"Mash" Quotes from Famous Books
 ... father, "I dunno. I t'ink 'taint no real mash-in' [machine] 'cause I dawn't never see nuttin' like dat at Belle Alliance plant-ation, neider at Belmont; and I know, me, if anybody got one mash-in', any place, for do any t'in' mo' betteh or mo' quicker, Mistoo Walleece an' M'sieu Le Bourgeois dey boun' to 'ave 'im. Can't ...
— Bonaventure - A Prose Pastoral of Acadian Louisiana • George Washington Cable
... Hogarth's canvas. Substitute him for the luckless fine gentleman in a laced coat, who represents the successful candidate in the first picture of the series. A drunken voter is dropping lighted pipe ashes upon his wig; a hideous old hag is picking his pockets; a boy is brewing oceans of punch in a mash-tub; a man is blowing bagpipes in his ear; a fat parson close by is gorging the remains of a haunch of venison; a butcher is pouring gin on his neighbour's broken head; an alderman—a very mountain of roast beef—is ...
— Hours in a Library, Volume I. (of III.) • Leslie Stephen
... he said. "If I find you follerin' me, I'll mash your 'ed into that much slobber." He showed me a short piece of rope which he had twisted, sailor fashion, so as to form a handle for a jagged piece of flint, which, as I could see, had been used on some ...
— Martin Hyde, The Duke's Messenger • John Masefield
... ends well. 'Put me among the G's.' There's a good title for a song for you, George. Excuse me while I grapple with the correspondence. I'll bet half of these are mash notes. I got three between the first and second acts last night. Why the nobility and gentry of this burg should think that I'm their affinity just because I've got golden hair—which is perfectly genuine, Mac; I can show you the pedigree—and because I earn an honest living singing off ...
— A Damsel in Distress • Pelham Grenville Wodehouse
... breathless Simon Jefferson. "Of course we'll see what's there—no use listening to him, like an introduction in a novel of Scott's, telling it all first. Oh, you've got to squeeze your way in," he continued, clenching his teeth and hurling himself forward, "just mash 'em endwise if they stand gawking in your ...
— Fran • John Breckenridge Ellis
... in a large dish fifteen pounds of flour near the fire to warm; take five pounds of good potatoes, those of a mealy kind being preferable, peel and boil them as if for the table, mash them fine, and then mix with them as much cold water as will allow all except small lumps to pass through a coarse sieve into the flour, which will now be ready to receive them; add yeast, &c., and mix for bread in the usual way. This plan has been followed for some years: finding that bread ...
— Enquire Within Upon Everything - The Great Victorian Domestic Standby • Anonymous
... fastness made my mind. Then, as I took those dead things in my hands, I felt shame light my face from deep within, And loathing and contempt shake in my bowels, That such unclean coarse blows from me had issued To crush delicate things to bloody mash And blemish their fur when I would only kill. My gladness left me; I careered no more Upon the morning; I went down from there With empty hands: But under the first trees and without thought I stole on conies at play and stooped ...
— Georgian Poetry 1913-15 • Edited by E. M. (Sir Edward Howard Marsh)
... of us wuz always good fer a toon on the concertina, and the rest would dance. We had fun to no end. A girl could have a fly round and a lark or two there I tell you; but here," and she emitted a snort of contempt, "there ain't one bloomin' feller to do a mash with. I'm full of the place. Only I promised to stick to the missus a while, I'd scoot tomorrer. It's the dead-and-alivest ...
— My Brilliant Career • Miles Franklin
... feared by all who dwelt near him, for his roaring was like the storm, and any man perished who was rash enough to enter the cedar-wood in which he dwelt. But Gilgamesh, encouraged by a dream sent him by Sha-mash, the Sun-god, pressed on with his friend, and, having entered the wood, succeeded in slaying Khumbaba and in cutting off his head. This legend is doubtless based on episodes in early Babylonian and Elamite history. Khumbaba may not have been an actual historical ruler, but at least he represents ...
— History Of Egypt, Chaldaea, Syria, Babylonia, And Assyria In The Light Of Recent Discovery • L.W. King and H.R. Hall
... and tell the rest of it to the mash-tubs and the still. I've heard as much as I can stand, an I must have a breath of fresh air. I'm going into the other ...
— The Red Acorn • John McElroy
... lighting up the streets on gloomy evenings, were this same custom prevalent among ourselves; few of us but what could call to memory people whose farnoozes would be little smaller than brewery mash-tubs, and which would have to be carried between six-foot link-boys on a pole. Ameer-i-Nazan, the Valiat or heir apparent to the throne, and at present nominal governor of Tabreez, has seen a tricycle in Teheran, one having been ...
— Around the World on a Bicycle V1 • Thomas Stevens
... give me something to turn the stomach-ache into the botts and the cold in the head into the blind staggers; then he should be on his own beat and would know what to do. He made up a bucket of bran-mash, and said a dipperful of it every two hours, alternated with a drench with turpentine and axle-grease in it, would either knock my ailments out of me in twenty-four hours or so interest me in other ways as ...
— Innocents abroad • Mark Twain
... water, put it on to boil in cold water in which lump sugar has been dissolved. To a pound of prunes put half-a-pound of sugar, a pint of water, with the thin rind and juice of a lemon. Let them simmer for an hour, or until so tender that they will mash when pressed. Strain the fruit and set it aside. Boil the syrup until it becomes very thick and is on the point of returning to sugar, then pour it over the prunes, turn them about so that they become thoroughly coated, taking ...
— Nelson's Home Comforts - Thirteenth Edition • Mary Hooper
... attorney, a shrewd criminal lawyer, interfered, and there was a sharp passage at arms, in which an attempt was made to anger Peter. But he kept his head, and in the end carried his point. The owner turned out to be the proprietor of the brewery, as Peter had surmised, who thus utilized the mash from his vats in feeding cattle. But on Peter's asking for an additional warrant against him, the defendant's lawyer succeeded in proving, if the statement of the overseer proved it, that the brewer was quite ignorant that the milk sold in the "district" was what ...
