"Charqui" Quotes from Famous Books
... of the sun was glorious; the valleys being black whilst the snowy peaks of the Andes yet retained a ruby tint. When it was dark, we made a fire beneath a little arbour of bamboos, fried our charqui (or dried slips of beef), took our mate, and were quite comfortable. There is an inexpressible charm in thus living in the open air. The evening was calm and still; — the shrill noise of the mountain bizcacha, and the faint cry of a goatsucker, were occasionally to be heard. Besides these, ... — The Voyage of the Beagle • Charles Darwin
... pastures in Argentina. It was grazed over by vast herds of cattle, savage and swift, which the Spaniards placed in charge of Indian cowboys. When the beeves were slaughtered, their meat was dried into charqui, or "boucanned," over a slow fire, into which the hide was thrown. It was then sent down to Cartagena, for the provisioning of the galleons going home. The province (Nueva Reyna) was less pestilential ... — On the Spanish Main - Or, Some English forays on the Isthmus of Darien. • John Masefield |