, with a little wooden dish. After she had "weighed it," she mixed in salt thoroughly. She asked me to hand her her cheese-hoop and cloth, which were lying on the table behind me. She put one end of the cloth into the hoop and commenced filling it with curd, pressing it down with ...
— The Bay State Monthly, Vol. 1, Issue 1. - A Massachusetts Magazine of Literature, History, - Biography, And State Progress • Various

... Commissioners. These gentlemen did not fare badly. First, they had a dish of the oysters for which the town was famous, then some roast beef and a big venison pasty, then some boiled pigeons, then two or three puddings, a raspberry pie, curds and whey, cheese, with a good deal of Malmsey wine and old sack, finishing up with ...
— The King's Daughters • Emily Sarah Holt

... she got up, went to know how my master did, and he had had a good night; and, having drank plentifully of sack whey, had sweated much; so that his fever had abated considerably. She said to him, that he must not be surprised, and she would tell him news. He asked, What? And she said, I was come. He raised himself up in his bed; Can it be? said he—What, already!—She told ...
— Pamela, or Virtue Rewarded • Samuel Richardson

... Milk of them, as you can, then set it on the fire, till they be ready to boyle, putting in a good quantity of Salt and Rose water, to turne it after one boyling, being turned, take it off, cast it abroad upon a linnen cloath, being holden between two, then with a spoon take off the Whey under the cloath, so long as any will drop or run, then take so much of the finest Sugar you can get, as will sweeten it, and melt it in as much Rose-water as will serve to dissolve it, put thereto so much Saffron in fine powder, as will colour it, and so steeping the Saffron ...
— A Book of Fruits and Flowers • Anonymous

... cheese curdling the milk with lemon juice, as recommended in The Healthy Life. Suppose the milk contains disease germs, would not this cheese be injurious, as the milk is not sterilised by being brought to boiling point? I have also been drinking the whey from the same, as it as given in The Healthy Life Beverage Book. I notice in a reply given in this month's issue that Dr Knaggs states that the whey of the milk is the dangerous element. Since reading this answer I have been somewhat in doubt ...
— The Healthy Life, Vol. V, Nos. 24-28 - The Independent Health Magazine • Various

... mountain of the north is called the 'Descent of Manu.' The flood then swept off all the creatures of the earth, and Manu here remained alone. Desirous of posterity, he worshipped and performed austerities. While he was performing a sacrifice, he offered up in the waters clarified butter, sour milk, whey and curds. Out of these in a year was produced a woman. She arose when she was solid, and clarified butter collected where she trod. Mitra and Varuna met her, and said: 'Who art thou?' 'Manu's daughter,' said she. 'Say ours,' said they. 'No,' ...
— The Religions of India - Handbooks On The History Of Religions, Volume 1, Edited By Morris Jastrow • Edward Washburn Hopkins

... known, when she was in middle life, as the wife of one of the Conon-side hinds, and who not unfrequently, when I was toiling at the mallet in the burning sun, hot and thirsty, and rather loosely knit for my work, had brought me—all she had to offer at the time—a draught of fresh whey. At first she seemed to have wholly forgotten both her kindness and the object of it. She well remembered my master, and another Cromarty man who had been grievously injured, when undermining an old building, ...
— The Cruise of the Betsey • Hugh Miller

... fine. To-day, there is not so much to do. We drew the whey hours ago, and now we are just done putting the curd to press. I have been cleaning. See my pans. Wouldn't they do for mirrors, sir? And the copper things. I have scrubbed and scrubbed. Oh, you can look into the tiniest corners, everywhere, ...
— The Octopus • Frank Norris

... to the diseases for which they are severally good, bodily and mental,—up from a dire calamity or the pangs of the gout, down to a fit of the spleen or a slight catarrh; for which last your light reading comes in with a whey-posset and barley-water. But," continued my father, more gravely, "when some one sorrow, that is yet reparable, gets hold of your mind like a monomania; when you think because Heaven has denied you this or that on which you had set your heart that all your life must be a blank,—oh! ...
— The Caxtons, Complete • Edward Bulwer-Lytton

... turned hydropathists since you were taken sick. Nellie! I say, Nellie! you witch of Endor! bring some wine-whey here. Irene, how ...
— Macaria • Augusta Jane Evans Wilson

... don't want to go to school with a bunch of whey-faced gets, and masters lean and mean as rats, and a principal puffed out like a ...
— The Wind Bloweth • Brian Oswald Donn-Byrne

... very pleasant here at harvest time. Scythes are being sharpened in the field, men and women are at work; they go thinly clad and bareheaded, and call to one another and laugh; sometimes they drink from a bucket of whey, then set to work again. There is the familiar fragrance of hay, which penetrates my senses like a song of home, drawing me home, home, though I am not abroad. But perhaps I am abroad after all, far away from the soil where I have ...
— Look Back on Happiness • Knut Hamsun