— The Honorable Peter Stirling and What People Thought of Him • Paul Leicester Ford
... final conversion may be accomplished by mold instead of malt. In applying this method, known as the amylo process, to corn, the meal is mixed with twice its weight of water, acidified with hydrochloric acid and steamed. The mash is then cooled down somewhat, diluted with sterilized water and innoculated with the mucor filaments. As the mash molds the starch is gradually changed over to glucose and if this is the product desired the process may be stopped at this point. But if alcohol is wanted yeast is added to ferment the ...
— Creative Chemistry - Descriptive of Recent Achievements in the Chemical Industries • Edwin E. Slosson
... specimens are all shaken up into a regular mash!" said Tom Long, peeping into the vasculum hung by a ...
— Middy and Ensign • G. Manville Fenn
... thou yonder, thou slatternly minx?" returned the first. "I'll mash every bone of thee, if thou doesn't come ...
— Our Little Lady - Six Hundred Years Ago • Emily Sarah Holt
... in half. Mash the yolks to a smooth paste, adding the mustard, butter, salt and pepper. When well mixed press into the cup-shaped egg whites, round the tops and sprinkle with paprika. For a special treat, add 2 tblsp. finely chopped ham or a small can ...
— Pennsylvania Dutch Cooking • Unknown
... don't know why, but I have talked to him about it, and I reckon it will be better, now. He hasn't any faults much, and is charming and sweet, like Buffalo Bill, and Thunder-Bird, and Mammy Dorcas, and Soldier Boy, and Shekels, and Potter, and Sour-Mash, and—well, they're ALL that, just angels, ...
— A Horse's Tale • Mark Twain
... give dem more any time dey needed it. Just go en say, 'Boss, I ain' got no rations en I need some.' Dey give us meat en bread en molasses to eat mostly, but didn' have no wheat flour den. Dey plant 10 or 20 acres of sprangle top cane en make de molasses en sugar out dat. Bill Thomas mash it together en cook it for de molasses. Den he take cane en cook it down right low en make sugar, but it wasn' like de sugar you buy at de store now days. Oh, yes, de slaves had dey own garden dat dey work at night en especially moonlight nights cause dey ...
— Slave Narratives Vol. XIV. South Carolina, Part 2 • Works Projects Administration
... potatos To roast potatos under meat Potato balls Jerusalem artichokes Cabbage Savoys Sprouts and young greens Asparagus Sea-kale To scollop tomatos To stew tomatos Cauliflower Red beet roots Parsnips Carrots Turnips To mash turnips Turnip tops French beans Artichokes Brocoli Peas Puree of turnips Ragout of turnips Ragout of French beans, snaps, string beans Mazagan beans Lima, or sugar beans Turnip rooted cabbage Egg plant Potato pumpkin Sweet potato Sweet potatos stewed Sweet potatos ...
— The Virginia Housewife • Mary Randolph
... deformed or mashed by dynamic movements caused by great earth stresses; the rocks may undergo rock flowage. The result is often a remarkable transformation of the character of the rocks, making it difficult to recognize their original nature. Also, igneous intrusions may crowd and mash the adjacent rocks, at the same time changing them by heat and contributions of new materials. This process may be called contact metamorphism, but in so far as it results in mashing of the rocks it is closely allied to dynamic metamorphism. The former term ...
— The Economic Aspect of Geology • C. K. Leith
... ridden fast. His steed is flecked with foam, and stands with spreading nostrils, panting. . . . The rider has passed within. . . . Your men, my lord, are leading away the steed." The Knight returned to his place. "Brave beast! Methinks they would do well to mix his warm mash ...
— The White Ladies of Worcester - A Romance of the Twelfth Century • Florence L. Barclay
... comes out, and collars me by the scruff, and 'Into the sty with you!' says he; and into the sty I wint, and there they kep' me for a fortnit on bran mash and skim milk—and ...
— The Blue Lagoon - A Romance • H. de Vere Stacpoole
... the potatoes, pare, cover with boiling salted water (1 level teaspoon of salt to a pint of water), and cook until tender (30 to 45 minutes). Drain off the water and return to the fire a moment to dry. Mash the potatoes, add butter, salt, pepper and hot milk, and beat vigorously until light and creamy. For three cups of potato use 2 tablespoons of butter and 4 tablespoons of hot milk. Pile lightly in a ...
— Scouting For Girls, Official Handbook of the Girl Scouts • Girl Scouts
... the frind acts all out the way Gladstone'll act when the bill's refused at the Lords, or may be at the Commons. 'Hell to him,' he roars, 'the blayguard thief iv a thievin' banker. I'll tache him to refuse a frind, says he. 'Sarve him right,' says he, 'av I bate his head into a turnip-mash an' poolverise him into Lundy Foot snuff. May be I won't, whin I meet him, thrash him till the blood pours down his heels,' says he. That'll be the way iv it. That's what Gladstone will say whin the bill's lost, which ...
— Ireland as It Is - And as It Would be Under Home Rule • Robert John Buckley (AKA R.J.B.)
... For several hours, none of it will make sense. You'll be thinking things like a 'cup of salt and a pinch of water,' or maybe, 'sugar three of mustard and two spoonthree teas.' And then in a few hours all of this mish-mash will settle itself down into the proper serial arrangement; it will fit the rest of ...
— The Fourth R • George Oliver Smith
... but she ave. I tell thee there is gold in store for me —not what you call money, nursed in the lap of luxury, and cradled on grains, and drinking in wealth from a thousand mash-tubs. What do you know about money? What is poverty to you, is splendor to the hardy son of the humble apothecary. You can't live without an establishment, and your houses in town and country. A snug little house somewhere off Belgravia, a brougham for my wife, a decent cook, and a fair bottle of ...
