(Olive Trade) A kind of small roundish olive with a small freestone pit, a fine skin, and a peculiar bitterish flavor. Manzanillas are commonly pitted and stuffed with Spanish pimientos.
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"Manzanilla" Quotes from Famous Books — The History of Pendennis, Vol. 2 - His Fortunes and Misfortunes, His Friends and His Greatest Enemy • William Makepeace Thackeray |
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