... obey weight bare their prey freight fare there weigh neigh hair where sleigh veins fair stair reign whey ...
— How to Teach Phonics • Lida M. Williams

... and Catherine Earnshaw is a world of spiritual affinities, of spiritual contacts and recoils where love begets and bears love, and hate is begotten of hate and born of shame. Even Linton Heathcliff, that "whey-faced, whining wretch", that physical degenerate, demonstrates the higher law. His weakness is begotten by his father's ...
— The Three Brontes • May Sinclair

... were as much afraid of the infection as I was, and made the women remain at a proper distance; they asked me for some rice, and sugar, which latter article they believe to be a sovereign remedy against diseases. I was glad to be able to gratify them, and I advised them to give the patients whey which is almost the only cooling draught the Arabs know; they conceive that almost all illnesses proceed from cold, and therefore usually attempt to cure them by heat, keeping the patient thickly covered with clothes, and feeding him upon the most ...
— Travels in Syria and the Holy Land • John Burckhardt

... will they offer you, but see you take none, save whey and water only.' And so it fell out; and when the sixteen stable-boys saw that he would drink nothing, they drank it all themselves, and one by one lay ...
— The Orange Fairy Book • Various

... a bowl of wine-whey as a febrifuge. His housekeeper remonstrated, but he would have his 'whey,' and he died! leaving a handsome fortune, and two good-looking nephews to follow him ...
— The Sketches of Seymour (Illustrated), Complete • Robert Seymour

... mountain clearings of the estate of Lord Gemer. There was but a poor hut, but to mistreated Petrik it was like a paradise. Ondrejko, whom they called at home Andreas de Gemer, came to the old "Bacha" at the order of the doctor, that he might grow stronger in the mountain air, drinking whey and eating black bread. As it was, Ondrejko did, and did not, have a father—at least he could not remember him. He was but two years old when his parents separated for ever. His mother took him with her when ...
— The Three Comrades • Kristina Roy

... and shun the pen, Shun the ways of clever men, When they prove that black is white, Whey they swear that wrong is right, When they roast the singing stars Like chestnuts, in between the bars, Children, let a wandering fool ...
— The New Morning - Poems • Alfred Noyes

... The envelope was addressed in the Duke of Argyle's hand, and requested Mrs. Butler's attentions and civility to a lady of rank, a particular friend of his late brother, Lady Staunton of Willingham, who, being recommended to drink goats' whey by the physicians, was to honour the Lodge at Roseneath with her residence, while her husband made a short tour in Scotland. But within the same cover, which had been given to Lady Staunton unsealed, was a letter from ...
— The Heart of Mid-Lothian, Complete, Illustrated • Sir Walter Scott

... a well-to-do Icelandic family consists of dried fish, butter, sour whey kept till fermentation takes place, curds, and skier—a very peculiar cheese unlike any I ever tasted,—a little mutton, and rye bread. As might be expected, this meagre fare is not very conducive to health; scurvy, leprosy, elephantiasis, ...
— Letters From High Latitudes • The Marquess of Dufferin (Lord Dufferin)

... covered that vast expanse of emerald meadow, saturated with the moisture of the Atlantic. More than one gentleman possessed twenty thousand sheep and four thousand oxen. The freebooters who now overspread the country belonged to a class which was accustomed to live on potatoes and sour whey, and which had always regarded meat as a luxury reserved for the rich. These men at first revelled in beef and mutton, as the savage invaders, who of old poured down from the forests of the north on Italy, revelled in Massic and Falernian wines. ...
— The History of England from the Accession of James II. - Volume 3 (of 5) • Thomas Babington Macaulay

... on a stick across a boy's shoulder. When the old woman thought it safe to expose a greater dainty to our attacks, at a later period of the meal, she brought out a pot of caille, a delightful luxury which prevails in the form of nuggets of various size floating in sour whey. Owing to a general want of table apparatus, we placed the pot of caille on a broken wall, and speared the nuggets ...
— Ice-Caves of France and Switzerland • George Forrest Browne

... Words: emulsion, emulsify, lacteal, lactiferous, lactation milch, lactometer lactic, lactivorous, koumiss, whey, curd, serum, lactage, rennet, ...
— Putnam's Word Book • Louis A. Flemming

... cheese should not be leathery, as if for a cobbler's use. (6) Lazarus, because a cheese should not be poor, like the beggar Lazarus. (7) Esau, because a cheese should not be hairy, like Esau. (8) Mary Maudlin, because a cheese should not be full of whey, as Mary Maudlin was full of tears. (9) Gentiles, because a cheese should not be full of maggots or gentils. (10) Bishops, because a cheese should not be made of burnt milk, or milk "banned by a bishop."—T. Tusser, Five Hundred Points of Good ...
— Character Sketches of Romance, Fiction and the Drama, Vol 1 - A Revised American Edition of the Reader's Handbook • The Rev. E. Cobham Brewer, LL.D.