— The History of Pendennis, Vol. 2 - His Fortunes and Misfortunes, His Friends and His Greatest Enemy • William Makepeace Thackeray
... it was," Webb answered, "but they landed the whole shootin'-match—sour mash, kegs, barrels, jugs, demijohns, copper b'ilers, worms, a wagon or two, ...
— The Desired Woman • Will N. Harben
... won't be glass enough left in the village to do all the mending. Mrs Bray's front window was blowed right in, and all the sucker and lollypop glasses knocked into a mash o' glass splinters and stick. There's a limb off the baking pear-tree; lots o' branches teared loose from the walls; a big bit snapped off the cedar, and that there arby whitey blowed right sidewise. It's enough to make a gardener ...
— The Vast Abyss - The Story of Tom Blount, his Uncles and his Cousin Sam • George Manville Fenn
... laughed Dorothy, gleefully, "and it will make you open your eyes wider than they are now when you hear it; and it's so dreadfully romantic, too. You know how Nadine Holt has been boasting of late about the handsome new conductor on the Broadway car, on whom she has 'made a mash,' as she phrases it. Well, the young man you saw ...
— Pretty Madcap Dorothy - How She Won a Lover • Laura Jean Libbey
... rolled in flour, which stir in till all is smooth. When it boils take off the fire, and put in your pieces of hake, set it back by the side of the fire to keep very hot, without boiling, for twenty-five minutes. Meanwhile mash some potatoes, and put it as a puree round a dish, pour the fish in the center, sprinkle on it chopped parsley. The liquor ought to be ...
— The Belgian Cookbook • various various
... middle, but no water as coconuts have. The kernel is too hard to be eaten. The fruit somewhat resembles that in Brazil formerly mentioned. The husk or outside of the fruit was very yellow, soft and pulpy when ripe; and full of small fibres; and when it fell down from the trees would mash and smell unsavoury. ...
— A Continuation of a Voyage to New Holland • William Dampier
... be given a warm bran mash weekly and Pratts Animal Regulator daily, and constipation will be unknown. Constipation is often the cause of hide bound, rough coat and loss of flesh. Give a good physic of linseed oil, aloes or cantor oil, and use the Regulator ...
— Pratt's Practical Pointers on the Care of Livestock and Poultry • Pratt Food Co.
... for our treatment of their flash man, and a row was to be expected. Miss Eurydice had escaped, so that O'Brien had his hands free. "Cam out, you hangman tiefs, cam out; only wish had rock stones, to mash your heads with," cried the mob of negroes. The officers now sallied out in a body, and were saluted with every variety of missile, such as rotten oranges, cabbage-stalks, mud, and cocoa-nut shells. ...
— Peter Simple and The Three Cutters, Vol. 1-2 • Frederick Marryat
... of a stream is diverted. These traps do not differ in any respect from those shown in Fig. 19. Along the coast metal fishhooks and dip and throw nets are in common use, but these are at present largely obtained from the Moro. The easiest and hence the most popular method of securing fish is to mash together the poisonous roots of the tobli tree and the fruit of the oliskEb. The pulp is then sunk into still pools of water and in a short time, the stupified[sic] fish begin to float to the surface, where they are quickly seized ...
— The Wild Tribes of Davao District, Mindanao - The R. F. Cummings Philippine Expedition • Fay-Cooper Cole
... kind should be used for this soup.) Cut into small pieces, and put into a saucepan with enough water to cover them. Add three large onions (sliced), unless tomatoes are preferred for flavouring. Bring to the boil, then simmer until the potatoes are cooked to a mash. Rub through a sieve or beat with a fork. Now add 3/4 pint water or 1 pint milk, and a little nutmeg if liked. ...
— The Healthy Life Cook Book, 2d ed. • Florence Daniel
... she, poor young lady. She'll be better now, Mr John, a deal better. He wasn't a wholesome lover,—not like you are. Tell me, Mr John, did you give it him well when you got him? I heard you did;—two black eyes, and all his face one mash of gore!" And Hopkins, who was by no means a young man, stiffly put himself ...
— The Small House at Allington • Anthony Trollope
... RASPBERRY CREAM.—Mash the fruit gently, and let it drain; then sprinkle a little sugar over, and that will produce more juice; put it through a hair sieve to take out the seeds; then put the juice to some cream, and ...
— Burroughs' Encyclopaedia of Astounding Facts and Useful Information, 1889 • Barkham Burroughs
... little pig would look well in that stye, and he would be company for you, Jinny and we could buy a little bran or mash or something for him," he added, hunting for his stick and hat, and hurrying to the front door, Jinny looking after him with a ...
— Garthowen - A Story of a Welsh Homestead • Allen Raine
... what you mean," replied Smith, who had listened attentively to the wild, rambling speech of the convict without comprehending its import; "but this I do know, that I would mash the heads of the bushrangers who robbed my cart, if they were within ...
— The Gold Hunter's Adventures - Or, Life in Australia • William H. Thomes
... said a pet twenty-one feet high and eighty-four feet long would be no proper thing to have about the place, because, even with the best intentions and without meaning any harm, it could sit down on the house and mash it, for any one could see by the look of its eye that it ...
— The $30,000 Bequest and Other Stories • Mark Twain
... not always remain the same, but some of the same ones remained a good while, and were there from season to season, always welcomed and adored. They were commendable cats, with such names as Fraulein, Blatherskite, Sour Mash, Stray Kit, Sin, and Satan, and when, as happened now and then, a vacancy occurred in the cat census there followed deep ...
— Mark Twain, A Biography, 1835-1910, Complete - The Personal And Literary Life Of Samuel Langhorne Clemens • Albert Bigelow Paine
... I'd like to know how you come to mash my mouth so dod-rottedly," said Sneak, in well-affected ...
— Wild Western Scenes • John Beauchamp Jones
... had become so wildly excited that he was now standing on the top bar frantically waving his Scotch bonnet by the tails. Down the slope came the pony on the gallop, for she knew well that soon Lambert would have her saddle off, and that her nose would be deep into bran mash within five minutes more. But her rider sat her firmly and brought her down to a gentle trot by the ...
— The Man From Glengarry - A Tale Of The Ottawa • Ralph Connor
... not begin to disagree at this late day. Mr. Hinckley has warned us that he has an engagement in thirty minutes. It seems to me we ought to dispose of the matter of the appropriation for the interest on those Belt Lines bonds. Wade's mash on 'Atkins, Corning & Co.' won't last long in the face ...
— Aladdin & Co. - A Romance of Yankee Magic • Herbert Quick
... don't you try to come it over me like that. What a thunder-cloud? So she's frightfully jealous, is she, poor little duck? I say, though, you'd better keep me out of that girl's way; engaged or not, she'd mash any fellow. Now, what's up? Is that you, Alice? What a noisy one you are, ...
— The Honorable Miss - A Story of an Old-Fashioned Town • L. T. Meade
... threw back his head and laughed. "I may go. Why, if it wasn't for the fact that I'm feeling particularly happy to-night, I'd mash your mouth for that. I should think that your poor fool there would teach you better than to talk to me that way. But I'll be a better friend to you than you have taught him to be—I'll give you some very useful advice. If you should ever see me coming along the road, turn back or climb the ...
— An Arkansas Planter • Opie Percival Read
... doing a pretty mash, you have!" she cried, and jogged him with her elbow. "No wonder you'd no eyes for poor us. What price Miss Woodward's gloves this morning!"—at which Bob laughed, looked sly, ...
— The Getting of Wisdom • Henry Handel Richardson
... given quite early. At the age of two years stewed onions, green peas, cauliflower, egg plant and summer squash may be given. Gradually increase the variety until all the succulent vegetables are used. At first it may be necessary to mash ...
— Maintaining Health • R. L. Alsaker
... I need a drubbing, I do, drudge that I am. I was not too quick, was I, to think of addressing the gods and giving 'em due thanks on my arrival? Oh Lord! if they took a notion to pay me back my dues, they'd commission some one to mash my face for me in fine shape on my arrival, now that I haven't appreciated the good turns they've done me and have let 'em go for nothing. (makes sure ...
— Amphitryo, Asinaria, Aulularia, Bacchides, Captivi • Plautus Titus Maccius
... romantic it all was, they are ready for the wiles of the first gay deceiver. Waiting in vain for their god-like ideal, they are finally content to look a little lower, and favorably receive the immodest addresses of some clerk in their own store, or succeed in making a street "mash." ...
— Danger! A True History of a Great City's Wiles and Temptations • William Howe
... you too; may I so enjoy the health you wish me, as I play'd at leap-frog so long with our boy, that my master grew jealous, and sent me to dig in the country: But hold thy tongue and I'll give thee a loaf." I marvel," said I, "whether they be all mash'd together or made of loam; for in a Saturnal at Rome, my self saw the like ...
— The Satyricon • Petronius Arbiter
... little into a network of roots. According to their description, the yucca requires at least half a year to reach maturity, and the natives also say that if it is left longer in the ground, for instance for two years, it improves and produces a superior quality of bread. When cut, the women break and mash it on stones prepared for the purpose, just as amongst us cheese is pressed; or they pack it into a bag made of grass or reeds from the riverside, afterwards placing a heavy stone on the bag and hanging it up for a whole day to let ...
— De Orbe Novo, Volume 1 (of 2) - The Eight Decades of Peter Martyr D'Anghera • Trans. by Francis Augustus MacNutt
... according to Dan's necessity or desire for comfort or congratulation; but it was part of their joke that Dan's coming to him always meant something decisive in his experiences. The reporter was at his late breakfast, which his landlady furnished him in his room, though, as Mrs. Mash said, she never gave meals, but a cup of coffee and ...
— Henry James, Jr. • William Dean Howells
... might be taken from the troubled hearts of my neighbors. I've gone to see many a young feller and begged him to give up fightin'—I've done all that, but if you was to tell me where I could find that man—man that was a brute to you, I'd hunt him and with my fist I would mash the teeth out of his mouth. Where does ...
— The Starbucks • Opie Percival Read
... also tears children and men easier than wild animals, because of its teeth, for its teeth break off when it is very old; you see it well in old women: how the last teeth wobble, and they have scarcely a tooth left in their heads, and they open their mouths for men to feed them with mash and ...
— The Book of Were-Wolves • Sabine Baring-Gould
... the winder this mornin, wen, who should he spie cummin up the offis steps, but Miss Samanthy Longtung, that's my Sundy skule teecher, wots sweet forty and aint never had a mash. He sed, he guessed he'd better not be to home, so I'd hav to stand her off, cos she'd cum to collect the quarter, wot he'd forgot to pay, wen he eat that plate of injy-rubber oyster supe at the church festival, bout a ...
— The Bad Boy At Home - And His Experiences In Trying To Become An Editor - 1885 • Walter T. Gray
... Mash Yolks of 3 hard-cooked eggs, add 5 tablespoons flour 1 teaspoon mustard 1 1/4 teaspoons salt 1/4 teaspoon white pepper and 3 tablespoons melted butter. Add to 2 cups scalded milk and cook until thick. Add Whites ...
— For Luncheon and Supper Guests • Alice Bradley
... the Eighty-firsht, or th' Eighty-second; but what I say is, without fear of contradiction, I wish to the Lord I was back in old Bristol again. I'd sooner have a nipperkin of our own real "Bristol milk" than a mash-tub full of ...
— The Dynasts - An Epic-Drama Of The War With Napoleon, In Three Parts, - Nineteen Acts, And One Hundred And Thirty Scenes • Thomas Hardy
... Lizzie helped Stephens to make the donkey comfortable. Even in the short time they were beside him the poor animal seemed to be much relieved; and though at first he could scarcely open his mouth to eat the warm, soft mash Stephens had prepared for him, before they left he was beginning to nibble at a tuft of hay that had been placed ...