... coloured butter. Beaded brown jars of cream were by her and great, fair pans of milk, mounds and balls of primrose-tinted butter, white cheeses wrapped in grape-leaves, clotted cream that quivered at a touch, tall pitchers of whey, loppered milk ready for the spoon and buttermilk in new-washed churns. Through the moist freshness of the stone room the brook ran, chuckling and lapping; great stones roughly mortared together made the floor on either side of it; the Dame stood high on wooden clogs and hummed a ballad wherein ...
— In the Border Country • Josephine Daskam Bacon

... first baked two or three large cakes of bread, taking care to put the griddle (the iron plate used in Ireland and Scotland for baking bread on) into the largest. She then put several gallons of milk down to boil, and made whey of it; and carefully collected the curd into a mass, which she laid aside. She then proceeded to dress up Fuenvicouil as a baby; and having put a cap on his head, tucked him up in the cradle, charging him on no account ...
— Notes and Queries, Number 217, December 24, 1853 • Various

... found, above such a rustic brook, a many chimneyed and gabled house of stone, set in a walled garden and swathed in trees. Today, many would cross wide seas to look upon Swanston cottage, in whose odorous old garden a whey-faced, wistful-eyed laddie dreamed so many brave and laughing dreams. It was only a farm-house then, fallen from a more romantic history, and it had no attraction for Bobby. He merely sniffed at dead vines of clematis, sleeping briar bushes, and very live, bright hedges ...
— Greyfriars Bobby • Eleanor Atkinson

... proves, at the same time, the knowledge amongst the Greeks of the art of making the basket-work dense enough to hold fluids. The same fact is shown by a passage in Homer, in which Polyphemos lets the milk coagulate to cheese in baskets, which cheese was afterwards placed on a hurdle through which the whey trickled slowly. Of plaited rushes, or twigs, consisted also a peculiar kind of net, a specimen of which is seen on the reverse of a medal coined under the Emperor Macrinus, as the emblem of the ...
— Museum of Antiquity - A Description of Ancient Life • L. W. Yaggy

... not to be endured.' Our young friend may be assured that we shall not 'regard with indifference' any thing from his pen that may fulfil the promise of the lines to which we allude. Na'theless, he must 'squeeze out more of his whey.' . . . THE admirers of one of the most popular contributors that this Magazine ever enjoyed, will be glad to meet with ...
— Knickerbocker, or New-York Monthly Magazine, March 1844 - Volume 23, Number 3 • Various

... the condition of the country in the free parliament that met around the stove in the corner grocery, had carried forward this lacteal fermentation until it had converted the milky fluid into a vinegarish whey. ...
— The Red Acorn • John McElroy

... reaction of the medium mass; then add sufficient caustic soda solution to restore the reaction of the medium mass (i. e., total weight minus weight of flask) to the equivalent of the original whey. ...
— The Elements of Bacteriological Technique • John William Henry Eyre

... Dog, upon whose fidelity he relied very much; for whenever he had occasion to be absent himself, he committed the care and tuition of the flock to the charge of his Dog; and, to encourage him to do his duty cheerfully, he fed him constantly with sweet curds and whey, and sometimes threw him a crust or two. Yet, notwithstanding this, no sooner was his back turned, but the treacherous cur fell foul of the flock, and devoured the sheep, instead of guarding and defending them. The Shepherd being informed ...
— Favourite Fables in Prose and Verse • Various

... room to and fro with much dignity, after which I could not resist looking at myself in such a large mirror. Of a truth Herr Lionardo's new clothes became me well, and I had caught an ardent expression of eye from the Italians, but otherwise I was just such a whey-face as I had been at home, with only a soft down ...
— The German Classics of the Nineteenth and Twentieth Centuries: - Masterpieces of German Literature Translated into English, Volume 5. • Various

... to know what there was? Devonshire cream, of course; and part of a large dish of junket, which is something like curds and whey. Lots of bread-and-butter and cheese, and half an apple-pudding. Also a great jug of cider and another of milk, and several half-full glasses, and no end of dirty plates, knives, and forks. All were scattered about the table in the most untidy fashion, just as ...
— The Adventures of A Brownie - As Told to My Child by Miss Mulock • Miss Mulock

... called forth a thicket of hair on the cheek of the Frenchman, reaching from the cerebral pulse to the submaxillary bone? Instantly the pews of our churches, the boxes of our theatres, and the seats of our legislative halls, are thronged with whey-faced apes, the moisture of whose brains has exuded in nourishing a frowning hedge, of which the dark luxuriance encircles the whole face, resembling the old pictures of the saints wherewith our childhood was amused, encompassed with a glory! When the whiskered 'petit-maitres' of Hyde-Park shall ...
— The Knickerbocker, or New-York Monthly Magazine, February 1844 - Volume 23, Number 2 • Various

... pint of milk boil; put to it a glass or two of white wine; put it on the fire till it just boils again; then set it on one side till the curd has settled; pour off the clear whey, and sweeten it as ...
— The Cook's Oracle; and Housekeeper's Manual • William Kitchiner