— Carry's Rose - or, the Magic of Kindness. A Tale for the Young • Mrs. George Cupples
... brewer, whom some saucy citizens nicknamed "Mash-tub." But he loved gay company. Among the members at Brookes's who indulged in high play was Combe, who is said to have made as much money in this way as he did by brewing. One evening, whilst he ...
— Old and New London - Volume I • Walter Thornbury
... All the koketting with the Democrats, Republicans, Prohibitionists, and Labor Reformers in the offis of the Woman's Journal, last summer, don't amount to shucks. Prominent politicians had entreeted her to go slow and not mash things. I can only say," said Mrs. L., "as John ...
— Punchinello Vol. II., No. 30, October 22, 1870 • Various
... of that maddened rabble came a heavy stone, flung with all the power of a sinewy arm and great sling. Smitten fairly between the eyes, the poor lad's skull was crushed, as a giant hand might mash an eggshell. ...
— The Lost City • Joseph E. Badger, Jr.
... brewer's instructions for Scotch ale, dated 1793, we meet with the following curious mystical instruction:—"I throw a little dry malt, which is left on purpose, on the top of the mash, with a handful of salt, to keep the witches from it, and then cover it up. Perhaps this custom gave rise to the vulgar term ...
— The Mirror of Literature, Amusement, and Instruction, Vol. 14, - Issue 401, November 28, 1829 • Various
... it was meeting now?" Hart asked. He was getting about desperate, he told Cherry afterwards; and what he wanted most was a chance to mash Hill's fool head for putting him in ...
— Santa Fe's Partner - Being Some Memorials of Events in a New-Mexican Track-end Town • Thomas A. Janvier
... but they'd be the better of a bran mash, or somethin' cumfable. I've spoke to the missus about it, and 'tis ready to put ...
— Tom Brown at Oxford • Thomas Hughes
... horse-block of hard wood outside, Upon the race-course, or enjoying picnics or jigs or a good game of base-ball, At he-festivals, with blackguard gibes, ironical license, bull-dances, drinking, laughter, At the cider-mill tasting the sweets of the brown mash, sucking the juice through a straw, At apple-peelings wanting kisses for all the red fruit I find, At musters, beach-parties, friendly bees, huskings, house-raisings; Where the mocking-bird sounds his ...
— Leaves of Grass • Walt Whitman
... Cocytus Prowl round thee; whilst the hundred-headed Asp Shall rive thy heart-strings: the Tartesian Lamprey, Prey on thy lungs: and those Tithrasian Gorgons Mangle and tear thy kidneys, mauling them, Entrails and all, into one bloody mash. I'll speed a running ...
— The Frogs • Aristophanes
... immense and steady water-power within half a mile of its harbor, on the outlet of Lakes Corrib and Mash, by means of which it enjoys an admirable internal navigation extending some sixty miles northward. Here Manufactures might be established with a certainty of commanding the cheapest power, cheapest labor and cheapest fuel to be had in the world. ...
— Glances at Europe - In a Series of Letters from Great Britain, France, Italy, - Switzerland, &c. During the Summer of 1851. • Horace Greeley
... the mistress of these girls? Did I profess to teach them the conduct befitting ladies?—and did I permit and, he doubted not, encourage them to strangle their mother-tongue in their throats, to mince and mash it between their teeth, as if they had some base cause to be ashamed of the words they uttered? Was this modesty? He knew better. It was a vile pseudo sentiment—the offspring or the forerunner of evil. Rather ...
— Villette • Charlotte Bronte
... a hundred of brown sugar, and put into your copper, then put a gallon of lime water to it, to keep it from burning. Keep stirring it about 'till it boils; then take three eggs and mash all together with the Shells, which put to the sugar. Stir it about, and as the scum or filth arise take it off. When quite clean put it into your can, and let it stand 'till it is cold before you use it. Then break it with the whisk by degrees, with about ten gallons of the wine, and apply it to ...
— The Cyder-Maker's Instructor, Sweet-Maker's Assistant, and Victualler's and Housekeeper's Director - In Three Parts • Thomas Chapman
... a mash hole 4 feet deep, occupying all its capacity, and projecting 2 feet forward. This opening is necessary to keep up a free circulation of air, and to take up the ashes. It should be covered with strong boards, not to hinder ...
— The Art of Making Whiskey • Anthony Boucherie
... of the Field, but they that used its Malt suffered not a little, for it was impossible it should be good, because it did not thoroughly Chip or Spire on the floor, which caused this sort of Malt, when the water was put to it in the Mash-tub, to swell up and absorb the Liquor, but not return its due quantity again, as true Malt would, nor was the Drink of this Malt ever good in the Barrel, but remain'd a raw insipid beer, past the Art of Man to Cure, because this, like Cyder ...
— The London and Country Brewer • Anonymous
... that one of the party was a doctor, a son (grown up) was produced who was suffering from ague. We brought him on board, and gave him some quinine. He showed us the medicine he was taking. It appeared to be a sort of mash of bits of bamboo and all sorts of vegetable ingredients. The doctor who tried it said it had no taste. I should mention that at the landing-place we met some of the French, missionary's boys, who brought me a present ...
— Letters and Journals of James, Eighth Earl of Elgin • James, Eighth Earl of Elgin
... painting. Most still deny that, and for that reason recognize, for example, in the "Twilight" and similar pictures nothing but a mindless confusion of strange performances. Others believe, incorrectly, that these kinds of "ideal" pictures are possible in painting (for example, the Futurist mish mash). ...
— The Verse of Alfred Lichtenstein • Alfred Lichtenstein
... completed under my own eye, and finished entirely on my own plan. I took advantage of the declivity of the hill, on the side of which the premises were situated, to have it so constructed that the whole process of brewing was conducted, from the grinding of the malt, which fell from the mill into the mash-tun, without any lifting or pumping; with the exception of pumping the water, called liquor by brewers, first into the reservoir, which composed the roof of the building. By turning a cock, this liquor filled the steam boiler, from thence it flowed into the ...