... used internally as an emetic, a large teaspoonful mixed with a tumbler of warm water generally operates quickly and safely, frequently when other emetics have failed. In dropsy it is sometimes given in the form of whey, which is made by boiling half an ounce of the bruised seeds in a pint of milk, ...
— Enquire Within Upon Everything - The Great Victorian Domestic Standby • Anonymous

... of milk add half a pint of vinegar to curdle it; then separate the curd from the whey, and mix the whey with 4 or 5 eggs; beating the whole well together; when it is well mixed, add a little quick-lime through a sieve, until it has acquired the consistence of a thick paste. This is a prime article for cementing ...
— Young's Demonstrative Translation of Scientific Secrets • Daniel Young

... their whey cheeses cut The maids of Denmark rings for anchors, And this gibe annoyance gave the King. Now see I maidens many in the morn Reach the King's ships in fetters heavy: ...
— The Sagas of Olaf Tryggvason and of Harald The Tyrant (Harald Haardraade) • Snorri Sturluson

... When, therefore, in the holidays of 1826 his youngest sister, Emilia, was ordered by the physicians to go to Reinerz, a watering-place in Prussian Silesia, the parents thought it advisable that the too diligent Frederick should accompany her, and drink whey for the benefit of his health. The travelling party consisted of the mother, two sisters, and himself. A letter which he wrote on August 28, 1826, to his friend William Kolberg, furnishes some information ...
— Frederick Chopin as a Man and Musician - Volume 1-2, Complete • Frederick Niecks

... little distance from the sea, by digging among the sand. Every one instantly flocked round the little wells, which furnished enough to quench our thirst. This brackish water was found to be delicious, although it had a sulphurous taste: its color was that of whey. As all our clothes were wet and in tatters, and as we had nothing to change them, some generous officers offered theirs. My step-mother, my cousin, and my sister, were dressed in them; for myself, I preferred keeping my own. We remained nearly an hour beside our beneficent ...
— Thrilling Narratives of Mutiny, Murder and Piracy • Anonymous

... glass of skimmed milk, and they see that something is dissolved in the water of the milk, giving it the white colour. Show them a glass of sour milk, where the white substance is separate from the water. Get the names curd and whey. Tell them how the cheesemaker separates sweet milk into curd and whey. If advisable, let them do it, but in any case show them some sweet milk separated by rennet. Examine the sweet whey. It tastes sweet, denoting the presence of sugar—another ...
— Ontario Teachers' Manuals: Household Management • Ministry of Education

... Judith! Whey should she feel so much unsartainty about me?—Ah—-I see how it is, now; yes, I see into the whole matter, now. You must understand, Hetty, that your sister is oneasy lest Harry March should wake, and come blundering here into the hands of the inimy ...
— The Deerslayer • James Fenimore Cooper

... very thin, then make the Milk scalding hot, then put to it the Bread, and break it, and strain it through a Cullender, then put in four Eggs, a little Spice, Sugar, Raisins, and Currans, and a little Salt, and so bake it, but not too much, for then it will whey. ...
— The Queen-like Closet or Rich Cabinet • Hannah Wolley

... the barbarous nations who live on milk should for so many ages have been ignorant of, or have rejected, the preparation of cheese; especially since they thicken their milk into a pleasant tart substance, and a fat butter: this is the scum of milk, of a thicker consistence than what is called the whey. It must not be omitted that it has the properties of oil, and is used as an unguent by all the barbarians, and by ...
— The Germany and the Agricola of Tacitus • Tacitus

... equal grace Both of his wisdom and his face; In cut and die so like a tile, A sudden view it would beguile; The upper part thereof was whey; The nether, orange mix'd with grey. 153 BUTLER: Hudibras, Pt. ...
— Handy Dictionary of Poetical Quotations • Various

... will not," said Howe, in his cheering tones; "you will not do any such thing. You are a brave girl, and will live many a long year yet. Here is a good draught for you, take it and keep quiet, and you will be well in a few days," he added, as he presented her some whey he had made from goats' milk and ripe grapes. Then ordering every one from the lodge, he shut out the light, and stationing himself by her side, bade her sleep, taking the precaution to arouse her every few minutes to administer to her the whey. She slept at intervals till sunset, when she again ...
— The American Family Robinson - or, The Adventures of a Family lost in the Great Desert of the West • D. W. Belisle

... the whey is separated from the curds, thus extracting most of the water, sugar, and mineral matter, and leaving a substance rich in protein and fat. Cheese is of value in cooking, for it increases the food value of those foods to ...
— Ontario Teachers' Manuals: Household Science in Rural Schools • Ministry of Education Ontario

... villages in the immediate neighbourhood, and sometimes by a single individual to whom the village has sold it. A few men and boys attend the whole herd, whether of cattle or goats, and make the cheese, which is apportioned out among the owners of the cattle later on. The pigs go up to be fattened on whey. The cheese is not commonly made at the alpe, but as soon as the curd has been pressed clear of whey, it is sent down on men's backs to the village to be made into cheese. Sometimes there will be a little hay grown on an alpe, ...
— Alps and Sanctuaries of Piedmont and the Canton Ticino • Samuel Butler