— Memoirs of Henry Hunt, Esq. Volume 2 • Henry Hunt
... the course of a week; some say that the hay should be hardland hay, because it is wholesomest, but I say, let it be clover hay, because the horse likes it best; give him through summer and winter, once a week, a pailful of bran mash, cold in summer and in winter hot; ride him gently about the neighbourhood every day, by which means you will give exercise to yourself and horse, and, moreover, have the satisfaction of exhibiting yourself and your horse to advantage, and hearing, perhaps, the men say what ...
— The Pocket George Borrow • George Borrow
... papers woman's sex is no defence. Her Royal Highness, Princess Beatrice, is written of by her Christian name only, and her husband is alluded to as "Battenberg." Even worse, I have an article (I care not to sully this page with even an extract) about him, which was headed "Beatrice's Mash," the last being a slang word used in ...
— The Truth About America • Edward Money
... is on the high speed, with the throttle jerked wide open and buzzing like a hornet convention. You learn, by having it told you, just how small and foolish and insignificant you are, and how well this earth could stagger along without you if some one were to take a fly-killer and mash you with it. And you learn all this at the time of life when your head is swelling up until you mistake it for a planet, and regard whatever you ...
— At Good Old Siwash • George Fitch
... steed like this or on the mighty course Of Elis at the goal will sweat, and shower Red foam-flakes from his mouth, or, kindlier task, With patient neck support the Belgian car. Then, broken at last, let swell their burly frame With fattening corn-mash, for, unbroke, they will With pride wax wanton, and, when caught, refuse Tough lash to brook or jagged curb obey. But no device so fortifies their power As love's blind stings of passion to forefend, Whether on steed or steer thy choice be set. Ay, therefore 'tis they banish ...
— The Georgics • Virgil
... did. That poem seemed to deal a direct blow at this suffragette strike. Several women subscribers sent in mash notes. I had a mind to take advantage of one or ...
— The Gay Rebellion • Robert W. Chambers
... job, and when this was done Taffy crossed over to the island rock and began to inspect damages. His working gear had suffered heavily, two of his windlasses were disabled, scaffolding, platforms, hods, and loose planks had vanished; a few small tools only remained, mixed together in a mash of puddled lime. But the masonry stood unhurt, all except a few feet of the upper course on the seaward side, where the gale, giving the cement no time to set, had shaken the dove-tailed stones in their sockets—a matter ...
— The Ship of Stars • Arthur Thomas Quiller-Couch
... much fo' you now. There's a li'l' grain left fo' you an' the bay, an' we'll dry out these blankets a bit. Can't let you stay long or we'll git all stiffened up, but Chuck Goodwin, down to Caroca, he knows hawses an' he's a pal of mine. He'll fix you with a hot mash an', after that, anything on the menu from alfalfy to sugar. The pair of you. You bay, you, dern me if you ain't a reg'lar goat! A couple o' pie-eatin', grain-chewin', antelope-eyed, steel-legged cayuses, ...
— Rimrock Trail • J. Allan Dunn
... allowance of food which they received from the noblewoman's house was amply sufficient for the whole family, and there was always enough meal left to make mash for the cow. Their fuel they got free, and likewise the food for the cattle. In addition they were given a small piece of land on which to raise vegetables. They had a cow, a calf, and a number of chickens ...
— The Kreutzer Sonata and Other Stories • Leo Tolstoy
... day before. While hot mash them, season nicely with salt, paprika and a little celery salt. Add a generous lump of butter, and one or two lightly beaten eggs. Form into little balls with the hands floured. The next morning scoop out a hollow large enough to hold two or three nicely seasoned ...
— Breakfasts and Teas - Novel Suggestions for Social Occasions • Paul Pierce
... kill a snake, you don't have to mash it and hurt it," he told Tim heatedly. "You like to kill things. Water snakes are harmless—Sam Layton says so. You cut up that other snake 'fore you killed it; and you let me find you doing that to a live snake, or anything else that can feel, ...
— Four Little Blossoms at Oak Hill School • Mabel C. Hawley
... says, 'I get you. Take care of yourself and don't get foundered on the green truck,' I says. 'A bran mash now and then and a wisp of cured timothy hay about once in so long ought to keep off the grass colic,' I says. 'Come on, little playmate,' I says to Sweet Caps, 'let us meander further into this here vale of plenty of everything except something to ...
— Sundry Accounts • Irvin S. Cobb
... face the toil an care an' strife, Then I come to this conclusion—take it now for what it's worth It's the joy of laughter keeps us plodding on this stretch of earth. Men the fun o' life are seeking—that's the reason for the calf Spillin' mash upon his keeper—men are hungry ...
— Just Folks • Edgar A. Guest
... can take care of a strange mash," she said, examining her chewing gum, "but Ed is different. Lizzie is ...
— The King In Yellow • Robert W. Chambers
... Harry. "First inflict punishment on you for denyin' Miss Gracie Sheraton pretties' girl whole C'fedrate States America. Girls like John Cowles too much! Must mash John Cowles! Must mash John Cowles sake of Gracie Sheraton, pretties' girl in whole ...
— The Way of a Man • Emerson Hough
... thanks to God at the same time that his master had not found out what was the matter. Don Quixote then wiped himself, and took off his helmet to see what it was that made his head feel so cool, and seeing all that white mash inside his helmet he put it to his nose, and as soon as he ...
— Don Quixote • Miguel de Cervantes Saavedra
... professional drunkard on Division street, and said that if he should happen to get drunk Monday night and Hatch should happen to arrest him, he would give the drunkard five dollars if the drunkard would mash Frank's new hat. The fellow said he would flatten it flatter than flatness itself. Just after dark Mr. Hatch was walking down Third street, "Whoop, hurrah for Tilden, (hic) 'endrix." The remark seemed ...
— Peck's Compendium of Fun • George W. Peck
... may have eggs stuffed with fine herbs and served in cream sauce. Cut hard-boiled eggs in half the long way and remove the yolks. Mash and season these, adding the herbs, as finely minced as possible. Shape again like yolks and return to the whites. Cover with a hot cream sauce and serve before it cools. Both of these dishes may be garnished with shredded parsley ...
— Culinary Herbs: Their Cultivation Harvesting Curing and Uses • M. G. Kains
... objected to gardin ground; might as well try to flourish mayflowers in a common front yard. There, you can come in now, an' set and eat what breakfast you 've got patience for. I 've found everything I want, an' I 'll mash 'em up an' be all ready to put ...
— The Queen's Twin and Other Stories • Sarah Orne Jewett
... days drag by On ledding feet. I wish't they'd do a guy. I dunno'ow I 'ad the nerve ter speak, An' make that meet wiv 'er fer Sundee week! But strike! It's funny wot a bloke'll do When 'e's all out...She's gorn, when I come-to. I'm yappin' to me cobber uv me mash.... I've done me dash! ...
— The Songs of a Sentimental Bloke • C. J. Dennis
... of a pound of sugar, a pound of marrow, half an ounce of cinamon, and a little ginger. Then have some yolks of Eggs, and mash your marrow, and a little Rose-water, musk or amber, and a few currans or none, with a little suet, and make little pasties, fry them with clarified butter, and serve them with scraped sugar, and ...
— The accomplisht cook - or, The art & mystery of cookery • Robert May
... man of learning, "I never saw amongst woman kind one wittier, and wiser, better read and by nature more generously bred; and in manners and morals more perfected than a preacher of the people of Baghdad, by name Sitt al-Mash'ikh.[FN229] It chanced that she came to Hamah city in the year of the Flight five hundred and sixty and one[FN230]; and there delivered salutary exhortations to the folk from the professorial chair. Now there used to visit her house a number of students ...
— The Book of the Thousand Nights and a Night, Volume 5 • Richard F. Burton
... or rolls, take five potatoes; peel and cut them up, and boil in water enough to cover them; when done, mash them smooth in the water in which they were boiled; when cool, not cold, add a gill of liquid yeast, a dessert-spoonful of sugar, a salt-tablespoonful of lard, and a pint of flour. Mix together lightly until it is of a pasty, ...
— Breakfast Dainties • Thomas J. Murrey
... PROCESS: Mash yolk, rub through a sieve, add finely chopped white, seasonings, parsley and cream. Moisten with some of the yolk of a raw egg until of the consistency to handle. Shape with the hands in tiny balls and poach two minutes in boiling water ...
— Fifty-Two Sunday Dinners - A Book of Recipes • Elizabeth O. Hiller
... when dey don't stands right under him, we would shove off de end off and let him drop onto dem and mash 'em all!" ...
— The Lost Trail - I • Edward S. Ellis
... be some confusion in Genesis as to the Semitic stock. It classes different races as both Semites and Hamites; as, for instance, Sheba and Havilah; while the race of Mash, or Meshech, is classed among the sons of Shem and the sons of Japheth. In fact, there seems to be a confusion of Hamitic and Semitic stocks. "This is shown in the blending of Hamitic and Semitic in some of the most ancient inscriptions; in the ...
— The Antediluvian World • Ignatius Donnelly
... thyme, mixed together in equal quantities, and sprinkled among the fish; put it into the oven for fifteen or twenty minutes to partly cook. Put one quart of potatoes, (cost three cents,) into boiling water, and boil until soft enough to mash; mash them, season them with salt and pepper, and put them over the fish, which you must take from the oven, as a crust; return the pie again to the oven to brown the crust, and then serve it with bread and butter. Twenty-five cents will cover ...
— Twenty-Five Cent Dinners for Families of Six • Juliet Corson
... through which the crude mechanism for lifting the stone slab had been operated. With one eye always to the dramatic, the wizards of the long ago had built the altar so that the common worshippers surrounding the place on days when the centipede was called upon to mash some unfortunate victim could not see how the slab was lifted, and would thus put the uplifting of the thing down to supernatural agency. It was the tribal Houdin who laid the foundation of many a ...
— The White Waterfall • James Francis Dwyer
... Salome, "the raspberries are ripe. When you were a very small person—say seven—did you ever mash them between raspberry leaves, with 'sugar in,' and call them pies,—and eat them? They are really palatable. Of course it is a little risky on account of possible bugs. I don't remember that you were a remarkable little boy. Were you? ...
— The Very Small Person • Annie Hamilton Donnell
... bran mash while you rub him down," said the mother. "Do, Polly, it's just what he wants; and I know you've got a beautiful ...
— Black Beauty, Young Folks' Edition • Anna Sewell
... pints of potatoes, as directed; put them in a saucepan with more water than is necessary to cover them, and a little salt; set on the fire and boil gently till done, drain, put them back in the saucepan, mash them well and mix them with two ounces of butter, two yolks of eggs, salt, pepper, and milk enough to make them of a proper thickness. Set on the fire for two or three minutes, stirring the while, and serve warm. When on the dish, smooth ...
— The $100 Prize Essay on the Cultivation of the Potato; and How to Cook the Potato • D. H. Compton and Pierre Blot
... sent Jack thar ter tell him better whenst he drove ter mill ter-day ter git the meal fer the mash. Jack made yer dad understand ...
— His Unquiet Ghost - 1911 • Charles Egbert Craddock (AKA Mary Noailles Murfree)
... themselves. Their Food is Roots, Poultry, or wild Fruits. They have no Hair on their Tails, but a sort of a Scale, or hard Crust, as the Bevers have. If a Cat has nine Lives, this Creature surely has nineteen; for if you break every Bone in their Skin, and mash their Skull, leaving them for Dead, you may come an hour after, and they will be gone quite away, or perhaps you meet them creeping away. They are a very stupid Creature, utterly neglecting their Safety. They are most like Rats of any thing. I have, for Necessity in the Wilderness, eaten ...