... Pudding A Cheesecake Sweet Potato Pudding Pumpkin Pudding Gooseberry Pudding Baked Apple Pudding Fruit Pies Oyster Pie Beef Steak Pie Indian Pudding Batter Pudding Bread Pudding Rice Pudding Boston Pudding Fritters Fine Custards Plain Custards Rice Custard Cold Custards Curds and Whey A Trifle Whipt Cream Floating Island Ice Cream Calf's ...
— Seventy-Five Receipts for Pastry Cakes, and Sweetmeats • Miss Leslie

... he replied crisply. "It's the kind of thing that gives knockers a license to put detectives in the same class as blackmailers—and the old Whey-face himself is a tight-wad. He wrangled over the price—but I made ...
— The Tyranny of Weakness • Charles Neville Buck

... Champagny saw them coming, and spoke a last word of encouragement to the Walloons. The next moment the compact mass struck the barrier, as the thunderbolt descends from the cloud. There was scarcely a struggle. The Walloons, not waiting to look their enemy in the face, abandoned the posts which whey had themselves claimed. The Spaniards crashed through the bulwark, as though it had been a wall of glass. The Eletto was first to mount the rampart; the next instant he was shot dead, while his followers, undismayed, sprang ...
— The Rise of the Dutch Republic, 1555-1566 • John Lothrop Motley

... Lactic acid Acid of sour whey. Saccholactic Saccholactic acid Unknown till lately. Formic Formic acid Acid of ants. Bombic Bombic acid Unknown till lately. Sebacic Sebacic acid Ditto. Lithic Lithic acid Urinary calculus. Prussic Prussic acid Colouring matter ...
— Elements of Chemistry, - In a New Systematic Order, Containing all the Modern Discoveries • Antoine Lavoisier

... left St. Gall on a misty morning, in a little open carriage, bound for Trogen, it was with the pleasant knowledge that a land almost unknown to tourists lay before me. The only summer visitors are invalids, mostly from Eastern Switzerland and Germany, who go up to drink the whey of goats' milk; and, although the fabrics woven by the people are known to the world of fashion in all countries, few indeed are the travellers who turn aside from the near highways. The landlord in St. Gall told me that his guests were almost wholly commercial travellers, and my subsequent experience ...
— Atlantic Monthly, Volume 20, No. 118, August, 1867 • Various

... time the party names of Whig and Tory came into vogue. Insurgent Presbyterians in Scotland had been called "Whigs," a Scotch word meaning whey, or sour milk. The nickname was now applied to Shaftesbury's adherents, opponents of the court, who wished to exclude the Duke of York from the throne on account of his being a Catholic. Tories, also a nickname, the designation ...
— Outline of Universal History • George Park Fisher

... child, spinster, or widow—as of old on Mars Hill whey they raised To the God that they knew not an altar—so I, a young Pagan, have praised The Goddess I know not nor worship; yet, if half that men tell me be true, You will come in the future, and therefore these ...
— The Works of Rudyard Kipling One Volume Edition • Rudyard Kipling

... cried, as the whey ran down his face. "What is the matter with me? Is my brain melting, or am I breaking out in a cold sweat? If I am, it is not from fear. This must be a dreadful adventure that is coming. Quick. Sancho! give me something ...
— Young Folks Treasury, Volume 3 (of 12) - Classic Tales And Old-Fashioned Stories • Various

... Sir Francis," squeaked a little whey-faced man, in a large ruff and tight-laced yellow doublet, from the opposite side of the table; "I heard him most audaciously vilipend the high court of Star-Chamber and its councils; and I will bear testimony against him ...
— The Star-Chamber, Volume 1 - An Historical Romance • W. Harrison Ainsworth

... is gone to the mill and Johnny Low is laid up with the shakes. Very careless of Mr. Van Brunt!" said Miss Fortune, drawing her arms out of the cheese-tub, and wringing off the whey "I wish he'd mind his own oxen. There was no business to be a low place in the fence! Well come along! you ain't afraid with me, ...
— The Wide, Wide World • Elizabeth Wetherell

... Good-Nature smil'd in his Face; his Muscles were never distorted with Anger or Contemplation, but an eternal Smile drew up the Corners of his Mouth; his very Eyes laugh'd; and as for his Chin it was three-double, a-down which hung a goodly Whey-colour'd Beard shining with the Drippings of his Luxury; for you must know he was a great Epicure, and had a very Sensible Mouth; he thought nothing too-good for himself, all his Care was for his Belly; and his Palate was so exquisite, ...
— A Learned Dissertation on Dumpling (1726) • Anonymous

... self doth in the bowels of the Earth make Decompounded Bodies, as we see in Vitriol, Cinnaber, and even in Sulphur it self; I will not urge that the Fire divides new Milk into five differing Substances; but Runnet and Acid Liquors divide it into a Coagulated matter and a thin Whey: And on the other side churning divides it into Butter and Butter-milk, which may either of them be yet reduc'd to other substances differing from the former. I will not presse this, I say, nor other ...
— The Sceptical Chymist • Robert Boyle

... That she'd a-left her evil wish behind. She soon bewitch'd them; and she had such power, That she did make their milk and ale turn sour, And addle all the eggs their fowls did lay; They couldn't fetch the butter in the churn, And cheeses soon began to turn All back again to curds and whey. The little pigs a-running with the sow Did sicken somehow, nobody knew how, And fall, and turn their snouts towards the sky, And only give one little grunt and die; And all the little ducks and chicken Were death-struck while they were a-pickin' ...
— The Children's Garland from the Best Poets • Various

... body are furnished principally by the varieties of food which contain nitrogen. The whey of milk is rich in them; but they do not exist in pure butter, ...
— The Stock-Feeder's Manual - the chemistry of food in relation to the breeding and - feeding of live stock • Charles Alexander Cameron

... grace Both of his wisdom and his face; In cut and dye so like a tyle A sudden view it would beguile: The upper part whereof was whey, The nether orange mixt ...
— A Holiday in the Happy Valley with Pen and Pencil • T. R. Swinburne

... milk and butter, fer it was de talk o' de country 'bout what nice fresh milk and butter de missus allus had. A hollow oak log was used fer de milk trough. Three times a day Cilla had her lil' boy run fresh cool well water all through de trough. Dat keep de milk from gwine to whey and de butter fresh and cool. In de dry well was kept de canned things and dough to set till it had done riz. When company come like dey allus did fer de camp meetings, shoalts and goats and maybe a sheep or lamb or two was kilt fer barbecue out by Cilla's cabin. Dese carcasses was kept ...
— Slave Narratives Vol. XIV. South Carolina, Part 2 • Works Projects Administration

... up, hover together for shelter under the lea of a wheat-straw stack, their only food in winter, and using a kit of dairying tools, the very best article of which is an old, water-soaked, dirty wooden pail, drawing his whey from the factory in the old, rusty, time-embattled milk cans, in which it is allowed to stand until the next milking, and which, after an imperfect washing, and refilled and returned to the factory, freighted with a compound sufficiently poisoned to nullify and undo the best efforts ...
— Prairie Farmer, Vol. 56: No. 4, January 26, 1884 - A Weekly Journal for the Farm, Orchard and Fireside • Various

... to stir, and yet I could not make him confess any of the lies that they tax him with. At last, not willing to let him go away a conqueror, I took him in task again, and pulled off his frock to his shirt, and whipped him till he did confess that he did drink the whey, which he had denied, and pulled a pink, and above all did lay the candlestick upon the ground in his chamber, which he had denied this quarter of a year. I confess it is one of the greatest wonders that ever I met with that such a little boy as he could ...
— Diary of Samuel Pepys, Complete • Samuel Pepys

... that the colt would kick me if I tried to go near it, and that no one ever made saddles for colts. She was not so gentle as usual when she combed my hair and gave my face a right hard scrubbing with a cloth and whey, which grandma bade her use, "because it makes the ...
— The Expedition of the Donner Party and its Tragic Fate • Eliza Poor Donner Houghton

... the inroad of the Whiggamores; a name given to these peasants either from whiggam, a word employed by them in driving their horses, or from whig (Anglice whey), a beverage of sour milk, which formed one of the principal articles of their meals.—Burnet's History of his Own Times, i. 43. It soon came to designate an enemy of the king, and in the next reign was transferred, under the abbreviated form of whig, to the ...
— The History of England from the First Invasion by the Romans - to the Accession of King George the Fifth - Volume 8 • John Lingard and Hilaire Belloc

... existence, speaks slowly and briefly, and raps out an oath or two occasionally, as it is said a certain great captain does. Besides the above, we sat down to table with Captain Goff, late of the —— Highlanders; the Reverend Lemuel Whey, who preaches at St. Germains; little Cutler, and the Frenchman, who always WILL be at English parties on the Continent, and who, after making some frightful efforts to speak English, subsides and is heard no ...
— Men's Wives • William Makepeace Thackeray

... whey until a new cheese man took the helm. He also fell ill. I always supposed that making cheese was a kind of healthful, bucolic occupation, but I was wrong. Apparently every one that tries it steers straight for a nervous break-down. I have gotten to a point myself where, if ...
— The Smiling Hill-Top - And Other California Sketches • Julia M. Sloane

... Whey is said to be an excellent drink for developing the eruption of variolae, and the time-honored saffron (crocus) appears in several of Gilbert's prescriptions for this disease. Here, too, we find the earliest mention ...
— Gilbertus Anglicus - Medicine of the Thirteenth Century • Henry Ebenezer Handerson

... say uncle too, all in one. She never cottoned to anybody, except them two engaging and delightful boys of yours, as she cottoned to this chap. What's my return? What's come of my milk of human kindness? It turns into curds and whey when I look ...
— The Life And Adventures Of Nicholas Nickleby • Charles Dickens

... YON whey-faced brother, who delights to wear A weedy flux of ill-conditioned hair, Seems of the sort that in a crowded place One elbows freely into smallest space; A timid creature, lax of knee and hip, Whom small disturbance whitens round ...
— The Poetical Works of Oliver Wendell Holmes, Complete • Oliver Wendell Holmes, Sr.