— A New Voyage to Carolina • John Lawson
... trap. "I driv' away soon after or I don't know what would have happened. The more I thought about it the madder I got. Once I started to turn round and go back. I would, if I hadn't thought he was such a weak fool. It ain't done with; I can't think about it without wanting to mash something. I reckon me 'n him had ...
— Dixie Hart • Will N. Harben
... slipped down ter de branch an' kotch de ole king frog, an' ever sence dat time, w'enever you er passin' by, you kin year um sing out, fus' one an' den anudder, 'Yer he come! Dar he goes! Hit 'im in de eye! Hit 'im in de eye! Mash 'im an' smash 'im! Mash 'im an' smash 'im!' Yasser, dat w'at dey say. I year um constant, Brer Coon, an' dat ...
— Standard Selections • Various
... can destroy. However, it may sometimes happen that a sufficient quantity of such green succulent plants cannot be obtained early enough in the season in some localities. In this case, and we are not sure but in all cases, the poisoned bran mash can be used to the best advantage. It is easily made and applied at any time, is not expensive, and thus far the results show that it is a very attractive and effective bait. A tablespoonful can be quickly dropped around the base of each ...
— Manual of Gardening (Second Edition) • L. H. Bailey
... worl' is a-goin' to become of us, an' that cow got to runnin' away so, I'm afeared all the time she'll git in the mash?" Her tone was querulous, but it was not positive, and when her husband said again, "I'm a-gwine," she said no more, and all the time she was getting together the few ...
— The Burial of the Guns • Thomas Nelson Page
... I won't mash an atom of the bonnet, provided always, you'll mash these apples for me, jewel. (He takes apples out of the chest.) And wasn't I lucky to find them in it? Oh, I knew I'd not sarch this chist for nothing. See how they'll make an iligant ...
— Tales And Novels, Vol. 8 • Maria Edgeworth
... worthy man spoke the truth. A party is like a sausage machine; it mashes up all sorts of heads together into the same mincemeat—fatheads and blockheads, all in one mash! ...
— An Enemy of the People • Henrik Ibsen
... rash," and a threatened attack of "palsy creeps" had only been warded off by the timely postponement of an evening party suggested by her daughter. The old nomadic instinct, morbidly excited by her discontent, caused her to lay artful plans for a further emigration. She knew she had the germs of "mash fever" caught from the adjacent river; she related mysterious information, gathered in "class meeting," of the superior facilities for stock raising on the higher foot-hills; she resuscitated her dead and gone Missouri relations in her daily ...
— Cressy • Bret Harte
... mighty pretty sight! the gray cat sound asleep against papa's gray coat and hair. The names that he has given our different cats, are realy remarkably funny, they are namely Stray Kit, Abner, Motley, Fraeulein, Lazy, Bufalo Bill, Cleveland, Sour Mash, ...
— Chapters from My Autobiography • Mark Twain
... Joe should turn out a boxing blue, and mash us all into pulp for bagging his letter!" said Whitney. There was a general laugh at this. Whitney was over six feet, rowed number 5 in the Balliol boat, and was nicknamed the Iron Duke for his ...
— Kathleen • Christopher Morley
... Bumpus; and do be careful not to mash him, because you know, it would make a nasty spot. Ugh! I detest worms, and snakes, and all the things that crawl. Thank you, Bumpus; I'll do the ...
— The Boy Scouts' First Camp Fire - or, Scouting with the Silver Fox Patrol • Herbert Carter
... studding the country. This antiquated structure might have been the identical one slashed at by Don Quixote. Iron grey, dilapidated, solitary, it rose between green fields and blue sky, like a lighthouse in mid-ocean. These mills are still used for crushing rye, the mash being mixed with roots for cattle, and the straw used here, as elsewhere, for liage or tying up wheatsheaves. The tenacity of this straw makes it very valuable ...
— In the Heart of the Vosges - And Other Sketches by a "Devious Traveller" • Matilda Betham-Edwards
... Satin repeated. "How very smart! Kicks, eh? And he never said a word, did he? What a blooming coward! I wish I'd been there to see his ugly mug! My dear girl, you were quite right. A pin for the coin! When I'M on with a mash I starve for it! You'll come and see me, eh? You promise? It's the left-hand door. Knock three knocks, for there's a whole heap of damned ...
— Nana, The Miller's Daughter, Captain Burle, Death of Olivier Becaille • Emile Zola
... little lard in your frying-pan, and make it hot; mash and salt the hominy; put it in, and cover it over with a plate; let it cook slowly for half an hour, or longer if you like it very brown; when done, turn it out in a plate. If you do not like it fried, mash it well, with a little water, salt, and butter, and warm ...
— Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers • Elizabeth E. Lea
... tablespoonful of finely chopped parsley, 1 teaspoonful of powdered mixed herbs, 1 grated English onion, 2 oz. of butter, pepper and salt to taste. Soak the bread in the milk, add the parsley, herbs, onion, eggs and seasoning. Mash up the pickled walnuts, dissolve part of the butter on the stove and add both to the other ingredients; mix all well. Butter a pie-dish with the rest of the butter, pour in ...
— The Allinson Vegetarian Cookery Book • Thomas R. Allinson
... Busching, who did the GEOGRAPHY and about a Hundred other Books,—a man of great worth, almost of genius, could he have elaborated his Hundred Books into Ten (or distilled, into flasks of aqua-vitae, what otherwise lies tumbling as tanks of mash and wort, now run very sour and mal-odorous);—it is from Herr Busching that we gain the following rough Piece, illuminative if one can ...
— History of Friedrich II. of Prussia, Vol. XII. (of XXI.) • Thomas Carlyle
... the top. Come daown then like a spile-driver in a hurry. Higher it goes, the wuss it'll mash anybody what happens to stan' percisely ...
— The Mystery of Metropolisville • Edward Eggleston |