... a thing, master,' said the landlord, and was about to trudge onward; when the guest, detaining him, said, in a strong Scottish tone, 'Ya will maybe have nae whey then, nor buttermilk, nor ye couldna exhibit ...
— Redgauntlet • Sir Walter Scott

... did not look very pretty in her green joseph. In the meantime, he procured a plaster for his own head, and helped to apply the poultice to that of his uncle, who was sent to bed betimes with a moderate dose of sack-whey, to promote perspiration. The other three passed the evening to their mutual satisfaction; and the justice, in particular, grew enamoured of the knight's character, dashed as ...
— The Adventures of Sir Launcelot Greaves • Tobias Smollett

... head is a waste. Yesterday early I left the lake of Geneva. Last night I spent in the stage-coach from Berne to Lucerne. At present I am afloat on the lake of Lucerne, from the shore of which I shall fetch my wife, who is going through a cure of curds and whey. After that I return to Zurich, which I DARE do only in the hope that your attack on the Hartels has succeeded. No one can help me here; I exhausted everything to secure my existence from last winter till now. ...
— Correspondence of Wagner and Liszt, Volume 2 • Francis Hueffer (translator)

... of the lemon. Beat all together, add a little of the milk, and sugar; beat, then add the rest of the milk. Line a plate with crust, the same as for custard; pour in this mixture and bake, being careful not to let it whey when it is done. Beat the whites of the eggs to a stiff froth, add two tablespoonfuls of sugar, spread over the top, and set in the oven ...
— Things Mother Used To Make • Lydia Maria Gurney

... portions then with a thin hide thong, crosswise and lengthwise, for each person a yellow square, and eaten greedily with unwashed hands that left a little for the great sheep-dog. The drink, spring water and the whey left from the cheese curds, drunk out of a small earthen pot, passed from mouth to mouth. A silent bunch of ignorant human beings, full of thought for the morrow, and of care for the master's sheep that were herded together in the stone pen all round ...
— Ave Roma Immortalis, Vol. 2 - Studies from the Chronicles of Rome • Francis Marion Crawford

... days gone by men bathed their blades in the streaming gore of a foeman's wound. But now a wretch of all honour bereft reddens his dastard axe in whey." ...
— Grettir The Strong - Grettir's Saga • Unknown

... which Musonius treated would-be pupils much resembled the plan adopted by Socrates. "It is not easy," says Epictetus, "to train effeminate youths, any more than it is easy to take up whey with a hook. But those of fine nature, even if you discourage them, desire instruction all the more. For which reason Rufus often discouraged pupils, using this as a criterion of fine and of common ...
— Seekers after God • Frederic William Farrar

... the gold-clad one how she knew in the dark winter night that the dawn was near. She answered that ever in her youth she awoke at the dawn to follow her daily work, and always was she wont to drink of whey, and now, though the times were changed, she still woke athirst ...
— The Story of Sigurd the Volsung • William Morris

... goats, people could get milk. So they always had what was necessary for a good meal, whether it were breakfast, dinner or supper. Milk, cream, curds, whey and cheese enriched the family ...
— Welsh Fairy Tales • William Elliot Griffis

... to step into the office to inquire after my comrades. One of the whey-faced clerks said with the supercilious asperity characteristic ...
— Andersonville, complete • John McElroy

... der Mizzizzippi River until id was discovered," the German argued complacently. "You are a diamond dealer, Laadham, bud you don'd know much aboud dem from whey dey come at. Iss Czenki here? Send for him. He knows more aboud diamonds as any ...
— The Diamond Master • Jacques Futrelle

... the genital member were so great that on the slightest touch, and without any sensation or desire to sexual intercourse the young man emitted a fluid similar to whey. This secretion continued night and day, every time that he made water, or upon the slightest friction of his linen. After various remedies being proposed, without any beneficial results, Van-Hers considered the disease as incurable; but, as the ...
— Aphrodisiacs and Anti-aphrodisiacs: Three Essays on the Powers of Reproduction • John Davenport

... anyway," she asserted. "I never can get one of the chickens to feed out of a spoon, and the ducks like it the best kind." To convince him she held toward them a large baking spoon of soured milk. This milk was thickened into a paste or ball by being put on the stove and separated from the whey, or watery part, by the action of ...
— Dickey Downy - The Autobiography of a Bird • Virginia Sharpe Patterson

... great peering and peeping from the kitchen window, as Valmai made her progress between the heaps of straw in the farm-yard to the back door, which stood open. The doctor's wife, who had her arms up to her elbows in curds and whey, looked up from her cheese-tub as she ...
— By Berwen Banks • Allen Raine

... the week but the blue coat and the grey eyes. She made a hundred blunders at her work. She put her rennet into the butter-pan, and her skimming dish into the cheese-tub. She gave the curds to the hogs, and put the whey into the vats. She put her little knife out of her pocket, for fear it should cut love; and would not stay in the kitchen, if there was not an even number of people, lest it should break the charm. She grew cold and mysterious in her behavior to faithful Jacob, whom ...
— Stories for the Young - Or, Cheap Repository Tracts: Entertaining, Moral, and Religious. Vol. VI. • Hannah More

... upon their ritual high— Milk to cream, yea, cream to cheese White lacteal mysteries! Let adorers sing the word Of the smoothly flowing curd. Yea, we sing with bells and fife This is the Whey, this is ...
— Songs for a Little House • Christopher Morley

... the year 1813 that Archie strayed one day into the Justiciary Court. The macer made room for the son of the presiding judge. In the dock, the centre of men's eyes, there stood a whey- coloured, misbegotten caitiff, Duncan Jopp, on trial for his life. His story, as it was raked out before him in that public scene, was one of disgrace and vice and cowardice, the very nakedness of crime; and the creature heard and it seemed at times ...
— Weir of Hermiston • Robert Louis Stevenson

... you taking that pitiful wretch? Another beggar, I suppose, to hang about the doors and cringe for the scraps and spoil our feasts? Now if you would only let me have him to watch my farm and sweep out my stalls and fetch fodder for my kids, he could drink as much whey as he liked and get some flesh on his bones. But no! His tricks have spoilt him for any ...
— The Children's Hour, Volume 3 (of 10) • Various

... summer of 1888, some thirty odd years ago," quoth he. "I was a bit young then, but never such a whey face as ...
— Biltmore Oswald - The Diary of a Hapless Recruit • J. Thorne Smith, Jr.

... starchy foods, like potatoes, alcohol, tobacco, tea, coffee and overfat foods. The diet recommended for dyspepsia is good. Skim milk, buttermilk and whey should be used freely, as they exercise a very beneficial influence on the kidneys. A wet compress worn over night will help draw ...
— The Royal Road to Health • Chas. A. Tyrrell

... to the taste av a lie's in it,' says the saint. 'So take yer waypons an' go at it, owld Buck-an'-Whey, fur the sooner ye begin, the quicker ye'll be done, an' the shtone won't soften be yer watin'. Mind ye kape a civil tongue in yer head while ye're at the job, or it'll be a holiday to the wan I'll find ye,' says he, lookin' at him ...
— Irish Wonders • D. R. McAnally, Jr.

... the meat and drinke of the Islanders, and that not in one or a few wordes, but in a large inuectiue: namely, that they eate olde and vnsauoury meates, and that, without the vse of bread. Also that they eate diuers kinds of fishes which are vnknowen to strangers: and that they mingle water and whey together for drinke. All which this venemous pasquill, with eloquent railing and wittie slaunder hath set out ...
— The Principal Navigations, Voyages, Traffiques and Discoveries - of the English Nation, v. 1, Northern Europe • Richard Hakluyt

... to mill—and Johnny Low is laid up with the shakes. Very careless of Mr. Van Brunt!" said Miss Fortune, drawing her arms out of the cheese-tub, wringing off the whey, "I wish he'd mind his own oxen. There was no business to be a low place in the fence! Well, come along! you ain't afraid ...
— The Wide, Wide World • Susan Warner

... and over-red thy fear, Thou lily-liver'd boy. What soldiers, patch? Death of thy soul! those linen cheeks of thine Are counsellors to fear. What soldiers, whey-face? ...
— Macbeth • William Shakespeare [Collins edition]

... and gave the baby an apple. This was a pleasure. He had such a hearty way about him. He on his part saw an ordinary farmer's wife with dusty dress, unkempt hair, and tired face. He did not know exactly whey she appealed to him, but he tried to ...
— Main-Travelled Roads • Hamlin Garland

... accumulation of the winter is usually applied to the land for the corn crop, except the finer portion, which is used to top-dress meadow land. A new supply is then drawn in for the swine to work up. This is added to from time to time, and as the swine are fed on whey, they will convert a large quantity into valuable ...
— Peat and its Uses as Fertilizer and Fuel • Samuel William Johnson

... ran here and there with the greatest interest and curiosity; and very soon discovered that there were spigots in the tanks. Of course Zaidee instantly proceeded to turn one, and out came a spurting deluge of whey, all over their feet. They ...
— Cricket at the Seashore • Elizabeth Westyn Timlow



Words linked to "Whey" :   milk whey, serum, dairy product, blood serum



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